Surin of Thailand
64 Church St, Mountain Brook
(205) 871-4531
Customers' Favorites
Sashimi Combination
Spicy Coconut Soup
Chicken Curry
Sushi Combo
Thai Noodle
Crab Angels
Fried Rice
Pad Thai
Dim Sum
Appetizers
CRAB ANGELS
Four fried crab and seasoned cream cheese in wonton wraps with Surin's sweet and sour sauce.
EGG ROLL
Three homemade delicately fried vegetarian rolls with Surin's sweet and sour sauce.
POT STICKER
(Spicy) Delicate vegetable and pork filled dumplings served in a Thai red curry sauce.
SATAY
Sliced lean filets marinated in Thai spices, skewered & char-grilled, served with peanut sauce & cucumber salad.
CHICKEN LARB
(Spicy) Ground chicken spiced with basil, onions, lime juice, rice powder, lettuce, and chilies, served with crisp cabbage.
EDAMAME
Fresh steamed soybeans.
DIM SUM
Four homemade delicate chicken, shrimp, & pork dumplings, served with chili-garlic Thai sweet soy sauce
BASIL ROLL
Two rolls filled with leaf lettuce, fresh basil, bean sprouts, rice noodles, and flavorful Thai pork pa?y meat & fresh shrimp, accompanied with a Surin's lightly spiced plum-peanut sauce.
CRISPY SQUID
Young and tender calamari lightly battered and served with a homemade sweet and sour sauce.
NAM-SOD
(Spicy) Ground pork loin blended with chili peppers, ginger, onions, peanuts, lettuce, and lime juice, served with crisp cabbage.
SURIN BASKETS
A unique (flavor) combination of shrimp, corn, chicken, onion, cilantro and Surin's spices; served in six miniature pastry baskets. accompanied with a honey-peanut cucumber sauce.
MOO YANG
Char-grilled marinated lean pork loin filets, served with a spicy onion-cilantro dipping sauce & crisp mixed greens.
Soups and Salads
SPICY COCONUT SOUP
(Spicy) Lightly garnished with cilantro, mushroom and scallion.
SPICY BEEF SALAD
(Spicy) Grilled marinated strips of lean beef, tomato, onion, & cucumber in spicy Surin sauce with romaine lettuce.
WON TON SOUP
Shrimp and chicken stuffed wontons in a flavorful soup broth with napa cabbage and garnished with scallions & cilantro.
HOT&SOUR SHRIMP SOUP
(Spicy) Lightly garnished with cilantro, mushroom and scallion.
FRESH THAI SALAD
Sliced egg, cucumber, tomatoes, and bean sprouts on a bed of crisp romaine lettuce with Surin's creamy peanut dressing.
SPICY SEAFOOD SOUP
(Spicy) Fresh squid, mussels, shrimp, scallions, scallops and fresh ginger in a spicy broth.
YUM YAI SALAD
Crisp romaine, tomatoes, onions, boiled egg, cucumber, shrimp and chicken with a sweet and sour peanut dressing.
Thai Stir Fried
CASHEW NUT
(Spicy) Green bell pepper, green and white onion, stir fried with cashew nut in spicy pepper sauce.
VEGGIE DELIGHT
A medley of broccoli, carrot, onion, green bean, napa, bean sprouts and zucchini in a light Thai sauce.
PAD PRIK
(Spicy) Thai spicy dish combines red and green bell pepper, onion and straw mushrooms in pepper sauce.
SPICY BASIL LEAVES
(Spicy) Fresh basil, bell pepper, bamboo shoot with Surin's hot chili sauce.
GARLIC LOVERS BROCCOLI
Garlic sauce with black & white pepper, topped with cilantro & scallion on a nest of steamed broccoli and carrot.
PRIK KHING
(Spicy) Green bean stir fried with Thai spicy red curry sauce.
Thai Curries
MASAMAN CURRY
Boneless chicken breast sautéed in a Thai peanutty masaman curry with avocado and cashew nut.
