North Shore Pizza and Subs

4503a Monona Dr, Monona
(608) 467-7792

Recent Reviews Order Online

Customers' Favorites

Fantastic Cheese Pizza
Philly Cheese Steak
Steak and Cheese
Pepperoni Pizza
Fried Mushrooms
Steak Bomb Sub
Fried Ravioli
Meat Lovers
Italian Sub
Roast Beef

Menu

Appetizers
Fried Dough
Butter, powdered sugar, and cinnamon.
Mac n Cheese Bites
Mozzarella Sticks
French Fries
Curly Fries
Buffalo Chicken Wings
Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Chicken Tenders
Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Jalapeno Poppers
Cheese Curds
Fried Ravioli
Buffalo Chicken Tenders
Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Fried Mushrooms
Onion Rings
Garlic Bread
Hot Dog
Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Chicken Wings
Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Tuna Roll
Tuna on a hot dog roll.

Cold Subs
Italian Sub
Salami cotto, bologna, Genoa salami, and provolone. Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Roast Beef Sub
Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Turkey Sub
Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Tuna Sub
Consuming raw or undercooked food may increase the risk of foodborne illnesses.
American Sub
Salami cotto, ham, and provolone. Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Vegetarian Sub
Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Ham and Cheese Sub
Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Bologna Sub
Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Genoa Sub
Consuming raw or undercooked food may increase the risk of foodborne illnesses.

Steak Subs
Steak Bomb Sub
Pepper, onion, salami, and cheese. Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Steak Special Sub
Pepper, onion, mushroom, and cheese. Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Steak and Cheese Sub
Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Steak and Onion Sub
Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Plain Steak Sub
Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Steak and Pepper Sub
Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Steak Cheese Mushroom Sub
Consuming raw or undercooked food may increase the risk of foodborne illnesses.

Pastrami Subs
Pastrami and Cheese
Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Pastrami Special
Pepper, onion, mushroom, and cheese. Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Pastrami and Mushroom
Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Pastrami and Onion
Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Plain Pastrami
Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Pastrami and Pepper
Consuming raw or undercooked food may increase the risk of foodborne illnesses.

Salads
Garden Salad
Iceberg lettuce, cucumber, tomato, pepper, carrot, and onion. Served with garlic bread and dressing. Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Caesar Salad
Romaine lettuce, crouton, and shredded Parmesan cheese. Served with garlic bread and dressing. Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Greek Salad
Feta, olive, and pepperoncini. Served with garlic bread and dressing. Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Chef Salad
Ham, salami, provolone, and American. Served with garlic bread and dressing. Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Chicken Finger Salad
Served with garlic bread and dressing. Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Tuna Salad
Served with garlic bread and dressing. Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Grilled Chicken Salad
Served with garlic bread and dressing. Consuming raw or undercooked food may increase the risk of foodborne illnesses.

Hot Subs
Chicken Parm Sub
Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Meatball Parm Sub
Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Grilled Chicken Bomb Sub
Pepper, onion, and provolone. Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Cheeseburger
Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Eggplant Parm Sub
Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Buffalo Chicken Finger Sub
Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Chicken Finger Sub
Consuming raw or undercooked food may increase the risk of foodborne illnesses.
BLT Sub
Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Hot Vegetarian Sub
Pepper, onion, mushroom, and provolone. Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Grilled Chicken Sub
Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Sausage Sub
Consuming raw or undercooked food may increase the risk of foodborne illnesses.

Roast Beef Sandwiches
Regular Sandwich
House-made roast beef sliced thin. Try a traditional north shore 3-way - cheese, mayo, and BBQ sauce. Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Super Sandwich
House-made roast beef sliced thin. Try a traditional north shore 3-way - cheese, mayo, and BBQ sauce. Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Junior Sandwich
House-made roast beef sliced thin. Try a traditional north shore 3-way - cheese, mayo, and BBQ sauce. Consuming raw or undercooked food may increase the risk of foodborne illnesses.

