Popeyes Louisiana Kitchen
$ • Chicken, Fast Food, Chicken WingsAbout Popeyes Louisiana Kitchen
Customers' Favorites
Spicy Blackened Chicken Sandwich
Spicy Chicken Sandwich Dinner
Popeyes Strawberry Biscuits
12pc Handcrafted Tenders
Classic Chicken Sandwich
Blackened Ranch Sauce
Parmesan Garlic Wings
Chicken or Tenders
Red Beans and Rice
Red Beans & Rice
Popeyes Louisiana Kitchen Reviews
241 ratings
Share your opinion about Popeyes Louisiana Kitchen
My first impression was how clean and non-greasy smelling the restaurant was. The employees were very welcoming and helpful. And, lastly, the food was great!
We’ll be back again!
We’ll be back again!
friendly staff and quick service my main reason for my visit was for my dad and i to try the fish sammich yall been advertising just wanted yall to know you have the best fish sammich on the fast food chain market there is i figured why i was there might as well try the chicken sammich too the spicy chicken sammich wasnt bad it holds up to its name spicy will deffinettly be back to get more of your qaulity food
The new staff is amazing!
Hours
| Monday | 9AM - 12AM |
| Tuesday | 9AM - 12AM |
| Wednesday | 9AM - 12AM |
| Thursday | 9AM - 1AM |
| Friday | 9AM - 1AM |
| Saturday | 9AM - 1AM |
| Sunday | 9AM - 12AM |
Popeyes Louisiana Kitchen offers tasty food, with their spicy chicken sandwich highly praised. Customers enjoy the chicken wings, mashed potatoes, and mango juice, and find the environment clean and tidy. Recent reviews also praise the welcoming atmosphere, fresh and delicious food, quick service, and great employees. The chicken is described as tasty and better every time. However, there have been ongoing issues with the packaging of fries, missing sauces, utensils, and straws. Many customers have received wrong items through app and Uber Eats orders, often without sauces or utensils, and have experienced dry, old chicken instead of the usual savory and delicious quality. Some reports mention receiving white meat instead of dark meat or missing items from their order. Customer service has also been a concern, as some staff members have behaved dismissively or acted like customers are a bother. One recent visit had a delay with tenders, but fresh tenders were brought out. Overall, the location could benefit from changes in staff or management to improve the experience for guests.