Best Bite Indian Cuisine Restaurant

10-3891 Chatham St, Richmond
(604) 370-4949

Recent Reviews Order Online

Customers' Favorites

Shahi Paneer Dal Makhani Butter Chicken Raita Garlic Naan
Butter Chicken Dal Lunch Specials Great Value
Tandoori Roti and Tandoori Naan
Chicken Tikka Masala
Chicken Biryani
Chicken Tikka
Chicken Kebab
Spinach Naan
Pilau Rice

Menu

EVERYDAY SPECIAL MENU ITEMS
Lamb Shank Masala with Pulao Rice
Slow cooked lamb shank with onions, tomatoes , ginger ,garlic and herbs.
Masala Turkey Drumstick with pulao rice
slow cooked turkey drumstick with onions, ginger , garlic , tomatoes and herbs.

Side Orders
Raita
Yogurt with chopped vegetables and spices.
Dal Bowl
Yellow lentils cooked with onions, tomatoes, spices, and herbs.
Butter Sauce
Tomato creamy sauce, spice, and herbs.
Papadum
Two pieces.
Garden Salad
Regular green salad.
Best Bite Salad
Fresh lettuce sun-dried mango, chickpeas, cucumber, red pepper, green pepper, topped with pumpkin seeds, tossed mango, fashion fruit dressing, and topped with crispy noodles.
Kachumber Salad

Bread Bites and Rice
Garlic Naan
Tandoori baked flatbread with fresh garlic.
Basmati Rice
Plain long-grained rice.
Tandoori Naan
Baked flatbread with fresh garlic.
Tandoori Roti
Flatbread is made from whole wheat flour and water.
Pilau Rice
Rice cooked with saffron some vegetables and spices.
Paneer Naan
Leavened bread with fresh garlic baked in clay oven.
Veg Stuffed Naan
Naan stuffed with paneer, potatoes, onions, green peas, and spices.
Spinach Naan
Naan stuffed with spinach, paneer, cilantro, and spices.
Lamb keema Naan
Naan stuffed with ground lamb and spices cooked in tandoor.
Chicken Stuffed Naan
Bread with minced chicken and spices baked in a clay oven.

Veg Bites
Veg Samosa (2 pcs)
Crispy patties stuffed peas potatoes and spices. Served with tamarind sauce.
Vegetable Pakora
Nine to ten pieces. Vegetable battered in chickpea flour with ginger and herbs. Served with tamarind sauce.
Golgappe (Pani-Puri) (6 pcs)
Hollow crispy shell filled with flavor water, potatoes, chickpeas mix, and tamarind sauce. Served with tamarind sauce.
Punjabi Chana Samosa
Crushed samosa topped with warm chickpeas curry, onions, spices, yogurt, and mint-tamarind sauce. Served with tamarind sauce.
Papdi Chaat (Popular Indian Street Food)
Fried flour crunchy wafers topped with boiled potato, chickpeas, yogurt, spices, and tamarind sauce. Served with tamarind sauce.
Papdi Chaat (Popular Indian Street Food)
Fried flour crunchy wafers topped with boiled potato, chickpeas, yogurt, spices, and tamarind sauce. Served with tamarind sauce.
Paneer Pakora
Fresh cheese fried with chickpea flour and traditional spice. Served with tamarind sauce.
Veg Platter
Four pieces paneer pakora, two samosas, four pieces vegetable pakoras, and fries. Served with tamarind sauce.
Samosa Chaat
Crushed samosa topped with boiled chickpeas and potatoes, onions, tomatoes, yogurt, and mint-tamarind sauce.
Punjabi Chana Aloo Tikki
Deep-fried potato patty topped with warm chickpea curry, onions, spices, yogurt, and mint-tamarind sauce. Served with tamarind sauce.
Dal Pakora
Moong lentils and black eye beans mixed with onions, fenugreek leaves, and spices. Served with tamarind sauce.
Potato Fries
Served with tamarind sauce.
Mogo Fries
Cassava. Served with tamarind sauce.
Spinach Bhajia
Six pieces. Fresh spinach tossed in chickpea flour, garlic, ginger, buttermilk steamed, and fried. Served with tamarind sauce.

