Udupi Indian Vegetarian & Vegan Cuisine
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About Udupi Indian Vegetarian & Vegan Cuisine
Recent Reviews
Our family loves Udupi and we always enjoy the delicious food. However, make sure to BRING CASH tips to make sure that it goes to the staff (instead of the management). Most people assume tips go to staff, but this is not the case at this restaurant. BRING CASH for your server!
We came to Phoenix three days ago and found an Udupi hotel. We ordered rava masala dosa and plain dosa—both dishes were excellent. We felt very happy after having the food.
Worst place to go for South Indian food, Dosa was soft and terrible, sambhar was overly spicy and watery, Restrooms were Nasty and smelled terrible, Never again to this place.
Udupi Indian Vegetarian & Vegan Cuisine offers a variety of Indian dishes, including a weekend lunch buffet that features around 20 items, with most being vegan. The buffet includes options such as chickpea and lentil soup, breads, rice, and sweets. Recently, customers have raved about the food quality, enjoying the original Udupi taste, especially favorites like bisibellabath, pongal, idli sambhar, and dosa. The restaurant's dosas and South Indian dishes are a highlight, with standout items like Rasam, sambar, and tomato chutney. Many guests have described the experience as vegan heaven, mentioning super flavorful meals that are excellent in portion size and very reasonable in price. While some reviewers noted a decline in food quality and issues with service, others appreciated the laid-back atmosphere and prompt service. The beans and yellow curry have received positive remarks, and the sweetbread is a nice accompaniment. However, feedback regarding certain dishes, like the cauliflower fry, indicated there is room for improvement. Overall, Udupi offers stunning cuisine and is worth visiting for the good food, despite some concerns about pricing and service.