Me-n-Ed's Pizza Parlors
$$ • Pizza, Salad, Gluten-Free Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Me-n-Ed's Pizza Parlors
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Me-n-Ed's Pizza Parlors Reviews
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If I was on death row (wrongly imprisoned), a large pepperoni from Me-N-Ed’s would be my last meal
Great pizza, as usual!
Hawaiian pizza was zero out of five stars just the way it should be. Absolutely horrible, and exactly what my wife deserves for insisting on ruining half a pizza.
Hours
| Monday | 11AM - 11PM |
| Tuesday | 11AM - 11PM |
| Wednesday | 11AM - 11PM |
| Thursday | 11AM - 11PM |
| Friday | 11AM - 11PM |
| Saturday | 11AM - 11PM |
| Sunday | 11AM - 11PM |
Me-n-Ed's Pizza Parlors is a popular spot for pizza lovers. The restaurant offers a variety of options, including pesto-based pizzas for those with tomato allergies, ensuring there's something for everyone. The thin crust is crispy, light, and flaky, and the toppings are flavorful. The atmosphere is welcoming and suited for social gatherings, with nice decor, a simple menu, and a good selection of drinks. The staff are friendly, helpful, and provide warm service, making sure guests have a good experience. The restaurant also has a “happy hour menu” that is great for families, with kid-friendly options like ice cream and juice combos. Customers appreciate the quality ingredients, fresh toppings, and the mastery of the crust, which is just the right thickness and texture. Online ordering is available, and there are daily specials worth trying. Overall, Me-n-Ed's continues to delight guests with delicious food and a friendly vibe, making it a highly recommended spot in Burnaby. Many customers find that the pizza is consistently good, and the value for the price is excellent. The place balances old school charm with a touch of gourmet quality, especially noticeable in their Margherita pizza, where each ingredient stands out. The place is known for not over-salting their pizza, allowing the natural flavors of the ingredients to shine through. Despite some prices being a bit higher, customers feel it’s worth it for the quality and taste.