CHICKEN PANANG
(Spicy) Red curry paste sautéed with coconut milk, bell pepper, chicken breast, basil and kaffir leaf.
CHICKEN CURRY
(Spicy) Thai yellow curry prepared with chicken breast, potato, onion and carrot.
SHRIMP CURRY
(Spicy) Hot Thai green curry with shrimp, red & green bell pepper, green bean, basil leave, napa cabbage, & zucchini.
BEEF MASAMAN
(Spicy) Chunk of beef simmered in special masaman curry with potato, onion and peanut.
Noodles & Rices
THAI NOODLE
Thai thin rice noodle, pan fried with shrimp, chicken, scallion, sprout & egg, garnished with peanuts and bean sprout.
FRIED RICE
Steamed white rice stir-fried with egg, tomato, white onion and scallion & cilantro.
PAD SEE U
Thai flat rice noodle sautéed with egg, broccoli with Thai soy sauce.
SPICY BEEF NOODLE
(Spicy) Flat rice noodles stir fried with beef, egg, broccoli, basil, green bean, tomato and onion.
WOON SEN
Sautéed silver (mung bean) noodle, egg, bean sprout, onion, tomato, carrot, napa and cabbage.
SPICY SPAGHETTI
(Spicy) Green bean, onion, basil leave, tomato, shrimp and chicken in Thai based chili sauce with wheat pasta.
Special Entrees
CHICKEN NOODLE BOWL
(Spicy) Grilled marinated chicken breast, rice noodle and ginger in a peanutty lemon curry sauce, with onion, bean sprout and crisp romaine lettuce.
DRUNKEN FRIED RICE
(Spicy) Steamed white rice stir-fried with egg, white onion, red bell pepper, green bean, basil and grounded chicken in spicy garlic chili sauce.
SWEET & SOUR CHICKEN
Battered and deep fried with sweet & sour sauce with onions, bell peppers, tomato, and pineapple.
PINEAPPLE FRIED RICE
Steamed white rice stir-fried with curry powder, egg, carrot, green pea, pineapple, raisin, sweet pork sausage, chicken and shrimp, topped with shredded dried pork and cashew nut.
SUCCULENT CATFISH
Three boneless catfish filets, fried to a succulent tender and served with a Thai ginger soy sauce on romaine lettuce lightly garnished with scallions & cilantro.
TIGER CRY
(Spicy) Hand cut boneless 15oz, rib eye marinated in Thai spices and char-grilled, served with Surin's special hot sauce and steamed vegetables.
SPICY MIXED SEAFOOD
(Spicy) Pacific mussels, sea scallops, plump shrimp, catfish and squid prepared in Surin's stir fry with a spicy basil sauce, onions, and bell peppers.
ROASTED DUCK RED CURRY
(Spicy) Roasted duck, de-boned then marinated in red curry sauce, blended with kaffir leaf, basil, pineapple, red and green bell pepper and fresh tomato.
GOLDEN TROUT
Whole boneless Carolina mountain trout with panko breading pan-seared topped with Thai ginger soy sauce over a bed of Thai Jasmine rice with sautéed spinach.
KAO MO-KAI
The marinated chicken is placed in a special yellow curry rice and cooked to permeate the flavor throughout the dish. Served with a cilantro vinaigrette sauce on the side, lightly garnished with scallions & cilantro.
Sushi Specialties
SUSHI COMBINATION
Chef's fresh selection
SUSHI APPETIZER
Chef's fresh selection
SASHIMI APPETIZER
Chef's fresh selection
SUSHI SASHIMI COMBINATION
Chef's fresh selection
SASHIMI COMBINATION
Chef's fresh selection
TUNA TATAKI
Seared fresh tuna with ponzu sauce
EDAMAME
Fresh steamed soybeans
HIYASHI WAKAME
Seasoned seaweed salad.
