“This place is excellent. Every dish we tried was good, but the standouts for me were the clam toast and crispy potatoes. The bread for the toast was perfect and the potatoes were just the right amount of fluffiness on the inside and crispy outside. My mouth is watering just writing this. The trout was worth getting as well. I will definitely be back to try more dishes.“
“My girlfriend and I went to our second Valentine's dinner here last week. Not many places can pull off Valentines Day like Bistro 45 does. Everything came out timely and up to their usual standards. Our favorite waiter Mehdi treated us like family. This is the most consistent restaurant we've ever eaten at. Thank you guys so much! Rick and Linda“
“Nick's always delivers great food at reasonable prices. My wife had the seafood cioppino with was good but it didn't have any scallops or crabs in it. The broth had a lot of cooked tomatoes. I had the meatloaf which was very good. Service was great and the sour dow bread is the best.“
“Pasadena and downtown this last fortnight. Nostagic deliciousness @parkwaygrill, peerless steaks. Returning there for the fourth time - our first visit was in 1994. Last night we enjoyed @majordomola . Koreanish food, at it's best generous and full flavoured. Standouts include the pork shoulder, duck confit rice and the flambe(d) doughnuts.Next time we'll try their signature rib dish too. Take an appetite and lots of family. Also loved Houstons. Beautiful restaurant with signature French dip sandwich @houstonsrestaurants“
“I once had a bad experience at the Burbank location. However this place seems to have gotten their act together. The food was fine a little small but fine. But the drinks, drink menu and bartenders were impressive. Attentive bartenders despite the ample size of this place. Knowledgeable too. I had 2 penicillins and a Hemingway daiquiri. My associate had a sidecar bourbon and wine. I've had drinks at the bar and outside where the bartenders open up a window and you are served from the outside. Pretty cool“
“I recently dined at Atmosphere and had a fantastic experience. From the moment I walked in, the ambiance was inviting, and the service was impeccable. The man with the black blazer provided exceptional service throughout the evening. As for the food, dinner exceeded my expectations – it was absolutely delicious. I had previously visited for lunch and wasn’t as satisfied, but I’m glad I gave it another try for dinner. I highly recommend trying the dinner menu; it’s definitely worth it!“
“Historical Pasadena restaurant that some people forget about. I hadn’t been here for years until this evening. I’d give 5 stars, but my pork chop was dry and little overcooked. Everything else was wonderful, including the drinks. It’s very intimate inside, but as the restaurant fills up it gets quite loud. The patio is covered and heated, but you may find yourself having to talk over the nearby tables or road noise. Valet parking only, $8 at the time of this review. There is street parking available on Fair Oaks though.“
“i never leave reviews but this has been so wonderful i had to!! all the staff went out of their way to welcome me in. The patio was adorable. The food came out so quickly, and was delicious (and i moved here from texas!) highly recommend :)“
“The service was great. I was shocked that actually Lamb chops were not on the menu. I did not like that it was so dark. I could barely read the menu. I also didn't like that everything was a la carte. They did have chops, on menu of the night. They were pretty good. Def worth the $55. And the sides were good. I had mac, Brussels & mash. All good. We also had a chocolate soufle. It was soo silky & smooth. Definitely worth saving space. I did like the flowers outside & I also recommend a reservation b/c they seem to be pretty popular. Dinner for 3 was $350.“
“Food was good but heavy! This is a loud restaurant and is good if you're wanting a bar style environment with food and drinks. Hence the name - pocha. One of the owners or managers was walking around checking on customers which was so nice. Overall, I enjoyed the food and service was decent but it was a little too heavy for me so I probably won't return.“
“Trendy 21st century meets old Pasadena. I love the design and decor of this place. This is a great spot for orderves and drinks. The owner, is a solid guy who genuinely cares about the people around him, his restaurant and customers.Go support a good man!“
“This was the perfect pit stop at mine and hubs' date night. We were really going to the Ice House but dipped in here for a quick foodie / drinkie "pre-game." I believe this is family owned and service was every bit like being at your friend's moms house for all the attentiveness. I had a taco de birria and it was deelish!! The consommé was savory but not overpoweringly so. Hubs had a chicken soft taco that looked good. Chips and salsa were tasty and beer was cold!“