Non Veg Bites
Chicken Samosas (2 pcs)
Crispy patties stuffed with ground chicken breast.
Fish Pakoras
Fish marinated with ginger, and garlic then battered with chickpea flour and deep-fried.
Chicken Pakoras
Boneless chicken breast pieces are marinated and then coated in chickpea flour-based batter and deep-fried.
Prawn Pakoras
Prawns marinated with ginger, garlic then battered with chickpeas flour and deep-fried.
Chicken Wings
Chicken wings marinated with garlic, ginger, and spices, and deep-fried.

Biryani
Chicken Biryani
Basmati rice , flavoured with saffron , garnished with fresh herbs and cooked with chicken and spices . Served with raita (yogurt).
Lamb Biryani
Basmati rice , flavoured with saffron , garnished with fresh herbs and cooked with Lamb and spices . Served with raita (yogurt).
Veg Biryani
Basmati rice , flavoured with saffron , garnished with fresh herbs and cooked with assorted vegetables and spices . Served with raita (yogurt).
Goat Biryani
Basmati rice , flavoured with saffron , garnished with fresh herbs and cooked with goat and spices . Served with raita (yogurt).
Prawn Biryani
Basmati rice , flavoured with saffron , garnished with fresh herbs and cooked with prawns and spices . Served with raita (yogurt).

Veg Entrees

Shahi Paneer
Paneer cooked in creamy tomato sauce and spices.
Aloo Gobi
Cauliflower with potatoes, cooked with tomatoes, cumin, and fresh cilantro.
Dal Makhani
North Indian dish made of black lentils, red kidney beans butter, and cream.
Malai Kofta (Paneer Dumplings)
Homemade dumplings are made with a mix of assorted grated vegetables cooked in creamy tomato sauce.
Paneer Tikka Masala
Onion and tomato masala in a creamy spiced sauce.
Chana Masala
North Indian Punjabi style chickpea curry prepared with spices and herbs.
Mix Veg Subji
Fresh-cut mixed vegetables cooked in a rich, creamy, mild sauce, and coconut milk.
Kadai Paneer
Paneer stir fry with bell peppers, onions, and cooked with spices.
Bhartha (Eggplant)
Baked in a tandoor oven, mashed, cooked with onion, cilantro, cumin, and tomatoes.
Dal Tadka
Yellow lentils cooked with onions, tomatoes, spices, and herbs.
Matter Paneer
Green peas, paneer in an onion, and tomato-based sauce with spices.
Veg Korma
Fresh-cut mixed vegetables cooked in a rich, creamy, mildly sauce, and coconut milk.
Chilli Paneer
Deep-fried paneer marinated in soya sauce, chili sauce with onions, and peppers.
Okra Masala
Traditional dry curry with onions, garlic, and tomatoes.

Non Veg Entrees

Butter Chicken
Boneless chicken marinated in special sauce and baked in the oven then cooked in the butter sauce.
Chicken Tikka Masala
Onions and tomato masala in a creamy spiced sauce.
Goat Curry
Curry sauce cooked with onions, ginger, garlic, tomatoes, and herbs.
Lamb Vindaloo
The sauce is made with vinegar, garlic, chili, peppercorn, cloves, cumin, spices, and originally it's from the Goa region of India.
Lamb Curry
Curry sauce cooked with onions, ginger, garlic, tomatoes, and herbs.
Chicken Korma
Fairly mild sauce made with onions, ginger, garlic cream, cursed coconut, and a touch of sweetness.
Chicken Curry
Curry sauce cooked with onions, ginger, garlic, tomatoes, and herbs.
Chilli Chicken
Deep-fried chicken marinated in soy sauce, chilli with onions, and peppers.
Lamb Korma
Fairly mild sauce made with onions, ginger, garlic cream, cursed coconut, and a touch of sweetness.
Chicken Vindaloo
The sauce is made with vinegar, garlic, chilli, peppercorn, cloves, cumin, spices, and originally it's from goa region of India.
Butter Lamb
Boneless chicken marinated in special sauce and baked in the oven then cooked in the butter sauce.
Fish Curry
Curry sauce cooked with onions, ginger, garlic, tomatoes, and herbs.
Kadai Chicken
Stir fry with bell peppers, onions, and cooked with spices.
Lamb Tikka Masala
Onions and tomato masala in a creamy spiced sauce.
Goat Rogan Josh with Bones
Thick curry sauce cooked onions, tomatoes, ginger, garlic, and herbs.
Kuku Paka Fish
Cooked in a special coconut sauce.
Goat Vindaloo
The sauce is made with vinegar, garlic, chili, peppercorn, cloves, cumin, spices, and originally it's from goa region of India.
Lamb Rogan Josh with Bones
Thick curry sauce cooked onions, tomatoes, ginger, garlic, and herbs.
Prawns Korma
Fairly mild sauce made with onions, ginger, garlic cream, cursed coconut, and a touch of sweetness.
Prawns Tikka Masala
Onions and tomato masala in a creamy spiced sauce.
Butter Fish
Boneless chicken marinated in special sauce and baked in the oven then cooked in the butter sauce.
Kuku Paka Chicken
Cooked in a special coconut sauce.
Kadai Lamb
Stir fry with bell peppers, onions, and cooked with spices.
Butter Prawns
Boneless chicken marinated in special sauce and baked in the oven then cooked in the butter sauce.
Prawns Vindaloo
The sauce is made with vinegar, garlic, chili, peppercorn, cloves, cumin, spices, and originally it's from the Goa region of India.
Chilli Prawns
Deep-fried marinated in sdoya sauce and chili sauce with onions and peppers.
Kadai Prawns
Stir fry with bell peppers, onions, and cooked with spices.
Kadai Goat
Stir fry with bell peppers, onions, and cooked with spices.

