Customers` Favorites
Customers` Favorites
“The food is always some of the best around and their portions are more than ample. You most certainly get your money's worth.The atmosphere and setting are always upbeat and remind you of an old 70s style diner.Highly recommend stopping in here for a bit. They also allow Doordarsh orders.Parking: Located in the front of the building and around the side, there are enough parking spots to cover every table in the diner.“
Customers` Favorites
“4 of us. 15 min wait. Busy place. Server was nice. But she did pretty good. Did our refills on drinks. Prices are like up. But. That's everywhere now. Get the soup. Good. Again our server was determined to do a good job. Sirloin steak wasn't bad either.Parking: Free parking. Walking is good.“
Customers` Favorites
“This is a good place to eat if you're in the area but not a lot stands out to me as far as food and ambiance is concerned. The food was good and my tortellini was good to eat and the proportions are generous! The service of the staff was great. All around a pretty good place for some pasta and pizza!“
Customers` Favorites
“The overwhelming reviews are correct. This is the best NYC style pizza around, and the best lunch buffet in the area. Simply amazing restaurant and we’ve been coming here for years. Ignore the social media troll (s) coming here from far away to leave nonsense based on the businees defending itself against out or area influences. Some people need counseling.“
Customers` Favorites
“Really good food that is great for the gluten free people out there. All the seafood dishes can be prepared gluten free. I had the sirloin prepared as I requested. Saturday night was busy, but they had adequate staff and not a long wait for food.“
Customers` Favorites
“Went last night for dinner. Very very good . Really 5 star clean , great meal . Had a salad, rolls tea, steak, baked potato, real butter served. First time in a long time to go there. Fair priced in the restaurant market for what you get today. Go try it I think you will like it.“
Customers` Favorites
“It was our first time visiting the restaurant during the Restaurant Week. We sat at the bar area and had wonderful service. The atmosphere was alright. The food was 50 / 50 interesting. The mushroom ball appetizer was big enough to split for two and great tasting. The short-rib ravioli was really rich and the better entree. The trout with risotto was pretty bland. So was the strawberry cobbler. On the other hand, the chocolate panna cotta was superb.“
Customers` Favorites
“The law firm where I work had Leonoro's cater our annual holiday luncheon on Dec 21, and without doubt and as expected, the entrees and desserts were delicious all around. There wasn't a single morsel left. Charleston is lucky to have a restaurant that serves first-class Italian cuisine, and I'm confident our firm will continue to be a repeat customer!“
Customers` Favorites
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“Staff and atmosphere as always kind, friendly and personable. The pizza was slightly less magnificent than times past. I think ingredients may be different than years gone by.Dietary restrictions: They have gluten free options, vegetarian options“