“If you want a properly made authentic pizza this is my go-to. I know its not everyone's choice but I like anchovies. They have them. Good luck finding that around town these days. The dinner rolls are crispy outside without being hard, and light and fluffy inside. There is a jar of parmesan cheese and pepper flakes on the table as it should be. The veal dishes are excellent. The sauces are all great. I highly recommend them.“
“Per my previous review of Monjuni's... The bread does not have enough oil or butter on it. Still.Since it's combined with The Silver Star Smokehouse, the menu is cut. There was no mint tea, which my husband loves. However that might be a good thing, he didn't like how they made it before they moved. The owner said they owned 2 of the restaurants in Shreveport and then they tweaked the menu and opened here. There was nothing wrong with the menu or how the food was made in Shreveport. We drove to Shreveport for a reason. Texarkana deserves a non-tweaked menu and food.“
“Oh my stars! We're traveling and stopped here for lunch.Fresh baked bread basket, divine bruschetta with marinara sauce, and the 16" Chappos Special (Supreme toppings) were so very good.I was full before we got the pizza.I 100% recommend Chappos.“
“We ordered a delivery and after about 30 minutes called back to check on the order and was told that it had just been picked up. Another 30 to 40 minutes later called again and was told that they didn’t have an order from the phone number provided. Had to place another order after waiting over an hour.“
“One of the higher end restaurants, but still affordable. I booked a reservation through their website.My family and I had a wonderful brunch here after church. The Italian food was spectacular and comes in big portions. Our waiter was great too.Definitely recommend and will give it 5 stars“