“It was Friday night and we wanted a Wisconsin supper club experience--drinks at the bar, dinner with salad, bread, soup, and main course including fish. We each ordered a Land and Sea meal (their term for surf and turf). Two of us had ribeyes cooked medium to perfection and another had a tenderloin cooked medium-well, just the way she liked it. The steak was superbly juicy and not overly seasoned like some places. There was no need to mask the flavor of the excellent cuts of steak we got. We each got a different haddock dish--cajun, parmesan crusted, and deep fried. All three were excellent with lemon and hand-drawn butter on the side. The service was super friendly and the food came out fast. The portions were very large and we had to take much of it home with us. We will definitely return to Haase's Supper Club.“
“It was Friday night and we wanted a Wisconsin supper club experience--drinks at the bar, dinner with salad, bread, soup, and main course including fish. We each ordered a Land and Sea meal (their term for surf and turf). Two of us had ribeyes cooked medium to perfection and another had a tenderloin cooked medium-well, just the way she liked it. The steak was superbly juicy and not overly seasoned like some places. There was no need to mask the flavor of the excellent cuts of steak we got. We each got a different haddock dish--cajun, parmesan crusted, and deep fried. All three were excellent with lemon and hand-drawn butter on the side. The service was super friendly and the food came out fast. The portions were very large and we had to take much of it home with us. We will definitely return to Haase's Supper Club.“