Customers` Favorites
Customers` Favorites
“Food and service was excellent! Highly recommend!“
Customers` Favorites
“Food and staff are phenomenal! Always wonderful food and fabulous people! I have probably eaten there close to 100 times now. Lol“
Customers` Favorites
“Great service!!! Great personnel.“
Customers` Favorites
“First time in this building since it was Suzi's. I'm very impressed I must say. The quesadilla was amazing. The tacos I got were beef and the flavor was excellent. We also ordered Cheese dip for the chips and it was some of the best I've had. The salsa was great too. We had our food faster than we ever had at any other Mexican restaurant and the service was great.“
Customers` Favorites
“I have seen there posts on FB and the food looked amazing. Well today we stopped and got pizza & wings and I can honestly say it didn’t disappoint was the best I have had in a while! We will most definitely be back!!!“
Customers` Favorites
“Fish and Chips , Summer Salad with Salmon was wonderful!“
Customers` Favorites
“Very good!“
Customers` Favorites
“Food was excellent.Also I had an excellent server.Her name was Emily,need more servers like her.“
Customers` Favorites
“Food has ALWAYS been amazing! Today though was beyond special! I am in a wheelchair and while having my car serviced across the street, my husband and I decided to get lunch. Although their dining room has 2 steps, they wrangled with their other door to get it unlocked so I was able to eat. No wonder this is the only Chinese I eat in Charleston! They went way up and beyond for me and it was heartfelt appreciated!!“
Customers` Favorites
“Updating my review. The assistant manager is rude. He should not talk to your employees like their beneath him. It's fast food for Christ sake. I was in the drive through and he talked to the new lady like she was stupid. You need to either fire him or train him to be a good manager.“
Customers` Favorites
“This place is consistently great. We’ve had nothing but pleasant dining experiences at Abruzzi.
The bread they serve from the Charleston bakery is SO GOOD, especially the olive bread!
We’ve been twice in the last couple of months, had the antipasto appetizer both times. It’s what you expect, sliced meats and cheese, would prefer olives, but the sweet grapes were a nice reprieve from the salty meats. The pickled veggies were really good!
The Prosciutto and Burrata Salad was also good, I would say great but it’s a big salad with a ton of arugula, it needed more dressing for sure. I’m accustomed to a creamier and more buttery burrata, this was a little drier and leaned closer to mozzarella, but still good.
I would say the appetizers and salads are “good”, but the entrees are legit! Recently, we’ve had the lobster ravioli, frutti de mare risotto (basically, seafood risotto), mushroom campanelle and spring carbonara and our family had the chicken parm, crab cakes and Alfredo… they all raved about their plates. I’m convinced you can’t go wrong with any entree.
I have to call out the frutti de mare risotto… the scallops probably rank top 3 I’ve ever had, and that’s insane because this is Charleston, WV, we aren’t near any coastline, that’s for sure. I’ve lived on the Chesapeake bay in MD, on Topsail Island, NC and Savannah, GA. How some chef in Chucktown is cooking better scallops than coastal restaurants in coastal foodie destination cities is beyond me. My only reservation is the portion of seafood to risotto… 2 shrimp and 2 scallops weren’t enough to have a bite of seafood with each bite of risotto, maybe throw in some calamari or clams to round it out.
We make homemade pasta and we do it well, on both a manual Marcato Atlas press and a kitchen-aid pasta press, we know homemade pasta. Once you have tried it you can easily identify it on a plate, it’s texturally different and more flavorful. Abruzzi is definitely making their pasta in house. The texture is divine, and the bite it perfect, every time. Now I need to find a campanelle attachment for our pasta press, it’s such a great shape for sauce to cling to!
There are other local Italian restaurants that serve great food, but Abruzzi does it better.
As a local, here’s my tip… look at the Charleston Dirty Birds schedule and visit when they are out of town, parking is readily available across the street when the team isn’t hosting a home game. If you have to park in the parking garage it’s going to ruin your dinner, urban campers use the stairwells as their personal lavatories.“
Customers` Favorites
“Everything was wonderful. Will definitely go back“
Customers` Favorites
“Great sandwiches and food attitudes from employees“
Customers` Favorites
“Can never go wrong with Bob Evans. At least in my opinion, they're usually good.
I had a turkey club sandwich that they call legendary or something to that effect. Pretty good sandwich, though I forgot to tell my waitress I didn't want the cheese on it. No biggie, I'm just not a fan of cheese in general. I think it came with provolone. It also comes with a side, I chose fries.
I also tried a mixed fruit juice drink they had going on for summer. It was apple and pomegranate juice together. I highly recommend it if you're seeking a nicely blended refresher, good stuff.
Staff were friendly, but you can normally count on that. Recommended.
Vegetarian options: They offer a variety of salads. They're advertised with chicken and other meats, but I'm sure you can order salads without meat.
Parking: This location has a lot of free parking.
Kid-friendliness: There were kids crying while I was there. I couldn't see them though, just heard them.
Wheelchair accessibility: There's no steps around the restaurant, and the restrooms are wheelchair accessible.“
Customers` Favorites
“I really enjoyed IHOP today“
Customers` Favorites
“best staff imaginable ❤️ 10/10“
Customers` Favorites
“Family and I were waiting for 25 minutes for a table. That's no problem. Watched 5 or 6 groups come in, wait for 15 min and then leave because nobody so much as greeted them. This is at 6pm 2 weeks ago and the restaurant was around 60% full. As someone who worked in the business, I can't help but think how much money was lost there....5 stars for the entertainment value. The fella that was hosting disappeared and the Waitress' finally started just seating themselves. Our waitress was a sweetheart and knew what she was doing.“
Customers` Favorites
“{{restaurant.reviews}}“
Loading...
“Just discovered (actually finally tried it out). Been 3 times so far. No pictures yet. I can personally tell you that the baked spaghetti, garlic bread, and
iced tea is out of this world. I’ll update with pictures at another time when it’s convenient.“