SURIN SPECIAL
Baked scallop, squid, crab salad 2 pieces
Nigiri Sushi
SAKE NIGIRI
Salmon
ZUWAI GANI NIGIRI
Crab Salad
UNAGI NIGIRI
Fresh Water Eel
MAGURO NIGIRI
Tuna
KANI KAMA NIGIRI
Crabstick
SABA NIGIRI
Mackeral
EBI NIGIRI
Shrimp
HAMACHI NIGRI
Yellow Tail
HOTATEGAI NIGIRI
Scallop
IKA NIGIRI
Squid
INARI NIGIRI
Sweet Tofu
TAKO NIGRI
Octopus
Sashimi Sushi
SAKE SASHIMI
Salmon
MAGURO SASHIMI
Tuna
SABA SASHIMI
Mackerel
UNAGI SASHIMI
Fresh Water Eel
ZUWAI GANI SASHIMI
Crab Salad
EBI SASHIMI
Shrimp
HAMACHI SASHIMI
Yellow Tail
HOTATEGAI SASHIMI
Scallop
IKA SASHIMI
Squid
INARI SASHIMI
Sweet Tofu
KANI KAMA SASHIMI
Crab stick
TAKO SASHIMI
Octopus
Maki 6 Piece Rolls
SPICY TUNA ROLL
Seasoned tuna
CALIFORNIA ROLL
Avocado, crab, and cucumber
TEKKA MAKI
Fresh tuna
SPICY HAMACHI
Yellow tail, sriracha sauce and scallions
ROCK & ROLL
Fresh water eel and avocado
YASAI MAKI
Mixed vegetables
Maki Mono 6-8 Piece
SUPER CRUNCH
Smoked salmon, tempura, masago, and Japanese sauce.
VOLCANO ROLL
Inside: Spicy tuna, & fresh cucumber. Outside: Fresh tuna, avocado, & eel sauce. Served with spicy aioli sauce.
SPICY SHRIMP
(Spicy) Shrimp tempura, cucumber, crab salad, avocado, spicy sauce, eel sauce & masago
YUMMI YUMMI ROLL
Fresh salmon, tuna, yellow tail, cream cheese FLASH FRIED & served with seaweed salad and Yummi sauce.
DOUBLE SHRIMP
Shrimp tempura, cucumber, steamed shrimp, avocado, kabayaki sauce
WASABI MAKI
(Spicy) Inside: Fresh yellow tail, tuna, cucumber, and crab. Outside: Fresh salmon, sriracha sauce, and eel sauce. Served with wasabi tobiko dipping sauce.
TUNA AVOCADO ROLL
Fresh tuna and avocado.
TOKYO ROLL
Crab salad, masago, and avocado.
BAGEL ROLL
Smoked salmon, cream cheese & scallions.
KABOOM MAKI
Shrimp tempura, cucumber, cream cheese FLASH FRIED & served with seaweed salad and panang curry sauce.
SUBMARINE ROLL
Yellow tail, avocado, cucumber, topped with fresh salmon, tuna, and kabayaki sauce
EBI TEN MAKI
Shrimp tempura, masago, cucumber and eel sauce
BLT ROLL
Applewood smoked Thick Bacon, crisp leaf lettuce, fresh sushi Tuna, with Avocado Japanese aioli sauce & wasabi sauce
RAINBOW ROLL
Inside: avocado, crab stick & cucumber Outside: Fresh salmon, tuna, & tilapia with tobiko.
VEGETABLE TEMPURA MAKI
Tempura vegetables, Japanese sauce, scallions
Sushi Combinations
COMBINATION ONE
Super Crunch & Tokyo Roll
COMBINATION THREE
Double Shrimp & Spicy Tuna Roll
COMBINATION FOUR
Rainbow Roll & California Roll
COMBINATION TWO
Spicy Shrimp & Rock and Roll
Desserts and Drinks
THAI TEA
VANILLA BEAN ICE CREAM
CREME BRULEE
The classic, rich, slow baked custard with fresh vanilla bean, topping with caramelized sugar.
