Taco and I
$ • MexicanAbout Taco and I
Customers' Favorites
Street Tacos
Al Pastor
Taco and I Reviews
So good!! Got the chicken quesadilla and my husband got the barbacoa tacos… for sure will be back! Friendly service and quick!
im here right now eating the asada street tacos, and they are fantastic. definitely will come again. great food, friendly staff, and a down home atmosphere.
Went here last night with my hubby and 5 year old and it was good. I got the California burrito and it was really good. not greasy and the ingredients were fresh! also the tortillas tasted homemade which I loved. My kiddo got a cheese quesadilla and for a kids one it was a pretty good size and you could tell they used really good cheese and a homemade tortilla and he ate the whole thing, so you know it was really good lol. and my husband got carne asada tacos and he really enjoyed...read full review
Hours
| Monday | 10AM - 9:30PM |
| Tuesday | 10AM - 9:30PM |
| Wednesday | 10AM - 9:30PM |
| Thursday | 10AM - 9:30PM |
| Friday | 10AM - 9:30PM |
| Saturday | 10AM - 9:30PM |
| Sunday | 10AM - 5PM |
Taco and I is a restaurant known for its street tacos and casual dining experience. Customers have enjoyed a variety of tacos, including Barbacoa, carne asada, and shrimp street tacos, often praising the fresh ingredients and homemade taste of the tortillas. The tacos are served with a salsa bar that features three sauces, although some customers found the heat level of the mild sauce surprising. The restaurant offers good value at three tacos for $10, but some diners noted that the portions might be a bit small for the price.
The menu also includes burritos, with the California burrito receiving positive feedback for its freshness and non-greasy quality. Kids' meals, like the cheese quesadilla, are well-sized and made with quality cheese. While most experiences have been pleasant, there have been minor issues with to-go orders not matching what was requested. Overall, Taco and I has a welcoming atmosphere and a reputation for tasty food, making it a spot worth revisiting, especially with the potential for new management in the future.