“This place is very cool. Aside from the somewhat kitschy "secret" entrance (which was probably much more "in" 10 year ago), they really do create a unique cocktail experience. From the creative menus, perfectly balanced drinks, glass where, and presentation--they really have it dialed in. The staff is knowledgeable and helpful. And even the food menu, despite being somewhat limited, left us very happy. Definitely not a weekly hangout, but worth discovering for yourself.“
“1881 is great local bar! Owen and the other bartenders are good at learning the names of their customers, and make everyone feel welcome. When I want to unwind, see friendly faces, and have a little conversation, I come here. The atmosphere is chill and relaxed and there’s a sense of community. The Jazz on Friday nights is amazing too. Check it out!“
“You guys, this place is awesome! Our party of 6 tried several things from the menu and everything was fantastic. Our bottle of sake was awesome and so was the service. This is a cozy romantic darkly lit space that you should definitely try! Nadia was our server and her recommendations were on point. We can't wait to come back for date night! Be prepared to drop some $$$$ but it's worth it!“
“I don't leave many reviews but I felt compelled because of the level of customer service that I received from the manager, Jarod. I had dinner delivered, an item was labeled correctly but when I opened the container it was something else. I called the restaurant. He apologized, no big deal. He said he'd refund the item. The following day he calls me back to tell me he can't refund the item on his end. I need to contact the 3rd party delivery. He will make sure I get my item for free and throw in a desert upon my next delivery. I just need to contact him after placing my order, he will guarantee to put them in the bag coming to me.It's not that I'm getting something for free but that he took the time to reach out to me to make sure I got the refund I was entitled to. The rest was above and beyond my expectations. I liked the food enough that this was my second order in as many days but this propelled them to the top of my favorite restaurants in my area. I will probably order again very soon. Thanks, Jarod. Forgive me if it isn't spelled correctly.“
“A little mom and pop down an alley in Pasadena. Great ambience, the menu is amazing with a wide variety for different palettes. The cocktail menu is extensive, and our server, Dana (who is amazing) recommended several drinks that I absolutely loved. The service from Dana was exceptional and the live music was incredible. Looking forward to dining here again!“
“This was my first time at the Raymond. I subtracted 1 star for service. It wasn't bad, just could be polished up a tad. Plates were left on the table between courses necessitating the server to clear them. The food was very good. It's not fine dining—does not pretend to be so—it's more akin to the casera vibe. It's as if you were eating at a friend's home, albeit a friend that really knows how to cook. We sampled the chicken and the pork chop. The chicken was outstanding. As we all know, chicken is a challenging protein to cook perfectly. And it was. It arrived hot and juicy and expertly seasoned. My comment on the pork is only representing my own flavor profile; I found it to be needing a bit more pan sauce. And, for me, the Dijon mustard came on a bit too strong and overwhelmed the delicacy of the subtle pork flavor. We really enjoyed the ambience. Both outside and inside were a comfortable environment to enjoy a nice, un rushed meal. We will return.“
“Pretty restaurant with inside and outside seating. The service and food are excellent. We have eaten here several times for lunch and recently had dinner here.The hostess is always friendly and kind. There are high tables with stools and low tables with chairs inside. They give you the choice for seating.If you sit outside, there are trees and it does not seem like you are on Foothill Blvd.The food is very good as well as the drinks. I had a lavender champagne cocktail that was delicious.I ordered the special- halibut and there were no leftovers to take home!Very nice neiborhood restaurant with great chef and service.Vegetarian options: There are some vegetarian options or ask your server.Dietary restrictions: Ask your server. This is a well-run restaurant so they can adjust meals for you.Parking: I always park on a side street. There is a small lot in the back, but I prefer to park on a side street. I rather walk a block or two to avoid parking in a small crowded lot.“
