Kurumba Restaurant
$ • Chinese
Hours:
3003 St Johns St #107, Port Moody
(604) 461-2245
About Kurumba Restaurant
Customers' Favorites
Kurumba Restaurant Reviews
There website says specifically to MAKE RESERVATIONS and we made reservations for a Friday group. They wanted it to be confirmed on the Thursday the amount of person exactly also wanted us to order food???? Like really this group would had been ordering for themselves so how are we supposed to “pre-order” for them and why would we order our friends food? PAYING SEPARATELY??? SO TO CONTINUE they didn’t give a specific time to call back so my wife was going to call after...read full review
I HAVE BEEN THIS PLACE MANY TIMES, NICE FAMILY RESTAURANT,VERY GOOD SERVICE,DELICIOUS FOOD,
Ratings
Menu
Hours
| Monday | 11AM - 3PM 5 - 8:30PM |
| Tuesday | 11AM - 3PM 5 - 8:30PM |
| Wednesday | Closed |
| Thursday | 11AM - 8:30PM |
| Friday | 11AM - 8:30PM |
| Saturday | 11AM - 8:30PM |
| Sunday | 11AM - 8:30PM |
Kurumba Restaurant in the eastern lower mainland is known for its delicious dishes, including the Char Kway Teow with huge prawns and a variety of meat options. The Singapore Hokkien Mee and Thai style green curry are highly praised, along with the Beef Char Hor Fun. The restaurant offers a range of cuisines such as Sri Lankan, Thai, Malaysian, and Chinese. Popular dishes like Chicken Kottu, Sri Lankan beef curry, beef rendang rice platters with roti and vegetables, and the spicy Mongolian beef with crispy noodles are frequently mentioned as favorites. The Chef/Owner recognizes returning customers, making each visit feel special. Customers describe the food as delicious and homemade, with unique fusion flavors of Indian, Sri Lankan, and Chinese cuisine. The friendly, home-like atmosphere and warm service from the staff are also highlighted. Fast service and consistently good food make Kurumba Restaurant a place that many customers visit regularly for authentic, home-cooked-style meals.