CattleBaron
$$$ • Steakhouses Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout CattleBaron
Customers' Favorites
CattleBaron Reviews
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Brook was great and steaks were delicious.
I had dinner here yesterday and came back again today because I enjoyed it so much. The food was delicious, and the house beer was excellent.
The manager was incredibly welcoming and made me feel right at home. Emma, my server, was friendly, attentive, and provided outstanding service. The bartender, Lean, was also fantastic and very friendly, professional, and made the experience even more enjoyable.
Great food, great drinks, and an amazing team. I highly recommend...read full review
We had a very nice family dinner there. Our waiter was very attentive and all of our meals were great!
Hours
| Monday | 11AM - 10PM |
| Tuesday | 11AM - 10PM |
| Wednesday | 11AM - 10PM |
| Thursday | 11AM - 10PM |
| Friday | 11AM - 11PM |
| Saturday | 11AM - 11PM |
| Sunday | 4 - 10PM |
CattleBaron is a welcoming restaurant known for its steaks. Diners praise the Alberta AAA steaks, which are dry-aged for 28 days and considered impeccable. Popular choices include the bone-in 20 oz Cowboy Ribeye, often served with a twice baked potato, mushrooms, bernaise sauce, and brussel sprouts. The steak and accompaniments are cooked to perfection, impressing many guests.
While some find the steaks under seasoned, they are generally well cooked, and the service is quick, friendly, and professional. The restaurant has a modern decor with a Texan Cowboy feel, creating a comfortable atmosphere for diners. Recently, guests have enjoyed dishes like the seafood linguine, French onion soup, baked brie, fresh oysters, and NY striploin, all receiving high praise. The seafood linguine was noted for its great cream sauce, and some suggest that adding capers or olives could make it even better.
Desserts are mostly frozen, except for the homemade creme brulee, which is highly recommended. The French onion soup received mixed reviews; it was small and lacked baguette and double cheese, with some feeling it was not worth the price. However, many still look forward to returning, as the overall experience remains delightful with fair pricing for quality food. Customers frequently mention they plan to come back to enjoy more of the menu and recommend CattleBaron to friends.