“Delicious food and great staff.Everything we ordered was so good. This was the perfect place to bring my family and share dishes. The amount was generous and i highly recommend ordering the guacamole. They mix it in front of you so it's fresh. Our server was amazing and so attentive. They also accommodated my booth request for my family which I highly appreciated. There is also outdoor seating. Highly recommend!“
“STEPH JUDGEMENT: A casual, comfortable bar with weekend happy hour FTW! We'd been to the Blind Donkey in downtown Long Beach a few times but had no idea there were other locations. We'd come out of an art show at the Armory nearby and wanted to grab a drink and a snack in the area before heading back. While wandering around, I happened to spot their sign down a side street and we decided to investigate. The ambiance was open and inviting, with many windows letting in the sunshine--very different from the Long Beach location, which is cool but underground. There were a bunch of fun and interesting signs and items on the walls, and they also had a parklet outside. It was fairly busy on a Sunday afternoon--the people perhaps drawn in by their weekend Happy Hour, but their prices seemed reasonable overall anyway. We decided to sit at the bar and I got an old fashioned and the hubby a whiskey sour, and we decided to share a grilled cheese sandwich. Everything was excellent, especially the sandwich, which was pressed panini-style and served with pickle chips that were an unexpected and awesome accompaniment--the little zing of acid really livened up the cheese and bread. The bartenders were cool, and it was a pleasant way to spend a Sunday afternoon. We wouldn't hesitate to return the next time we're in the area.“
“This restaurant has the BEST fish tacos ! They are very lightly breaded with lots of fish! They are freshly made so you wait a little. The Aguachile was delicious! The location is great because it's upstairs with a view towards Colorado Blvd. There is convenient parking in the back. The prices are very reasonable and they have tacos at half price on Tuesdays!! we just found this place and have been there three times already in two weeks! Love this place! This is now our to go place for Mexican seafood!“
“I hosted a private party at The Dungeon and had a wonderful experience! The staff is extremely nice, professional, and accommodating. They also do an incredible job with security and making sure your private event stays closed-off. The main bartender was awesome and played whatever music the guests wanted! Highly, highly recommend hosting a private event here!“
“Met some friends here before continuing our day in Pasadena. The only negative about our experience was the fact that there's a single restroom. Other than that, our food was great, the staff was friendly, and the overall vibe of the place was positive.“
“I came here for the first time after a local concert with friends , it was live rock en espanol night and definitely the perfect spot to end the night ! Carlos was an amazing bartender, showed the best hospitality from beginning to end . A very fun and safe place to come down and enjoy some music , dance , enjoy some good drinks or even watch the big screen . Nowadays hard to find attentive employees so definitely worth paying this place a visit and giving this bartender a chance of showing you what great customer service is all about! Made a loyal customer out of me that night !“
“Such a wonderful experience today at Mi Piace in Pasadena.We sat at the bar and a couple of bartenders greeted us - very warmly with great energy! We met the Owner Armen as he came to the bar to check on things. He was so gracious & friendly; wanting to make sure we had everything we needed. He even instructed the bartender to ensure to re-chill my vodka martini ? when I was halfway in. Who does that? Armen does - at Mi Piace !Get over here soon! You will love the vibe, adore the people, and crave the food!-Traci ?“
“Dog Haus is one of Pasadena's very best burger and dog restaurants. Delicious fresh food prepared in an open kitchen right in front of you. Thet serve a variety of dogs and sausages, burgers, sliders, great sides, and milkshakes. They also have beer and ale available. Super friendly staff, the restaurant is always clean and inviting. Highly recommended.“
“Snobby crowd, but sweetest server. Hangar steak prepared perfectly medium rare with the best truffle sauce for crispy pomme frites. Cool ambience. But bummer they had private party encroached on the rest of the restaurant seating. Might come back.“
“A beautiful date night spot where you can sit beneath string lights nestled in an alleyway, listening to live music (plus, they have outdoor heaters!). Plates are tapas style and the bar is full, with an advantage for mezcal enthusiasts. Bonus- The wait staff is knowledgeable and friendly. They recommended some drinks for us to try and gave us some suggestions on the entrees. The drinks were great and we recommend the sea bass! Nice atmosphere with good service and lots of mezcal.“