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Customers` Favorites
“we very much enjoyed the evening and the food. This is our go to place when we wanna enjoy a special evening. This was my choice with my lovely bride for my 70th birthday.  They made some very nice vegan options for her. i had the Grilled Snapper. Cooked perfectly and the creole crawfish sauce very tasty. We plan to be back soon.“
Customers` Favorites
“Went for the first time today for my birthday breakfast and it was awesome! The service was wonderful, muffin was so delicious, atmosphere perfect, and best of all, the COFFEE!! so good...😍“
“We had a nice, romantic supper here last night. The food was phenomenal. We dined al fresco and the music was nice, and not too loud. We ordered Isle Dauphine oysters that were fantastic, as always. Our entrees consisted of the fresh catch dish, and a shrimp tagliatelle. Took home crème brûlée to-go and it tasted like perfection and was somehow still presented beautifully in the container. The only complaint I have is the mushroom “soup” was eaten with a fork—it was more like a hummus. But the flavor was on point! Thanks for a great evening.“
Customers` Favorites
“We had a nice, romantic supper here last night. The food was phenomenal. We dined al fresco and the music was nice, and not too loud. We ordered Isle Dauphine oysters that were fantastic, as always. Our entrees consisted of the fresh catch dish, and a shrimp tagliatelle. Took home crème brûlée to-go and it tasted like perfection and was somehow still presented beautifully in the container. The only complaint I have is the mushroom “soup” was eaten with a fork—it was more like a hummus. But the flavor was on point! Thanks for a great evening.“
Customers` Favorites
“Great wine, great people, good times!“
Customers` Favorites
“Sitting at the bar with the best bartending crew (siblings Aidan and Amelia). The food is excellent, and the drinks are amazing! Watching my meal cook in the brick oven was great. 😋 Y'all come check out this place!“
Recommended
Customers` Favorites
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“We had a nice, romantic supper here last night. The food was phenomenal. We dined al fresco and the music was nice, and not too loud. We ordered Isle Dauphine oysters that were fantastic, as always. Our entrees consisted of the fresh catch dish, and a shrimp tagliatelle. Took home crème brûlée to-go and it tasted like perfection and was somehow still presented beautifully in the container. The only complaint I have is the mushroom “soup” was eaten with a fork—it was more like a hummus. But the flavor was on point! Thanks for a great evening.“