Tandoori Bites
Tandoori Chicken full size
Chicken marinated with yogurt, garlic, ginger, spices, and lemon juice grilled in tandoor. Served with salad and mint chutney.
Chicken Tikka
Chicken breast marinated with garlic, ginger, yogurt, spices, lemon, juice, and herbs baked in tandoor served with salad and mint sauce. Served with salad and mint chutney.
Paneer Tikka
Made from chunks of paneer and vegetable marinated with yogurt and spices, grilled in a tandoor. Served with salad and mint chutney.
Tandoori Platter
Quarter tandoori chicken tikka, chicken, and lamb seekh kabab. Served with salad and mint chutney.
Tandoori Chicken Wings
Chicken wings marinated with yogurt, garlic, spices, and lemon juices grilled in tandoor served with sauce and salad.
Lamb Seekh Kabab
Ground lamb marinated in garlic, ginger, spices, and Indian herbs grilled in tandoor. Served with salad and mint chutney.
Malai (Creamy) Chicken Tikka
Boneless chicken breast marinated with creamy sauce mixed with ginger, garlic, and black pepper and baked in tandoor served with salad and mint sauce. Served with salad and mint chutney.
Chicken Seekh Kabab
Served with salad and mint chutney.
Tandoori Fish Tikka
Marinated fish pieces on skewers, baked in tandoor and served with salad and mint sauce. Served with salad and mint chutney.

Beverage
Soft Drink
Shake
Lassi
Masala Chai

Desserts
Gulab Jamun (2 pcs)
Gajrela
Carrot Fudge.
Ice Cream
Homemade Mango Kulfi
Ras Malai (2 pcs)

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Recent Reviews

Really good food! We ordered Lamb Rogan Josh, Butter Chicken, and Paneer Tika. They were all delightful! And incredibly delicious The Jeera rice had a great texture and was not overwhelmed with cumin seeds, just enough. The naan (both garlic and plain was a great texture with crispy bubbly browned bits from a tandoori oven. The dishes are very flavorful and well seasoned, even with asking for the least amount of chilis possible which produced a solid mild to moderate heat. The...
January 2025
Terrific Indian takeout. I love the fresh brightness and texture of the Papdi Chaat, and the chicken pakoras are lean, nicely spiced snack sized chicken pieces. All the standard dishes are good, and distinctive. The meat proportion could be higher but it’s reliably enjoyable. Service is good and usually pretty fast.
June 2024
Had take out from Best Bite last weekend and it was outstanding. All four different entrees were excellent and my entree, Prawn Biryani was superb. The service was fast and for what we ordered the price was very reasonable. We will certainly use this restaurant again and soon.

Vegetarian options: There is a long menu of vegetarian options in both starters and entrees

Parking: Parking right outside restaurant.

Wheelchair accessibility: Ground floor easily...
February 2024

More Reviews

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Best Bite Indian Cuisine Restaurant

10-3891 Chatham St, Richmond, BC V7E 2Z6
(604) 370-4949