Customers` Favorites
Customers` Favorites
“Crazy fluffy crust on the pizza. Brother sister operation and owned and operated since the 80s. Shrimp, sausage, onion was fantastic. Jalapeno poppers were priced right, cooked well and tasted great. Drinks are made with canned soda. Will definitely be back. Edit took home pizza and used air fryer to heat up and the crust was still light fluffy like it was the day before.“
Customers` Favorites
“7 family members enjoyed each other’s company at this classic restaurant.Friendly staff and owners.Excellent food, large portions.Loved the Bourbon burger, and I’m very picky!My husband loved his scallops.We will be back! Highly revommend!“
“This place was Joe and Mabels for years, then closed in the 1980's and sat empty until recently. It has received a nice makeover and is fresh and spotlessly clean. Pizza is very good and made on premise. Nice menu and Friday fish. Good bartender, good service. It has all the things I look for in a well run bar. I will be back to try the fish fry!“
Customers` Favorites
“The food is good, service excellent, but it would be nice if there was an alternative to deep fried or fattening everything. Just a side salad vs. fries would be great, or veggies.Vegetarian options: Salad or vegetables would be great. It's either potato salad or fries.“
Customers` Favorites
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“Had a great time stop by on our way to visit family in the area. The Packer game was on very friendly bartenders. Bell ring with every score change, mini shots when Packers scored. Food is also available hamburger & Ruben sandwich was great! Loved this bar.“