Yanbian BBQ
Asian Fusion, KoreanAbout Yanbian BBQ
Customers' Favorites
Octopus Tentacles
Garlic Scallop
Grill Oysters
Cold Noodles
Lamb Skewers
BBQ Oysters
Grill Fish
Yanbian BBQ Reviews
58 ratings
Share your opinion about Yanbian BBQ
The restaurant is not big, with a few tables. The BBQ aroma was definitely inviting, although the seasoning was a little too strong for my taste, but still acceptable. The other dishes were relatively less impressive.
Each dish we had was iconic. They are really the taste of Northeastern of China. I finally got the real Korean style of cold noodles that I would never forget.
Ver nice! Tasty and yummy!
Hours
| Monday | 5 - 11PM 11:30AM - 2:30PM |
| Tuesday | 5 - 11PM |
| Wednesday | 11:30AM - 2:30AM |
| Thursday | Closed |
| Friday | 5PM - 12AM |
| Saturday | 11:30AM - 2:30PM 5 - 11PM |
| Sunday | 11:30AM - 2:30PM 5 - 11PM |
Yanbian BBQ offers exquisite food with authentic Yanbian flavors, cooked on charcoal. Reviewers recommend various skewers like lamb, lamb kidney, pork belly, chicken heart, chicken gizzard, and Taiwanese sausage. The guobaoru is described as authentic, crispy, and tasty, made with thinly sliced pork fried with starch and a sweet and sour sauce. Unique skewers such as intestines are also available. Portions, especially the deep-fried pork, are noted as large. Cold noodles and Korean rice wine are suggested complements. The restaurant can be busy, especially on weekends, with limited seating and potentially long waits, so reservations are recommended. Waitresses are nice and friendly.