BROWNIE SUNDAE
Rich chocolate walnut brownie crumble with vanilla bean ice cream, chocolate syrup, pecans and whipped cream.
Side Items
SIDE RICE
SIDE FRIED RICE
SIDE PEANUT SAUCE
SIDE AIOLI SAUCE
SIDE SUSHI RICE
SIDE NOODLE
Lunch (until 2pm)
L. THAI NOODLE
Thai thin rice noodles, pan fried with shrimp & chicken, scallions, sprouts, and egg; garnished with peanuts and bean sprouts.*** AVAILABLE UNTIL 2:00PM DAILY ***
L. CHICKEN MASAMAN
Lean sliced chicken breast sautéed in a rich Thai masaman sauce, with avocado and cashew nut.*** AVAILABLE UNTIL 2:00PM DAILY ***
L. CHICKEN NOODLE BOWL
(Spicy) Grilled marinated chicken breast, rice noodle and ginger in a peanutty lemon curry sauce, with onion, bean sprout and crisp romaine lettuce.*** AVAILABLE UNTIL 2:00PM DAILY ***
L. SPICY BEEF SALAD
(Spicy) Grilled marinated strips of lean beef, tomato, onion and cucumber in spicy Surin sauce with romaine lettuce.*** AVAILABLE UNTIL 2:00PM DAILY ***
L. PAD PRIK PORK
(Spicy) This spicy dish combines red and green bell pepper, onion and straw mushroom in a pepper sauce with lean pork tenderloin.*** AVAILABLE UNTIL 2:00PM DAILY ***
L. KAO MO-KAI
The marinated chicken is placed in a special yellow curry rice and cooked to permeate the flavor throughout the dish. Served with cilantro vinaigrette sauce on the side, lightly garnished with scallions & cilantro.*** AVAILABLE UNTIL 2:00PM DAILY ***
L. YUM YAI SALAD
Crisp romaine lettuce, tomatoes, red & green onions, boiled egg, cucumber, carrot, shrimp & chicken with a sweet and sour peanut dressing.*** AVAILABLE UNTIL 2:00PM DAILY ***
L. ROASTED DUCK RED CURRY
(Spicy) Roasted duck, de-boned then marinated in red curry sauce, blended with kaffir leaf, basil, pineapple, red and green bell pepeper and tomato.*** AVAILABLE UNTIL 2:00PM DAILY ***
L. SUCCULENT CATFISH
Two boneless catfish filets, fried to a succulent tender and served with a Thai ginger soy sauce on romaine lettuce.*** AVAILABLE UNTIL 2:00PM DAILY ***
L. CHICKEN WARM SALAD
A full boneless chicken breast, marinated; grilled served on spring mix with avocado, tomato, Thai peanut and miso dressing.*** AVAILABLE UNTIL 2:00PM DAILY ***
L. KHOA MAN GAI
Marinated boneless chicken breast with a crispy tempura, and aromatic Thai style rice cooked in chicken broth and a spicy ginger garlic dipping sauce. Accompanied with dressed fresh greens.*** AVAILABLE UNTIL 2:00PM DAILY ***
Appetizers
EGG ROLL
Three homemade delicately fried vegetarian rolls with Surin's sweet and sour sauce.
CRAB ANGELS
Four fried crab and seasoned cream cheese in wonton wraps with Surin's sweet and sour sauce.
POT STICKER
(Spicy) Delicate vegetable and pork filled dumplings served in a Thai red curry sauce.
SATAY
Sliced lean filets marinated in Thai spices, skewered & char-grilled, served with peanut sauce & cucumber salad.
EDAMAME
Fresh steamed soybeans.
CHICKEN LARB
(Spicy) Ground chicken spiced with basil, onions, lime juice, rice powder, lettuce, and chilies, served with crisp cabbage.
