Kobachi Japanese Cuisine
$$ • Japanese, Gluten-Free, VeganAbout Kobachi Japanese Cuisine
Customers' Favorites
King Salmon Nigiri Toro Nigiri Aburi Salmon
Sable Fish of the Day Salmon Sashimi
Garlic Yuzu Tuna and Miso Tuna
Duck Udon Noodle Soup
Large Chirashi Bowl
Garlic Ponzu Tuna
Apple Creme Brulee
Baked Salmon Roll
Seared Sable Fish
Miso Tuna Nigiri
Kobachi Japanese Cuisine Reviews
255 ratings
Share your opinion about Kobachi Japanese Cuisine
True authentic fresh amazing Japanese cuisine. If you want the real thing, you have to try Kobachi. They are the real deal!
Amazing food and service! So fresh! Make sure to make a reservation.
Just had the most amazing dinner. We didn’t have a reservation but they made space at the bar for my husband and I. We mentioned we were headed to Japan for our honey moon and not only did they give us some travel tips, but they treated us to a splash of sake on the house. The Fiji Apple Brulee was unreal.
We can’t wait to go back and try more of the menu!
We can’t wait to go back and try more of the menu!
Hours
| Monday | Closed |
| Tuesday | 4 - 8PM |
| Wednesday | 4 - 8PM 11:30AM - 2PM |
| Thursday | 11:30AM - 2PM 4 - 8PM |
| Friday | 11:30AM - 2PM 4 - 9PM |
| Saturday | 3 - 9PM |
| Sunday | Closed |
Kobachi Japanese Cuisine is a charming restaurant in Sherwood Park, renowned for its exceptional food and intimate dining experience. The menu features a variety of dishes, including Aburi Hokkaido scallop sushi, sashimi, and grilled eggplant, all made to order. The restaurant is especially praised for showcasing the natural flavor of the fish, often served with a simple sear. With seating for about 20 people, the intimate space accommodates smaller groups well, making reservations highly recommended. The curated sake selection pairs beautifully with the meals, and standout dishes include the aburi scallops, toro, and Zangi Chicken, which is noted for its crunchy, tender, and juicy texture.
The atmosphere is quaint and beautifully designed with authentic Japanese touches, creating an inviting environment. The staff is friendly, attentive, and knowledgeable, ensuring an impeccable service experience. Guests appreciate the variety of fresh sashimi, including salmon, scallops, and squid, all beautifully presented. The tempura is crispy without being greasy, and dishes like teriyaki chicken are tender and juicy. The wide array of delicious rotating specials never disappoints, with recommendations including garlic and miso tuna sushi, aburi salmon, nasu miso, hotate butter, Brussels sprouts, and sea biscuit. The green tea offered is fragrant and enhances the dining experience. Overall, Kobachi is a must-visit destination for Japanese cuisine enthusiasts, perfect for both casual dinners and special occasions, leaving diners satisfied and eager to return. Reservations are a must!