Holy smokes this place is a proper sandwich shop!!!. Staff is friendly and efficient- a well oiled machine. Product is consistent, great for value and delicious!! Well composed. Not trying to say too too much because I loved the ease of parking ordering and walking out very quickly.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Roast Beef Sandwich
ButterNutz
I'm from Texas, I often stop in Phoenix . I love to support small business and great food natural food . Found this place the bread was amazing ? ? Stop buying store bread ? buy local look at the ingredients in store bread so many. Bread is only water, flour, salt ,
Atmosphere: 5
Food: 5
Service: 5
Please T.
food is a ten. rude is a thousand. the man who runs the place could not have been more nasty, unpleasant, unfriendly, nor less appreciative of afternoon customers. will never go back.
Chibi C.
High quality bread. Did you know they make the bagels for stoop kid? The cashiers can be a bit grumpy, but they are really yummy
Matt Crossman
Best sourdough bread I’ve had.
Atmosphere: 4
Food: 5
Service: 5
Arizona oc
The sandwiches here were just okay definitely not worth the price and the lemonade I ordered was watered down. Would not recommend this
Atmosphere: 2
Food: 1
Service: 2
Steven Lasater
Great bakery. The best bread in the whole valley.
Atmosphere: 5
Food: 5
Service: 5
Michael G.
The food was delicious. We ordered the quinoa bowl with beets and butternut squash, the Italian ciabatta special, and a chopped salad. While the food was tasty and generous in its portions, the service and staff left something to be desired. Their attitude and lack of customer service diminish the experience of eating in their restaurant. Here's a specific example. We came hoping to grab a sandwich on sourdough bread, one of their specialty baked goods. With a variety of breads at our disposal at near the counter, when we asked, "could we have our sandwich on sourdough bread?," we received a curt response: "we only have ciabatta today." I even asked, could we use the loaf here?, meaning we buy a sourdough loaf and then open it and have you put our sandwiches on it? The reply? "The bread we have is ciabatta." The staff desperately needs an in-service training on how to deal with the public and work with the needs and desires of their customers.
Skylar J
The lasagna rollMeal to go is amazing!
Atmosphere: 5
Food: 5
Service: 5
David W
I bought a “French Baguette” from this company. It’s was sourdough in the shape of a baguette. It was clearly a mistake because any bakery should know a” French baguette” is different than a “sourdough baguette”.Very let down. I want a french baguette :(
The roast beef sandwich is legendaryThat’s all that needs to be said.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Roast Beef Sandwich
Julie R.
In this house we definitely eat Noble bread. Artisanal bread is such a treat and if you can get your hands on a loaf you're in for a treat. At most phx farmers markets you can find their stand but you gotta go early! They sell out fast My personal favorite is their sourdough Now if you're planning on visiting know that parking is slightly limited but you can usually find a spot. People are in and out all day. Their hours are 10:30-3:00 PM & closed on weekends. So this will be exclusively a lunch spot but nevertheless a great lunch spot. I've tried nearly all their sandwiches (lol it's close to us!). I'm partial to their Italian but I also think you can't go wrong with your order. Little tip: order online and you'll save yourself the line & be able to enjoy it basically right away if you're on a time crunch during lunch!
Nicole Murney
Staff was rude, offered no assistance, not even a hello when we came to pick up our order.
Atmosphere: 2
Food: 5
Service: 1
kristi johnson
The grain bowl was great!
Olivia R.
I came here during lunch and wow! It was so delicious! I shared a couple of items off the menu with my coworkers. We ordered the caesar salad, italian hoagie and the wood roasted broccolini with burrata and raisins. The broccolini was my favorite. Before we left we decided to try some of their sweet treats. We shared the chocolate chip cookie, snickerdoodle and oatmeal cherry chunk. All were so wonderful. My favorite was the chocolate chip and snickerdoodle. The inside was cute and cozy. A very relaxed environment. Even though the service was extremely fast the food came out beautiful. We will return soon.
Holy smokes this place is a proper sandwich shop!!!. Staff is friendly and efficient- a well oiled machine. Product is consistent, great for value and delicious!! Well composed. Not trying to say too too much because I loved the ease of parking ordering and walking out very quickly.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Roast Beef Sandwich
I'm from Texas, I often stop in Phoenix . I love to support small business and great food natural food . Found this place the bread was amazing ? ? Stop buying store bread ? buy local look at the ingredients in store bread so many. Bread is only water, flour, salt ,
Atmosphere: 5
Food: 5
Service: 5
food is a ten. rude is a thousand. the man who runs the place could not have been more nasty, unpleasant, unfriendly, nor less appreciative of afternoon customers. will never go back.
High quality bread. Did you know they make the bagels for stoop kid? The cashiers can be a bit grumpy, but they are really yummy
Best sourdough bread I’ve had.
Atmosphere: 4
Food: 5
Service: 5
The sandwiches here were just okay definitely not worth the price and the lemonade I ordered was watered down. Would not recommend this
Atmosphere: 2
Food: 1
Service: 2
Great bakery. The best bread in the whole valley.
Atmosphere: 5
Food: 5
Service: 5
The food was delicious. We ordered the quinoa bowl with beets and butternut squash, the Italian ciabatta special, and a chopped salad. While the food was tasty and generous in its portions, the service and staff left something to be desired. Their attitude and lack of customer service diminish the experience of eating in their restaurant. Here's a specific example. We came hoping to grab a sandwich on sourdough bread, one of their specialty baked goods. With a variety of breads at our disposal at near the counter, when we asked, "could we have our sandwich on sourdough bread?," we received a curt response: "we only have ciabatta today." I even asked, could we use the loaf here?, meaning we buy a sourdough loaf and then open it and have you put our sandwiches on it? The reply? "The bread we have is ciabatta." The staff desperately needs an in-service training on how to deal with the public and work with the needs and desires of their customers.
The lasagna rollMeal to go is amazing!
Atmosphere: 5
Food: 5
Service: 5
I bought a “French Baguette” from this company. It’s was sourdough in the shape of a baguette. It was clearly a mistake because any bakery should know a” French baguette” is different than a “sourdough baguette”.Very let down. I want a french baguette :(
Food: 1
Restaurantji Recommends
The roast beef sandwich is legendaryThat’s all that needs to be said.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Roast Beef Sandwich
In this house we definitely eat Noble bread. Artisanal bread is such a treat and if you can get your hands on a loaf you're in for a treat. At most phx farmers markets you can find their stand but you gotta go early! They sell out fast My personal favorite is their sourdough Now if you're planning on visiting know that parking is slightly limited but you can usually find a spot. People are in and out all day. Their hours are 10:30-3:00 PM & closed on weekends. So this will be exclusively a lunch spot but nevertheless a great lunch spot. I've tried nearly all their sandwiches (lol it's close to us!). I'm partial to their Italian but I also think you can't go wrong with your order. Little tip: order online and you'll save yourself the line & be able to enjoy it basically right away if you're on a time crunch during lunch!
Staff was rude, offered no assistance, not even a hello when we came to pick up our order.
Atmosphere: 2
Food: 5
Service: 1
The grain bowl was great!
I came here during lunch and wow! It was so delicious! I shared a couple of items off the menu with my coworkers. We ordered the caesar salad, italian hoagie and the wood roasted broccolini with burrata and raisins. The broccolini was my favorite. Before we left we decided to try some of their sweet treats. We shared the chocolate chip cookie, snickerdoodle and oatmeal cherry chunk. All were so wonderful. My favorite was the chocolate chip and snickerdoodle. The inside was cute and cozy. A very relaxed environment. Even though the service was extremely fast the food came out beautiful. We will return soon.