DIM SUM
Four homemade delicate chicken, shrimp, & pork dumplings, served with chili-garlic Thai sweet soy sauce
BASIL ROLL
Two rolls filled with leaf lettuce, fresh basil, bean sprouts, rice noodles, and flavorful Thai pork pa?y meat & fresh shrimp, accompanied with a Surin's lightly spiced plum-peanut sauce.
CRISPY SQUID
Young and tender calamari lightly battered and served with a homemade sweet and sour sauce.
NAM-SOD
(Spicy) Ground pork loin blended with chili peppers, ginger, onions, peanuts, lettuce, and lime juice, served with crisp cabbage.
SURIN BASKETS
A unique (flavor) combination of shrimp, corn, chicken, onion, cilantro and Surin's spices; served in six miniature pastry baskets. accompanied with a honey-peanut cucumber sauce.
MOO YANG
Char-grilled marinated lean pork loin filets, served with a spicy onion-cilantro dipping sauce & crisp mixed greens.
Soups and Salads
SPICY COCONUT SOUP
(Spicy) Lightly garnished with cilantro, mushroom and scallion.
SPICY BEEF SALAD
(Spicy) Grilled marinated strips of lean beef, tomato, onion, & cucumber in spicy Surin sauce with romaine lettuce.
WON TON SOUP
Shrimp and chicken stuffed wontons in a flavorful soup broth with napa cabbage and garnished with scallions & cilantro.
FRESH THAI SALAD
Sliced egg, cucumber, tomatoes, and bean sprouts on a bed of crisp romaine lettuce with Surin's creamy peanut dressing.
HOT&SOUR SHRIMP SOUP
(Spicy) Lightly garnished with cilantro, mushroom and scallion.
SPICY SEAFOOD SOUP
(Spicy) Fresh squid, mussels, shrimp, scallions, scallops and fresh ginger in a spicy broth.
YUM YAI SALAD
Crisp romaine, tomatoes, onions, boiled egg, cucumber, shrimp and chicken with a sweet and sour peanut dressing.
Thai Stir Fried
CASHEW NUT
(Spicy) Green bell pepper, green and white onion, stir fried with cashew nut in spicy pepper sauce.
PAD PRIK
(Spicy) Thai spicy dish combines red and green bell pepper, onion and straw mushrooms in pepper sauce.
GARLIC LOVERS BROCCOLI
Garlic sauce with black & white pepper, topped with cilantro & scallion on a nest of steamed broccoli and carrot.
VEGGIE DELIGHT
A medley of broccoli, carrot, onion, green bean, napa, bean sprouts and zucchini in a light Thai sauce.
SPICY BASIL LEAVES
(Spicy) Fresh basil, bell pepper, bamboo shoot with Surin's hot chili sauce.
PRIK KHING
(Spicy) Green bean stir fried with Thai spicy red curry sauce.
Thai Curries
MASAMAN CURRY
Boneless chicken breast sautéed in a Thai peanutty masaman curry with avocado and cashew nut.
CHICKEN PANANG
(Spicy) Red curry paste sautéed with coconut milk, bell pepper, chicken breast, basil and kaffir leaf.
CHICKEN CURRY
(Spicy) Thai yellow curry prepared with chicken breast, potato, onion and carrot.
SHRIMP CURRY
(Spicy) Hot Thai green curry with shrimp, red & green bell pepper, green bean, basil leave, napa cabbage, & zucchini.
BEEF MASAMAN
(Spicy) Chunk of beef simmered in special masaman curry with potato, onion and peanut.
Noodles & Rices
THAI NOODLE
Thai thin rice noodle, pan fried with shrimp, chicken, scallion, sprout & egg, garnished with peanuts and bean sprout.
FRIED RICE
Steamed white rice stir-fried with egg, tomato, white onion and scallion & cilantro.
PAD SEE U
Thai flat rice noodle sautéed with egg, broccoli with Thai soy sauce.
SPICY BEEF NOODLE
(Spicy) Flat rice noodles stir fried with beef, egg, broccoli, basil, green bean, tomato and onion.
