The Bar
1 W Dayton St, Madison
(608) 257-6000
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Recent Reviews
I love raw oysters. I think the Concourse has had them at past brunches. I hope they can bring them back in the future. Otherwise, the food choices were outstanding. Everything I sampled was delicious.
The food was great, wait time was minimal, everything was organized well and we very much enjoined our Easter Brunch. One note, if you need to make reservations for Easter Brunch for more than 12 people (we had 20 people) it is very difficult. We called the hotel directly as directed on the reservations website for parties larger than 12, but were only connected to voicemail and our messages went unanswered, We emailed the email address associated with the Easter Brunch, again...
We attended Easter brunch at the Concourse hotel. The meal was held in a ballroom on the 2nd floor. The ballroom was well organized with good spacing for the various food stations and plenty of seating. We had a group of 6 people, 4 of us are vegetarians. Even though there were many meat options, there was a bounty of vegetables, green salads, pasta salads, cheeses and crackers, fruit, French toast, scrambled eggs, multiple hot potato dishes and yogurt & granola. For those...
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