Afghan Horsemen Restaurant

1833 Anderson St #202, Vancouver
(604) 873-5923

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Customers' Favorites

Vegetarian Platter Delight
Appetizer Taster Platter
Horsemen Special Platter
Kebab Platter Delight
Chicken Shish Kebab
Lamb Shoulder Chop
Hummus and Salad
Lamb Shish Kebab
Potato Boulany
Veggie Platter

Menu

Appetizers
Pakawra
Batter fried potatoes with Chaka dip.
Potato Boulany
Flatbread stuffed with potatoes, onions, green onions, cilantro, pan-fried, and served with Chaka (yogurt dip).
Meat Samosa (3 Pcs)
Ground beef and lamb, green peas, onions, cilantro served with chutney.
Homus
Nut-free. Afghan-style lentil dip with pita.
Cauliflower Pakawra
Deep fried cauliflower served with hot chutney & Chaka.
3 Dip Combo
Humus, sabzi mast, and eggplant with pita.
Eggplant Dip
Baked eggplant mixed with Chaka and fresh garlic, served with pita.
Spinach & Feta Boulany
Flatbread stuffed with spinach and feta cheese.
Chicken Pakawra
Batter fried marinated chicken breast served with hot chutney and Chaka.
Sabzi Mast
Spinach and yogurt dip with pita.
Cocktail Platter
Chicken pakora eggplant dip, samosa, hot chutney, Chaka (yogurt dip), and pita.

Salads & Homemade Soups
Aash Soup
Afghan noodle soup cooked in a mixture of onions, beans, and garlic mixed with homemade yogurt and mint flakes.
Kocha Soup
Afghan lentil soup (mixed green lentils and beans).
Chicken Salad with Feta Cheese
Salad with feta cheese served with boneless chicken kebab and sliced almonds served with our homemade cilantro dressing and feta cheese.
Salad with Feta Cheese
Mixed tomatoes, cucumbers, green peppers, and onions topped with our homemade cilantro dressing and feta cheese.

Side Dishes
Kabuli Palaw
Gluten-free. Baked rice topped with sautéed carrots, raisins, and almonds.
Pita Bread
Gluten-free.
Badenjan Borani
Gluten-free. Baked eggplant with herbs topped with Chaka.
Dahl
Gluten-free. Yellow lentil stew.

Specialty Platters
Horsemen Special Platter
Serves for two. This combination of meat and veggie platter starts with an appetizer of hummus and sabzi mast, salad with feta cheese, and whole wheat pita bread. The main dish includes boneless chicken shish kebab, lamb shish kebab, lamb shoulder, Qabeli Palaw, baked eggplant, potatoes topped with Chaka & pakawra.
Kebab Platter Delight
Serves for two. This meat lover special starts with an appetizer of hummus and sabzi mast, salad with feta cheese, and whole wheat pita bread. The main dish includes chicken shish kebab, lamb shish kebab, beef shish kebab, lamb shoulder, served with sautéed onions in vinegar, pakora (batter fried potatoes), and Chaka (yogurt dip).
Vegetarian Platter Delight
Serves for two. This vegetarian variety starts with an appetizer of hummus and sabzi mast, salad with feta cheese, and whole wheat pita bread. The main dish includes Qabeli Palaw (basmati rice with sautéed carrots, raisins, and almonds), served with ravioli stuffed with cheese, baked eggplant, dahl (yellow lentil stew), pakawra (batter fried potatoes), and Chaka (yogurt dip).
Vegan Platter Delight
Serves for two. This vegan variety starts with an appetizer of hummus, salad, and whole wheat pita bread. The main dish includes Qabeli Palaw (basmati rice with sautéed carrots, raisins, and almonds), sabzi (cooked spinach), dahl (yellow lentil stew), baked eggplant, pakora (batter fried potatoes) with our vegetarian dip.

Vegetarian Dishes
Vegetarian Special
This variety plate includes Qabeli Palaw (basmati rice with sautéed carrots, raisins, and almonds), served with baked eggplant, dahl (lentil stew), salad with feta cheese, pakora (batter fried potatoes), and Chaka (yogurt dip).
Vegetarian Lover's Delight
This variety plate includes Qabeli Palaw (basmati rice with sautéed carrots, raisins, and almonds) served with ravioli stuffed with cheese, dahl (lentil stew), salad with feta cheese, pakora (batter fried potatoes), and Chaka (yogurt dip).
Vegan Plate
Qabeli Palaw (basmati rice with sautéed carrots, raisins, and almonds), dahl (lentil stew), baked eggplant, salad, and pakora (batter fried potatoes), with a tomato veggie sauce dip.
Afghan Aushak
Homemade afghan ravioli dough wrapped with leeks, topped with Chaka (yogurt sauce), our special tomato veggie sauce, spices, and herbs.

Mains
Mantu
Homemade afghan dumpling-dough wrapped with a mixture of spiced minced beef, onions, and herbs, steamed and topped with Chaka (yogurt sauce) and our special vegetable sauce.
Afghan Aushak
Homemade afghan dumpling dough wrapped with leeks, topped with Chaka (yogurt sauce), ground beef, spices, and herbs.
Qorma Chalaw
Beef or Chicken stew with Chalaw (white basmati rice), salad with feta cheese, pakora, Chaka (yogurt sauce), and chutney.

Traditional Specialties
Qabeli Palaw
Gluten-free. Basmati rice topped with Qabeli (sautéed carrots, raisins, and almonds), served with spinach, potato, and your choice of meat. All traditional specialties come with your choice of tender braised lamb shank or tender marinated lamb shoulder chop.
Badenjan Borani
Gluten-free. Baked eggplant with herbs, topped with Chaka (yogurt dip), served with basmati rice, spinach, and your choice of meat. All traditional specialties come with your choice of tender braised lamb shank or tender marinated lamb shoulder chop.
Dahl Chalaw
Gluten-free. Lentil stew served with shallow (white basmati rice), spinach, and your choice of meat. All traditional specialties come with your choice of tender braised lamb shank or tender marinated lamb shoulder chop.

From Our Grill
Combo Kebab
One big skewer of all kebabs (lamb, chicken, and beef).
Lamb Shoulder
Marinated lamb shoulder chop served with basmati rice, salad with feta cheese, pakora (batter fried potatoes), and Chaka (yogurt dip).
Chicken Shish Kebab
Marinated skewer of boneless chicken breast.
Beef Shish Kebab
Marinated skewer of top sirloin beef.
Lamb Shish Kebab
Marinated skewer of new Zealand boneless lamb.

Photos

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Photo credit: google
Photo credit: google
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Photo credit: google
+96 photos
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Recent Reviews

Wanted to grab a quick meal and we’re not disappointed! I got the vegan mantu, it was the best food I had in a long while! Staff knows about veganism. Went there with my meat eating friend and he was also very happy about his food. Good prices
September 2025
Our favorite meal of all during our trip to Vancouver was at Aphgan Horsemen! So fresh, flavorful and seasoned to perfection- each bite was a delight! The decor is a feast for your eyes- so many beautiful decorations! The weather was perfect, but I was glad we chose to sit inside. Would recommend and can't wait to return! The staff are friendly and attentive, adding to the experience. Thank you
September 2025
We had such an amazing time! The belly dancing was so much fun and made the whole evening extra special. On top of that, our server Farhad was absolutely fantastic attentive, kind, and made sure everything was perfect. He is usually our seever when we come here. The combination of great entertainment and outstanding service really made it a memorable experience. Highly recommend!
August 2025

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Afghan Horsemen Restaurant

1833 Anderson St #202, Vancouver, BC V6H 4E5
(604) 873-5923