Fork & Tap

203 E Main St, Port Washington
(262) 235-4878

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Recent Reviews

I got the Ruben. They use chucks of meat not shaved. Not my favorite, but was flavorful. Also you have to ask for rye or it will come on their yellow bread. The menu doesn't let you know to ask for rye.
I wanted a French dip, but it only comes on their yellow bread.
We happened across Fork & Tap while staying in Port Washington, WI. We haven't stopped talking about it since we finished our dinner and beers. We lucked out and got a seat on the patio. The view over the harbor just set the tone for a great evening of food and beer. We will definitely be back.
The food was excellent. Atmosphere was nice but very loud so it was difficult to hear everyone at our table. Our server, however, wasn’t very attentive and at times made us to feel like we were imposing on her. And it wasn’t like she was super busy, there was always open tables. Parking can be a challenge during busy times as it is a popular location.

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