Colton's Steak House & Grill
$ • Steakhouses, Seafood, American
Hours:
820 US-62 #65, Harrison
(870) 741-1834
About Colton's Steak House & Grill
Customers' Favorites
Recent Reviews
terrible service. took 45 min to get food because it was rang up to go so it all had to be remade. server rang up another table wrong so basically ignored us for 30 min while she tried to fix there tickets. managers version of taking care of us was giving us a voucher for a appetizer our next vist.lol
Our food was delicious and the service couldn't have been better. Our server Ashley was extra friendly and done a great job!
When we go to Colton's we really enjoy the food and our server Spring R. She's one of the best.
Ratings
Menu
Hours
| Monday | 11AM - 9PM |
| Tuesday | 11AM - 9PM |
| Wednesday | 11AM - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 10PM |
| Saturday | 11AM - 10PM |
| Sunday | 11AM - 9PM |
Colton's Steak House & Grill offers a varied dining experience in Harrison, featuring a cowboy life and trophy hunting decor that creates an interesting ambiance for visitors. The restaurant's atmosphere and complementary bread rolls and peanuts add to the experience. Food quality is praised for excellent flavor, with the 3 piece BBQ plate, Chipotle chicken on a bed of rice, and brownie with vanilla ice cream receiving positive remarks. The steak received high praise when cooked perfectly by the chef, with some customers noting it was the best they had tasted—tender, savory, and easy to cut with a fork. Service is generally excellent and top-notch, with servers described as phenomenal, polite, and easy to visit with. Even during busy times, staff maintained politeness, and a server helped celebrate a birthday by offering free ice cream. While some delays in food might occur, especially during busy periods, overall food and service are considered good and awesome. Vegetarian options such as the chef salad and veggie sides are available but limited. Colton's Steak House & Grill remains a good dining choice, especially for meat-lovers.