Pubblico Italian Eatery
Customers' Favorites
Menu
Small Bites
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Antipasto Board $25.30
Italian meats, cheeses, and veggies. Served with crostini.
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Bruschetta Caprese $13.80
Chopped tomato and mozzarella with balsamic glaze on top of toasted ciabatta
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Grilled Octopus $20.70
Grilled octopus topped with sundried tomato and olive oil. Served with a fennel and microgreen salad tossed in our lemon oil vinaigrette.
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Calamari $19.55
Crispy fried calamari served with a tomato marinara sauce.
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Meatballs $13.80
2 house-made meatballs tossed in tomato sauce served over polenta and topped with aged provolone cheese.
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Mozzarella Carrozza $13.80
Ciabatta bread stuffed with fresh mozzarella, breaded, and deep-fried. Served with marinara sauce.
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Bruschetta Prosciutto & Fig Jam $13.80
Sliced prosciutto and fig jam on top of toasted ciabatta
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Shrimp Scampi $20.70
Sauteed jumbo shrimp tossed with white wine, lemon, butter, fresh basil, and tomatoes.
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Mussels/Clams $19.55
Your choice of mussels or clams sauteed in white wine, butter, garlic, and tomato sauce.
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Fried Brussels Sprouts $13.80
Deep Fried Brussels sprouts tossed with almonds, garlic,shallots, light crushed red peppers topped with a balsamic glaze.
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Bruschetta Brie, Apple, Walnut $13.80
Greens
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Caesar Salad $9.20
Romaine lettuce, homemade croutons, Caesar dressing, and Parmesan cheese.
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Strawberry Salad $9.20
Mixed greens, fresh strawberries, Gorgonzola cheese, caramelized walnuts, and wild-berry vinaigrette.
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Arugula Salad $9.20
Arugula, shaved fennel, Parmesan cheese, roasted tomatoes, artichoke, and lemon herb vinaigrette.
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House Salad $9.20
Mixed greens, cucumber, tomato, onion, Parmesan cheese, and house-made croutons tossed in a balsamic vinaigrette.
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Caprese Salad $13.80
Vine ripe tomatoes, fresh mozzarella, extra virgin olive oil, and fresh basil.
Wood Fired Pizza
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Margherita Pizza $16.10
Fresh mozzarella, tomato sauce, and fresh basil.
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Pepperoni Pizza $16.10
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Sausage and Grilled Mushroom Pizza $18.40
Italian sausage, grilled Portobello mushrooms, roasted peppers, tomato sauce, and fresh mozzarella.
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Prosciutto & Arugula $20.70
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Chicken Pesto $23.00
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Clam & Bacon Pizza $20.70
Homemade Pasta
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Rigatoni $20.70
House-made rigatoni tossed with Italian sausage Bolognese and topped with ricotta cheese, mozzarella, and baked in our wood-fired oven.
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Spaghetti with Meatballs $20.70
House-made spaghetti tossed with beef and pork meatballs, tomato sauce, and fresh basil
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Lobster Ravioli $39.10
House-made ravioli stuffed with lobster, ricotta cheese and herbs. served with pan-seared jumbo shrimp, jumbo scallop, and tossed in a lobster brandy cream sauce.
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Short Rib Ravioli $39.10
House-made ravioli tossed in a porcini mushroom cream sauce. Served with a beef tenderloin.
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Clam Linguini $27.60
House-made linguini tossed with sauteed fresh clams, white wine, fresh tomatoes, butter, garlic, and fresh basil.
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Chicken Fettuccini $20.70
House-made fettuccini tossed with lemon infused cream sauce, Parmesan cheese, and grilled chicken.
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Spinach Ravioli $23.00
Stuffed with sauteed spinach and ricotta cheese. Tossed in a tomato sauce.
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Seafood Fettuccini $36.80
House-made Fettuccni served with sauteed shrimp, calamari, and clams tossed in a lobster brandy cream sauce & tomatoes.
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Shrimp Carbonara $39.10
Bucatini, tossed in a carbonara sauce, bacon, peas and jumbo shrimp.
Entrees
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Seabass (8 oz) $41.40
Branzino seabass the skin on filet pan-seared. Served with house-made linguini tossed in a lemon caper sauce and grilled asparagus.
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Grilled Salmon (8 oz) $32.20
Grilled salmon marinated with Italian herb topped with a fig balsamic glaze. Served with rosemary fingerling potatoes, sauteed seasonal, and vegetables.
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Chicken Parmesan $25.30
Crispy breaded chicken breast topped with marinara sauce, fresh mozzarella, and basil. Served with house made spaghetti.
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Butternut Squash Risotto $20.70
Arborio Rice, butternut squash, balsamic glaze.
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Seafood Risotto $36.80
Arborio rice served with clams mussels, shrimp, calamari in a white wine tomato sauce.
Dessert
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Classic Tiramisu $11.50
homemade classic tiramisu
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Flourless Chocolate Torte $11.50
Flourless chocolate cake served with vanilla gelato
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Apple Rum and Fig Bread Pudding $11.50
Dessert
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Classic Tiramisu $11.50
homemade classic tiramisu
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Flourless Chocolate Torte $11.50
Flourless chocolate cake served with vanilla gelato
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Apple Rum and Fig Bread Pudding $11.50
Entrees
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Seabass (8 oz) $41.40
Branzino seabass the skin on filet pan-seared. Served with house-made linguini tossed in a lemon caper sauce and grilled asparagus.
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Grilled Salmon (8 oz) $32.20
Grilled salmon marinated with Italian herb topped with a fig balsamic glaze. Served with rosemary fingerling potatoes, sauteed seasonal, and vegetables.
