Fellow Osteria & Pizzeria
$$ • Italian, Cocktail Bar, Wine Bars Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Fellow Osteria & Pizzeria
Customers' Favorites
Tagliatelle Bolognese
Salami Picante Pizza
Brown Butter Ravioli
Squid Ink Spaghetti
Eggplant Parmesan
Margherita Pizza
Prosciutto Pizza
Seasonal Burrata
Calamari Fritti
Pepperoni Pizza
Fellow Osteria & Pizzeria Reviews
428 ratings
Share your opinion about Fellow Osteria & Pizzeria
for the first time in a long time, I walked out of a restaurant completely satisfied with every aspect of my experience.., and that restaurant was yours. from your server's cheerful attitude, and all-around helpfulness, to the perfectly portioned amout of amazing food. the specialty drinks where delicious and very fairly priced. on a scale of one to ten, this restaurant is easily a ten. treat yourself to a slice of heaven..
thank you..
thank you..
Love this place! The food is made from wonderful fresh ingredients!
Great overall experience with excellent service . Highly recommend
Hours
| Monday | 11AM - 9PM |
| Tuesday | 11AM - 9PM |
| Wednesday | 11AM - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 10PM |
| Saturday | 3 - 10PM |
| Sunday | 10AM - 9PM |
Fellow Osteria & Pizzeria offers great pasta and provides an Italian dining experience that many customers enjoy. The staff is warm and knowledgeable, and the restaurant is an amazing space. Customers appreciate the delicious pizza and appetizers, with favorites including the sausage pizza, pepperoni and basil pizza, and the seafood scampi. The service is consistently praised, and the sangria drink is really good. The outdoor patio with string lights creates a vibrant and inviting atmosphere. Happy hour every day until 6 pm makes it an even more appealing choice, with gourmet pizzas at $16 and classic cocktails at $10. The food is phenomenal and great, especially the bolognese pasta. Overall, Fellow Osteria & Pizzeria is a highly recommended spot that keeps customers coming back for its great food, atmosphere, and friendly service.