Kids Menu
Kids Chicken Fingers
Includes small order of fries.
Kids Chicken Nuggets
Includes small order of fries.
Kids Grilled Cheese
Includes small order of fries.
Kids Hamburger
Includes small order of fries.
Kids Hot Dog
Includes small order of fries.

Pizza
Cheese Pizza
Pizza
Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Meat Lovers Pizza
Pepperoni, sausage, hamburger, and bacon. Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Hawaiian Pizza
Ham, and pineapple. Consuming raw or undercooked food may increase the risk of foodborne illnesses.
White Pizza
No sauce, mozzarella, ricotta, garlic, and olive oil. Consuming raw or undercooked food may increase the risk of foodborne illnesses.
BBQ Chicken Bacon Pizza
BBQ sauce, grilled chicken, bacon, and onion. Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Green Monster Pizza
Feta, spinach, garlic, mushrooms, and tomato. Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Mediterranean Pizza
Pepper, onion, tomato, feta, and olive. Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Chicken Alfredo Pizza
Grilled chicken, broccoli, and alfredo sauce. Consuming raw or undercooked food may increase the risk of foodborne illnesses.
CBR Pizza
Chicken, bacon, and ranch. Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Vegetarian Pizza
Peppers, onion, mushroom, and olive. Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Calzone Pizza
Consuming raw or undercooked food may increase the risk of foodborne illnesses.
French Bread Pizza
Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Fajita Pizza
Grilled chicken, peppers, onion, and jalapeno. Consuming raw or undercooked food may increase the risk of foodborne illnesses.
House Special Pizza
Pepperoni, sausage, hamburger, onion, peppers, mushroom, and anchovy. Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Mexican Pizza
Hamburg, pepper, onion, tomato, olive, and jalapeno. Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Buffalo Chicken Pizza
Buff chicken, bacon, onion, and bleu cheese or ranch. Consuming raw or undercooked food may increase the risk of foodborne illnesses.

Gyros
Lamb Gyro
Served with tzatziki, tomato, and onion. Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Chicken Gyro
Served with tzatziki, tomato, and onion. Consuming raw or undercooked food may increase the risk of foodborne illnesses.

Pasta
Marinara and Mozzarella Pasta
Choice of spaghetti or penne. Served with garlic bread. Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Meatball Parm Pasta
Choice of spaghetti or penne. Served with garlic bread. Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Grilled Chicken Alfredo Pasta
Choice of spaghetti or penne. Served with garlic bread. Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Chicken Broccoli Alfredo Pasta
Choice of spaghetti or penne. Served with garlic bread. Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Chicken Finger Alfredo Pasta
Choice of spaghetti or penne. Served with garlic bread. Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Chicken Parm Pasta
Choice of spaghetti or penne. Served with garlic bread. Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Sausage Parm Pasta
Choice of spaghetti or penne. Served with garlic bread. Consuming raw or undercooked food may increase the risk of foodborne illnesses.
Eggplant Parm Pasta
Choice of spaghetti or penne. Served with garlic bread. Consuming raw or undercooked food may increase the risk of foodborne illnesses.

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Recent Reviews

First time getting pizza here, won't be the last. We had the house special and it blew us away- magnificent crust, killer sauce, generous and fresh toppings. Kicking myself for not trying this place sooner. Can't wait to try the sandwiches, too.
August 2025
The food is great, tons of options and a great portion size for a greay price. The service is outstanding! The guys are just the nicest and always so pleasant, even when they're in the middle of a lunch rush. They even ordered new drink options after getting a request for a flavor they didn't have and remembered a week later when we ordered again! They truly care about their customers and the delicious food they cook up, highly recommend!
August 2025
I met Dennis today after calling and asking a few questions regarding ingredients. He's a very nice man and seems to genuinely love what he does.
I moved to WI from NY recently and really miss the pizza. I was so happy to find North Shore Pizza. I feel its authentic and was exactly what I was missing.
July 2025

More Reviews

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North Shore Pizza and Subs

4503a Monona Dr, Monona, WI 53716
(608) 467-7792