Thyme On Section
$$ • New American, American, Seafood
Hours:
33 N Section St, Fairhope
(251) 990-5635
About Thyme On Section
Customers' Favorites
Thyme On Section Reviews
Ratings
Menu
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 11AM - 3PM 5:30 - 9PM |
| Thursday | 5:30 - 9PM 11AM - 3PM |
| Friday | 11AM - 3PM 5:30 - 9PM |
| Saturday | 11AM - 3PM 5:30 - 9PM |
| Sunday | 10:30AM - 2PM |
Thyme on Section is a charming restaurant that has been praised for its exceptional dining experience. Located in the heart of the community, this establishment offers a relaxing atmosphere and a menu that showcases the talents of its culinary team. Reviewers have highlighted the restaurant's attention to detail, from the genuine and caring staff, to the thoughtfully designed interior that evokes a European eatery ambiance. The drinks menu features creative and refreshing options. The food at Thyme on Section is the real star of the show. Diners have raved about the expertly prepared dishes, including the delectable Grouper BLT, the flavorful Gyro, and the exceptional Salmon with orzo pasta salad and roasted zucchini. The menu also features pimento cheese, pork belly bites, and a highly recommended burger, all of which have been praised for their exceptional flavors and textures. The best burger in Alabama is here, and it's 100% correct. This burger and fries, with truffle aïoli, are the best ever. Food service and ambiance were incredible. Jeff makes a mean Manhattan. The fish and steak were delicious. The service was outstanding, the ambiance was warm, and the food was delicious. This is the best meal had out in a long time. The service was so good, it was thought the lady serving was the owner. The owner was working in the kitchen. Whether you're craving a casual lunch or an indulgent dinner, Thyme on Section is a must-visit destination for those seeking a memorable dining experience. With its commitment to quality, creativity, and hospitality, this restaurant has firmly established itself as one of the best in the area.