Persepshen
$$$ • Fine Dining, Tapas Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Persepshen
Customers' Favorites
Korean BBQ Beef Steamed Buns
Crispy Polenta Street Fries
Bacon Wrapped Dates
Firecracker Shrimp
Pickled Vegetables
Charcuterie Board
Shishito Peppers
Cast Iron Cookie
Skillet Cookie
Polenta Fries
Persepshen Reviews
This place is underrated and outstanding! He cooks from the heart! There are not many places that you feel this joyful about food. There are not enough stars to rate his passion! Unique experience and tried things I would have never ordered and loved them! We will be back! Go there people!!!!! you will be amazed and delighted and fall in love with food again!
The chef and staff are so pleasant. Chef Jason flavors are phenomenal. The way he puts together fermented vegetables with his meats and sauces are truly something I have never tasted, it hits all parts of the flavor on the tongue. He accommodate when he can if you have a dairy allergy or even vegetarian. I have come many times and the food is on point for each.
For those who have had a not perfect experience, just remember everyone can have an off moment.
For those who have had a not perfect experience, just remember everyone can have an off moment.
Persepshen is a special restaurant. Created by a family who understand that food is not just something we do when we’re hungry… it’s so much more than that. They create food that you make memories around. What really amazes me is that they have managed to make this amazing food, on the scale of fine dining, while completely disregarding the allure of pretentiousness. Go there with your family, date, friends, kids… it doesn’t matter who… they will have something for...read full review
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 4:30 - 8:30PM |
| Friday | 4:30 - 8:30PM |
| Saturday | 4:30 - 8:30PM |
| Sunday | 4:30 - 8:30PM |
Persepshen offers a unique dining experience with dishes made from scratch. The menu features tasty options like beat salad, polenta fries, gnocchi, duck, shawarma, steak, and burgers. The cocktails are fantastic, and the staff is friendly. The portions are not huge, but the combination of tastes and textures leaves diners full and satisfied. Cooking with real oil and butter adds to the appeal of this locally owned restaurant.
The restaurant is beautifully designed, which enhances the overall experience. The service is amazing and accommodating, with staff who are passionate about the food and welcoming to guests. Customers have praised the delicious and well-seasoned dishes, especially the chicken, and can't wait to return. The restaurant is known for its locally sourced food, and the cooks are praised for their expertise.