Michelina's Italian Restaurant

3241 E Shea Blvd, Phoenix
(602) 996-8977

Recent Reviews Order Online

Customers' Favorites

Homemade Fettuccine Alfredo with Grilled Chicken 28 95 with Shrimp 32 95
Chicken Genovese with White Wine Lemon Artichoke Hearts & Capers
Salmon Fettuccini Alfredo
Homemade Fettuccine Alfedo
Homemade Cheese Ravioli
Chicken Parmigiana
Stuffed Mushrooms
Eggplant Parmesan
Veal Saltimbocca
Chicken Parmesan

Menu

Antipasta
Stuffed Mushrooms
Stuffed with veal and mild Italian sausage.
Fried Calamari
Served with marinara sauce on the side.
Mussels
Aglia e olio sauce.
Oysters Michelina
4 oysters stuffed and baked.
Escargots
Made with traditional garlic butter blend.
La Caprese
3 pieces. Fresh mozzarella, tomatoes and basil.
Bruschetta
4 pieces. Tomatoes, garlic, basil and olive oil.
Napoli Salad
Hearts of palm, artichoke hearts, tomatoes and fresh basil with vinaigrette.
Caesar Salad
Traditional Caesar dressing.

Pasta
Angel Hair Pomodoro
Served with tomatoes, and basil. Add seasoned grilled chicken foir an additional charge.
Linguini and Meatballs
Served with marinara sauce.
Lasagna
Baked with veal and cheeses.
Homemade Fettuccine Alfredo
Jumbo Pasta Shells Stuffed with Spinach and Ricotta
Choice of Marinara or Alfredo Sauce.
Homemade Cheese Ravioli
Served with marinara sauce.
Homemade Meat and Cheese Ravioli
Served with pomodoro and basil sauce.
Homemade Spinach Ravioli
Served with Aglio e olio sauce.
Tortellini Pesto
Served with chicken and pine nuts.
Cannelloni
Filled with meat and spinach with Alfredo sauce.
Penne Pastsa Primavera
With vegetables, zucchini, mushrooms, tomato, garlic and aglio e olio sauce.
Linguine Con Vongole
Choice of white clam sauce or red clam sauce.

Pollo
Chicken Genovese
White wine, lemon, artichoke hearts and capers.
Chicken Marsala
Marsala wine and mushrooms.
Chicken Parmigiana
Marinara sauce and mozzarella cheese.
Chicken Ala Griglia (Two Pieces)
Comes with fresh vegetables.
Chef's Combo
Breast of chicken in a lemon white wine sauce with 2 stuffed pasta shells marinara sauce.

Veal
Veal Piccata
White wine, lemon and capers.
Veal Marsala
Marsala wine and mushrooms.
Veal Parmigiana
Marinara sauce and mozzarella cheese.

Michelina'S Specialties
Homemade Sausage and Peppers
Marinara sauce on linguini.
Brasciola Di Casa
Seasoned and rolled beef loin served with a generous portion of mostaccioli marinara.
Eggplant Parmigiana
With linguini topped with mozzarella and marinara sauce.
Linguini Con Mussels
Served with marinara sauce or aglia e olio sauce.
Shrimp Michelina
Sauteed with brandy sauce, shallots, capers, basil and lemon served on sauteed spinach.
Cioppino
Calamari, clams, mussels and fresh fish in spicy marinara sauce served on a bed of linguini.
Shrimp Marinara Or Fra Diavolo
On linguini.
Lamb Chop
Grilled and lightly seasoned with pasta red sauce.

Photos

Photo credit: google
Photo credit: google
Photo credit: google
+47 photos
Photo credit: google
+46 photos
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Recent Reviews

This is a super old school, family owned Italian restaurant like the ones they have back east. I got the linguini and meatballs because I figured a good restaurant does a simple dish well... Boy howdy was I right! The noodles were clearly made by hand, and the meatball was so melt-in-your-mouth juicy. The tomato sauce was exquisite.

The service was amazing. Everyone were so incredibly kind and attentive.

You won't be disappointed by this...
July 2026
Old school Italian. Family run and the owner still cooks after 40 years! Food was amazing. Started with the stuffed mushrooms and Caesar salad. The had the Chicken Genovase, friend had the surf and turf. Everything was superb! Nice white table clothes. Definitely will be back!
July 2026
The vibe and service were amazing, and the whole team worked together so smoothly that everything felt effortless and special. The food was perfectly cooked and beautifully presented, and the night felt even more memorable when the our server came by to check on us herself.
April 2026

More Reviews

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Michelina's Italian Restaurant

3241 E Shea Blvd, Phoenix, AZ 85028
(602) 996-8977