WOON SEN
Sautéed silver (mung bean) noodle, egg, bean sprout, onion, tomato, carrot, napa and cabbage.
SPICY SPAGHETTI
(Spicy) Green bean, onion, basil leave, tomato, shrimp and chicken in Thai based chili sauce with wheat pasta.
Special Entrees
CHICKEN NOODLE BOWL
(Spicy) Grilled marinated chicken breast, rice noodle and ginger in a peanutty lemon curry sauce, with onion, bean sprout and crisp romaine lettuce.
DRUNKEN FRIED RICE
(Spicy) Steamed white rice stir-fried with egg, white onion, red bell pepper, green bean, basil and grounded chicken in spicy garlic chili sauce.
SWEET & SOUR CHICKEN
Battered and deep fried with sweet & sour sauce with onions, bell peppers, tomato, and pineapple.
SUCCULENT CATFISH
Three boneless catfish filets, fried to a succulent tender and served with a Thai ginger soy sauce on romaine lettuce lightly garnished with scallions & cilantro.
TIGER CRY
(Spicy) Hand cut boneless 15oz, rib eye marinated in Thai spices and char-grilled, served with Surin's special hot sauce and steamed vegetables.
SPICY MIXED SEAFOOD
(Spicy) Pacific mussels, sea scallops, plump shrimp, catfish and squid prepared in Surin's stir fry with a spicy basil sauce, onions, and bell peppers.
PINEAPPLE FRIED RICE
Steamed white rice stir-fried with curry powder, egg, carrot, green pea, pineapple, raisin, sweet pork sausage, chicken and shrimp, topped with shredded dried pork and cashew nut.
ROASTED DUCK RED CURRY
(Spicy) Roasted duck, de-boned then marinated in red curry sauce, blended with kaffir leaf, basil, pineapple, red and green bell pepper and fresh tomato.
GOLDEN TROUT
Whole boneless Carolina mountain trout with panko breading pan-seared topped with Thai ginger soy sauce over a bed of Thai Jasmine rice with sautéed spinach.
KAO MO-KAI
The marinated chicken is placed in a special yellow curry rice and cooked to permeate the flavor throughout the dish. Served with a cilantro vinaigrette sauce on the side, lightly garnished with scallions & cilantro.
Sushi Specialties
EDAMAME
Fresh steamed soybeans
TUNA TATAKI
Seared fresh tuna with ponzu sauce
SUSHI COMBINATION
Chef's fresh selection
HIYASHI WAKAME
Seasoned seaweed salad.
SASHIMI APPETIZER
Chef's fresh selection
SUSHI SASHIMI COMBINATION
Chef's fresh selection
SASHIMI COMBINATION
Chef's fresh selection
SURIN SPECIAL
Baked scallop, squid, crab salad 2 pieces
SUSHI APPETIZER
Chef's fresh selection
Nigiri Sushi
ZUWAI GANI NIGIRI
Crab Salad
SAKE NIGIRI
Salmon
MAGURO NIGIRI
Tuna
HAMACHI NIGRI
Yellow Tail
SABA NIGIRI
Mackeral
EBI NIGIRI
Shrimp
UNAGI NIGIRI
Fresh Water Eel
HOTATEGAI NIGIRI
Scallop
KANI KAMA NIGIRI
Crabstick
IKA NIGIRI
Squid
INARI NIGIRI
Sweet Tofu
TAKO NIGRI
Octopus
Sashimi Sushi
SAKE SASHIMI
Salmon
MAGURO SASHIMI
Tuna
SABA SASHIMI
Mackerel
UNAGI SASHIMI
Fresh Water Eel
ZUWAI GANI SASHIMI
Crab Salad
EBI SASHIMI
Shrimp
HAMACHI SASHIMI
Yellow Tail
HOTATEGAI SASHIMI
Scallop
IKA SASHIMI
Squid
INARI SASHIMI
Sweet Tofu
KANI KAMA SASHIMI
Crab stick
TAKO SASHIMI
Octopus
Maki 6 Piece Rolls
SPICY TUNA ROLL
Seasoned tuna
CALIFORNIA ROLL
Avocado, crab, and cucumber
TEKKA MAKI
Fresh tuna
SPICY HAMACHI
Yellow tail, sriracha sauce and scallions
ROCK & ROLL
Fresh water eel and avocado
YASAI MAKI
Mixed vegetables
Maki Mono 6-8 Piece
SUPER CRUNCH
Smoked salmon, tempura, masago, and Japanese sauce.
