“Just me and the hubby so we opted for a quick meal. We got there and it was kinda backed up.. nothing unusual as I joked about they probably only have like 2 people working because folks called in not wanting to work since tomorrow is the 4th and all. We finally get up to the menu board and were asked to please give them a moment, no problem we were not in any hurry! The lady comes back and gets our info (mobile order) very nice lady asks us to pull around. We requested that our Mexican pizza to be bagged alone and she said sure no problem! We get to the window and she thanked us for being so patient and of course we said no problem! She explained there were only 3 people working! I felt so bad for them because not everyone was going to be so nice unfortunately. Anyhow, we get our food and let me tell you!! Those 3 working tonight had it going on! Everything we “customized” was PERFECT! Our food was fresh and hot!! Best Taco Bell we have had in years!! I’m talking like back in the early 90s when they had taco salads good! So I had to come here and brag on the 3 person crew who worked the evening shift on July 3, 2025 because they were awesome!!!“
“Q was phenomenal! I told him about an allergy and he made sure to tell the line Cooks to wipe down their stations before they even made the order. He took the customers safety above everything else. You don't see that a lot in the fast food industry. He needs a raise he's worth every penny! And needs to be protected at all cost! 1000/100 will be returning again.“
“Everyone that works there is so very friendly and welcoming. And was patient with us as we were trying to figure out what we wanted. And told us to have a great day as we were leaving. Definitely going back there!! Absolutely love the place and very thankful for such a welcoming atmosphere ❤️!!“