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Chicken Parmesan $25.30
Crispy breaded chicken breast topped with marinara sauce, fresh mozzarella, and basil. Served with house made spaghetti.
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Butternut Squash Risotto $20.70
Arborio Rice, butternut squash, balsamic glaze.
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Seafood Risotto $36.80
Arborio rice served with clams mussels, shrimp, calamari in a white wine tomato sauce.
Greens
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Caesar Salad $9.20
Romaine lettuce, homemade croutons, Caesar dressing, and Parmesan cheese.
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Strawberry Salad $9.20
Mixed greens, fresh strawberries, Gorgonzola cheese, caramelized walnuts, and wild-berry vinaigrette.
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Arugula Salad $9.20
Arugula, shaved fennel, Parmesan cheese, roasted tomatoes, artichoke, and lemon herb vinaigrette.
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House Salad $9.20
Mixed greens, cucumber, tomato, onion, Parmesan cheese, and house-made croutons tossed in a balsamic vinaigrette.
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Caprese Salad $13.80
Vine ripe tomatoes, fresh mozzarella, extra virgin olive oil, and fresh basil.
Homemade Pasta
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Rigatoni $20.70
House-made rigatoni tossed with Italian sausage Bolognese and topped with ricotta cheese, mozzarella, and baked in our wood-fired oven.
-
Spaghetti with Meatballs $20.70
House-made spaghetti tossed with beef and pork meatballs, tomato sauce, and fresh basil
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Lobster Ravioli $39.10
House-made ravioli stuffed with lobster, ricotta cheese and herbs. served with pan-seared jumbo shrimp, jumbo scallop, and tossed in a lobster brandy cream sauce.
-
Short Rib Ravioli $39.10
House-made ravioli tossed in a porcini mushroom cream sauce. Served with a beef tenderloin.
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Clam Linguini $27.60
House-made linguini tossed with sauteed fresh clams, white wine, fresh tomatoes, butter, garlic, and fresh basil.
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Chicken Fettuccini $20.70
House-made fettuccini tossed with lemon infused cream sauce, Parmesan cheese, and grilled chicken.
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Spinach Ravioli $23.00
Stuffed with sauteed spinach and ricotta cheese. Tossed in a tomato sauce.
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Seafood Fettuccini $36.80
House-made Fettuccni served with sauteed shrimp, calamari, and clams tossed in a lobster brandy cream sauce & tomatoes.
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Shrimp Carbonara $39.10
Bucatini, tossed in a carbonara sauce, bacon, peas and jumbo shrimp.
Small Bites
-
Antipasto Board $25.30
Italian meats, cheeses, and veggies. Served with crostini.
-
Bruschetta Caprese $13.80
Chopped tomato and mozzarella with balsamic glaze on top of toasted ciabatta
-
Grilled Octopus $20.70
Grilled octopus topped with sundried tomato and olive oil. Served with a fennel and microgreen salad tossed in our lemon oil vinaigrette.
-
Calamari $19.55
Crispy fried calamari served with a tomato marinara sauce.
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Meatballs $13.80
2 house-made meatballs tossed in tomato sauce served over polenta and topped with aged provolone cheese.
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Mozzarella Carrozza $13.80
Ciabatta bread stuffed with fresh mozzarella, breaded, and deep-fried. Served with marinara sauce.
-
Bruschetta Prosciutto & Fig Jam $13.80
Sliced prosciutto and fig jam on top of toasted ciabatta
-
Shrimp Scampi $20.70
Sauteed jumbo shrimp tossed with white wine, lemon, butter, fresh basil, and tomatoes.
-
Mussels/Clams $19.55
Your choice of mussels or clams sauteed in white wine, butter, garlic, and tomato sauce.
-
Fried Brussels Sprouts $13.80
Deep Fried Brussels sprouts tossed with almonds, garlic,shallots, light crushed red peppers topped with a balsamic glaze.
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Bruschetta Brie, Apple, Walnut $13.80
Wood Fired Pizza
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Margherita Pizza $16.10
Fresh mozzarella, tomato sauce, and fresh basil.
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Pepperoni Pizza $16.10
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Sausage and Grilled Mushroom Pizza $18.40
Italian sausage, grilled Portobello mushrooms, roasted peppers, tomato sauce, and fresh mozzarella.
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Prosciutto & Arugula $20.70
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Chicken Pesto $23.00
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Clam & Bacon Pizza $20.70
Lunch
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Meatball Sub $13.80
Topped with marinara, provolone and parmesan cheese. Served on a fresh roll.
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Caprese Panini $13.80
Vine-ripened tomato, fresh mozzarella, basil and a balsamic glaze. Served on Sourdough bread and French fries.
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Chicken Parm Panini $13.80
Onions, tomato, arugula, provolone cheese and mayonnaise.
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Turkey Panini $13.80
Bacon, tomato, onion, avacado and mayo. Served on Sourdough.
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Shrimp Arugula $23.00
Fennel, artichoke, parmesan, tomato, lemon-oil vinaigrette and pan-seared shrimp.
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Calamari Caesar $17.25
Romaine lettuce, parmesan cheese. Tossed in Caesar dressing and topped with crispy calamari.
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Salmon Strawbeery $23.00
Mixed greens, strawberry vinaigrette, fresh strawberries, candied walnuts and gorgonzola cheese.
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Chicken Chop $17.25
Grilled chicken, mixed greens, basil, red onion, tomato, salami and chickpeas. Tossed in a Greek dressing.
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