VOLCANO ROLL
Inside: Spicy tuna, & fresh cucumber. Outside: Fresh tuna, avocado, & eel sauce. Served with spicy aioli sauce.
SPICY SHRIMP
(Spicy) Shrimp tempura, cucumber, crab salad, avocado, spicy sauce, eel sauce & masago
TOKYO ROLL
Crab salad, masago, and avocado.
TUNA AVOCADO ROLL
Fresh tuna and avocado.
DOUBLE SHRIMP
Shrimp tempura, cucumber, steamed shrimp, avocado, kabayaki sauce
RAINBOW ROLL
Inside: avocado, crab stick & cucumber Outside: Fresh salmon, tuna, & tilapia with tobiko.
YUMMI YUMMI ROLL
Fresh salmon, tuna, yellow tail, cream cheese FLASH FRIED & served with seaweed salad and Yummi sauce.
BAGEL ROLL
Smoked salmon, cream cheese & scallions.
KABOOM MAKI
Shrimp tempura, cucumber, cream cheese FLASH FRIED & served with seaweed salad and panang curry sauce.
WASABI MAKI
(Spicy) Inside: Fresh yellow tail, tuna, cucumber, and crab. Outside: Fresh salmon, sriracha sauce, and eel sauce. Served with wasabi tobiko dipping sauce.
BLT ROLL
Applewood smoked Thick Bacon, crisp leaf lettuce, fresh sushi Tuna, with Avocado Japanese aioli sauce & wasabi sauce
SUBMARINE ROLL
Yellow tail, avocado, cucumber, topped with fresh salmon, tuna, and kabayaki sauce
EBI TEN MAKI
Shrimp tempura, masago, cucumber and eel sauce
VEGETABLE TEMPURA MAKI
Tempura vegetables, Japanese sauce, scallions
Sushi Combinations
COMBINATION ONE
Super Crunch & Tokyo Roll
COMBINATION THREE
Double Shrimp & Spicy Tuna Roll
COMBINATION FOUR
Rainbow Roll & California Roll
COMBINATION TWO
Spicy Shrimp & Rock and Roll
Desserts and Drinks
THAI TEA
VANILLA BEAN ICE CREAM
CREME BRULEE
The classic, rich, slow baked custard with fresh vanilla bean, topping with caramelized sugar.
BROWNIE SUNDAE
Rich chocolate walnut brownie crumble with vanilla bean ice cream, chocolate syrup, pecans and whipped cream.
Side Items
SIDE RICE
SIDE PEANUT SAUCE
SIDE FRIED RICE
SIDE AIOLI SAUCE
SIDE NOODLE
SIDE SUSHI RICE
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Recent Reviews
Surin is part of Birmingham history at this point. Crestline is the smallest, but by far the best location. It's great for a quick lunch, a quiet romantic dinner & everything in between. Their wide ranging menu is always very consistent in quality, including sushi. They have one of the top local sushi menus, nothing overly adventurous, but always enjoyable & up to expectations. The managers, who are probably the best restaurant managers in town, have worked there...
May 2026
We had two orders of hamachi nigiri and it was some of the best and highest quality we’ve ever had. I had the curry chicken and practically licked the bowl after I devoured that succulent dish! My wife had the super crunch roll and raved about its freshness and superior palate pleasing ecstasy.
March 2026
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