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Customers` Favorites
“lovely evening with Camden (i think was her name?) and team. So hard to find good gumbo that isnt pre-riced. Just give me the seafood! 🥰🥰 Snapper was excellent and the Exmouth cocktail was a fabulous recommendation. Camden made the night extra special“
Customers` Favorites
“Went for the first time today for my birthday breakfast and it was awesome! The service was wonderful, muffin was so delicious, atmosphere perfect, and best of all, the COFFEE!! so good...😍“
“We had a nice, romantic supper here last night. The food was phenomenal. We dined al fresco and the music was nice, and not too loud. We ordered Isle Dauphine oysters that were fantastic, as always. Our entrees consisted of the fresh catch dish, and a shrimp tagliatelle. Took home crème brûlée to-go and it tasted like perfection and was somehow still presented beautifully in the container. The only complaint I have is the mushroom “soup” was eaten with a fork—it was more like a hummus. But the flavor was on point! Thanks for a great evening.“
Customers` Favorites
“We had a nice, romantic supper here last night. The food was phenomenal. We dined al fresco and the music was nice, and not too loud. We ordered Isle Dauphine oysters that were fantastic, as always. Our entrees consisted of the fresh catch dish, and a shrimp tagliatelle. Took home crème brûlée to-go and it tasted like perfection and was somehow still presented beautifully in the container. The only complaint I have is the mushroom “soup” was eaten with a fork—it was more like a hummus. But the flavor was on point! Thanks for a great evening.“
Customers` Favorites
“Great wine, great people, good times!“
Customers` Favorites
“Sitting at the bar with the best bartending crew (siblings Aidan and Amelia). The food is excellent, and the drinks are amazing! Watching my meal cook in the brick oven was great. 😋 Y'all come check out this place!“
Recommended
Customers` Favorites
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“We had a nice, romantic supper here last night. The food was phenomenal. We dined al fresco and the music was nice, and not too loud. We ordered Isle Dauphine oysters that were fantastic, as always. Our entrees consisted of the fresh catch dish, and a shrimp tagliatelle. Took home crème brûlée to-go and it tasted like perfection and was somehow still presented beautifully in the container. The only complaint I have is the mushroom “soup” was eaten with a fork—it was more like a hummus. But the flavor was on point! Thanks for a great evening.“