21 Best Vegetarian Restaurants near Summerland

“amazing food 😋 😍 must try for any donair lover“

“If you’re looking for top-quality pizza made with the freshest ingredients, Murray’s Pizza is the go-to spot in Summerland! 🍕 Every visit is a 12/10—consistently delicious, with flavours that truly stand out. The staff are incredibly welcoming and family-friendly, and they always make sure your experience is smooth, timely, and enjoyable. You can tell that customer satisfaction is genuinely their top priority. Whether you’re grabbing a quick bite or hosting guests, this pizza never disappoints—it’s guaranteed to impress everyone at the table! PS. Don’t forget the ranch dip!“

“I'm not a huge wine drinker. But your strawberry rhubarb wine is awesome:)“

“Rheinhessen Village of Dalsheim, only kilometres from the Rhine, is famous for winemaking since the Middle Ages and the beginning of the 8th Generation Winery. Inspired by the regional terroir and historic possibilities, Christian Schales planted his first vineyard in 1783 and started Weingut Schales. Fast forward to Bernd Schales and wife Stefanie whom directed a path over the pond and landed in the Okanagan in 2003. They purchased a small lot, grew grapes and produced for other wineries until they decided to acquire the Summerland acreage and facility to resume the Schales family legacy in Canada. I’ve visited the Mosel, Baden, Pfalz, Mittel-Rhein and Rheinhessen regions… these wines are distinctively and beautifully German inspired. — At 8th Generation Winery“

“Manager came out and fixed my meal, didn't charge me for the order, staff was amazing thank you. It was my son's birthday, I didn't eat anything after my mouth had a bad taste in it. But hey!!! thank you for owning up to it an give me a free breakfast made my son's morning. Thank you“

“We had a wonderful experience at this restaurant. The service was fantastic — everyone was so kind, welcoming, and made us feel well taken care of. The food was delicious and full of flavour. A lovely place with great hospitality that we would happily recommend!“

“Lovely French creperie/bistro in an industrial area - they make the best quiche ever 😋“

“Cathy was exceptional and gave great knowledge of the wines ! We have tried a few places and we are from Ontario but this place was by far my favourite wines !“

“Still by far the best Mongolian Grill and Chinese food I’ve had! I’ve been coming here for years, since I was a kid, and recently returned while on vacation in Penticton.

The service was great, and even after a 20-minute drive back to our Airbnb, the food was still incredibly fresh, hot, and delicious. It was so nice to come back after all these years and see that the quality of both the food and service has remained just as great as I remembered it.

Definitely a longtime favourite and a must when we’re in Penticton!“

“What an unforgettable experience! We reserved a table for a tasting, and our host Larry was absolutely fantastic—knowledgeable, friendly, and made us feel like VIPs from the moment we arrived. And the wine… wow! Every bottle we tried was exceptional. Let’s just say, it was a challenge finding enough room in the truck for all the wine we brought home!“

“Everything I've tried off the menu has been fantastic with great service. Pick up orders are always ready on time. I highly recommend dining here“

“They hide nothing here while it's being cooked, also the kitchen and Chefs are in full view. Food arrived at perfect time! Asked type of table preference and chose well for us. Very clean place to eat. Great food from the Chefs, Staff are professional and polite. Plenty of positive vibes here..
Obviously, a shout out to our waitress Lila Mae for her courteous manner and a lovely personality demeanor.. an enjoyable meal.
Thanks
Prestonian.“

“Excellent service and great tasting food, service was quick was very happy with the food, highly recommend, will be back soon!!!!“

“Honestly my wife and I had some of the most authentic delicious Mexican food to date. Definitely will be our go to place for us and to take friend to. 👍👍 Great service and absolutely delicious food!“

“Philo pastry trio appy was amazing. Flavours very full. So good. Excellent server. Nadine.“

“The food here is delicious! The service is quick and the prices are very reasonable. Had Cod and Chips, very yummy! Light crispy batter on the cod, tasty coleslaw and amazing fries!! Also the Cranberry Chicken flatbread was really good. Lots of cheese, chicken, spinach and cranberries.
The place being back 1980's vibes“

“Originally the stunning property was an apricot orchard owned by the pioneering Riddle family in the early 1900’s. Joining that spirit were Vera and Bohumir Klokocka arriving from Czechoslovakia to purchase in 1979 and plant their dream vines in 1984. Next, creation of the beautifully rustic European grist mill design timber frame we see today all laden with white pine and Douglas fir beams truly transports you to the historic countryside still preserved. Carry on to present, Award winning Veteran winemaker Kathy Malone (Calona Vineyards, Mission Hill, ) dazzles you with her terroir driven, minimal intervention portfolio. Simple and elegant! With Chef Evan Robertson (Hardware Grill, Aerie Resort, Pig & Duke) leaving his mark on the Naramata Bench with locally sourced, terroir to table, seasonal menu- it’s a “Must Visit”! Awesome service, rustic historic building with lakeside views and always beautiful menu🇨🇦🏆🥂🍷🥩🍗 Hannah was friendly and very attentive!“

“Perfection to perfect! 👌
From Brandon the cook making mouth watering special order to Kevin and Lauren and Shawna and Mellisa and made my experience absolutely delightful! The team work and the dedication they have to this business is absolutely over and above 👆 best location hands down! Thank you for a wonderful stay at white spot! Highly recommend!!! Don’t miss out !!“

“Had an amazing dinner tonight at Pita Nutso. We had Caesar salad with prawns, 3 types of wings and shawarma chicken poutine. The poutine was HUGE! the prawns buttery delicious and the wings cooked to perfection. All this for the very low price of $55. 3 people fully fed and 2 togo boxes as well. Would recommend for everyone!“

“Amazing food and waitress for a table of 10!“

“The beautiful Penticton Lakeside Resort and Conference Centre has famously brought class, fine dining and welcoming luxury to the stunning shores of the Okanagan for many years. Today, refreshed The Hooded Merganser is a new chapter of this wonderful story. Executive Chef George Perperidas (Vancouver, Kin & Folk) and culinary team of Brannen Cyr (Four Points by Sheraton) and Justin Leckie (the Nest) use passion and mastery towards the best of the Mediterranean with a seasonal, locally sourced menu. Highlights of Italy, Greece, France and Spain are well presented and equally alluring. Pastel sunsets, spectacular lakeside location, warm service and a high degree of culinary talent The Hood is definitely perfect for all occasions- romantic getaways, happy-hour nibbles, festive family dinners or fun date nights! Thank you Aaron and Jessica for the sensational wine recommendations and attentive service. Can’t wait to come back! Good to see you Dave- so many happy guests! 🏆🥂🇫🇷🇮🇹🇬🇷🇪🇸 🍷“