Honey Salt

39 Smithe St, Vancouver
(778) 370-8200

Recent Reviews Order Online Reserve

Customers' Favorites

Biloxi Buttermilk Fried Chicken Sandwich
Chocolate Hazelnut Stuffed French Toast
Society Chocolate & Banana Cake
Korean Crispy Chicken Bites
Roasted Mushroom Carbonara
Backyard Burger with Fries
Smoked Salmon Benedict
Pan Roasted Scallops
Honey Salt Breakfast
Pain Au Chocolat

Menu

Tea and "Illy" Coffee
Latte
Drip Coffee
Americano
Tea
Espresso
Cappuccino

Smoothies
Almond Buttercup
Almond milk, Raw almond butter, Cacao, Banana, and Agave.
Okanagan Berry
Blueberry, Raspberry, Banana, and Maple syrup.

Juices
The Remedy
Apples, cucumber, spinach, celery, and ginger.
Orange Juice
Cranberry
Grapefruit
Apple
Tomato

Pantry
Avocado Toast
Toasted sourdough, two poached eggs, Serrano chillies, roasted gem tomatoes, Watermelon radish and real good green juice.
BC Smoked Salmon Board
Sliced & Potted, Bagel, Capers and Egg.
Pain au Chocolat
Butter, Dark chocolate
Fruit Plate
Berries, Melon, Apple, Banana and Citrus.
"Mccann's" Irish Oatmeal
Slow-cooked, stewed berries.
Croissant
Classic butter
Cereal
Greek Yogurt
Plain or Vanilla
Protein Plate
turmeric spiced hard cooked eggs, bacon, avocado, yogurt & granola parfait, fresh berries

Eggs + Griddle
Buttermilk Pancakes
Seasonal fruit & Quebec Maple syrup
Honey Salt Breakfast
Eggs any style, Bacon or Pork sausage, Toast and Potatoes
Egg Benedict
Smoked salmon, Spinach, Soft poached egg & Hollandaise.
Egg White Frittata
Tomato, Roasted mushrooms, Spinach and Goat cheese feta.
Mushroom Benedict
myca farms mushrooms, spinach, soft poached eggs, hollandaise

Sides
Turkey Sausage
Breakfast Potatoes
Pork Sausage
Toast
Crushed Avocado
Smoked Bacon
Toasted Bagel

Appetizers
Korean Crispy Chicken Bites
buttermilk fried, gochujang glaze, rice wine pickles, sesame seeds, green onions
Steamed Mussels
white wine, herb butter, cilantro, fries
Garlic Shrimp
White wine, herb butter, and roasted garlic, grilled sourdough.
Savoury Monkey Bread
three cheeses, pomodoro sauce
Tofino Fry
Calamari, shrimp, sweet peppers, and spicy Japanese mayonnaise.
Grandma Rosie's Turkey Meatballs
Tomato sauce, caramelized onion, and herb ricotta

Vegetable Forward
Burrata Salad
shaved fennel, frisée, kalamata olives, roasted gem tomatoes, candied hazelnut, pomegranate vinaigrette.
Charcoal Roasted Golden Beets
goat feta, spiced pumpkin seeds, mint, goddess dressing
Honey Salt Market
cucumber, red endive, radishes, roasted carrots, crispy kale, snap peas, potato chips, house pickles, guacamole, chickpea hummus, green goddess dip.
Elizabeth's Caesar
Kale, romaine, parmesan, croutons, and black garlic dressing.

Mains
Chicken Parmesan
burrata, parmigiano reggiano, basil, spaghetti pomodoro
Pacific Black Cod
ginger miso glaze, heirloom squash puree, charred cherry tomato
Roasted Mushroom Carbonara
spaghetti, smoked bacon, poached egg, lemon zest, black pepper
63 Acres NY Steak
10oz, smoked herb butter, frisée salad, truffle parmesan fries
BC Spring Salmon
potato gnocchi, charcoal roasted beets, snap peas, lemon brown butter
Shrimp & Scallop Linguine
garlic, Calabrian chili, spinach, sun-dried tomato
Pan Roasted Scallops & Pork Belly
roasted fennel, heirloom carrots, mashed potatoes, cider jus
Backyard Burger
Cache creek natural beef, aged cheddar tomato jam lettuce, tomato, onion truffle parmesan fries.
Braised Short Rib
mashed potato, roasted mushrooms, red wine sauce

Sides
Truffle Mac & Cheese
black truffle, aged cheddar cheese
Truffle Fries
Parmesan and chives.
Brussels Sprouts
lemon, parmesan, crushed chili flakes

Desserts
Society 11 Layer Party Cake
chocolate and banana cake, milk chocolate mousse and dark chocolate glaze
Brookie
inspired by "baked in Brooklyn" chocolate chip cookie meets fudge brownie
Apple Cheesecake
butter crust, caramelized apple, caramel sauce
Tiramisu
espresso, mascarpone cheese, ladyfingers

Tea and "Illy" Coffee
Latte
Drip Coffee
Americano
Tea
Espresso
Cappuccino

Smoothies
Almond Buttercup
Almond milk, Raw almond butter, Cacao, Banana, and Agave.
Okanagan Berry
Blueberry, Raspberry, Banana, and Maple syrup.

Juices
The Remedy
Apples, cucumber, spinach, celery, and ginger.
Orange Juice
Cranberry
Grapefruit
Apple
Tomato

Sides
Turkey Sausage
Breakfast Potatoes
Pork Sausage
Toast
Crushed Avocado
Smoked Bacon
Toasted Bagel

Break the Fast
Buttermilk Pancakes
Seasonal fruit and Quebec maple syrup.
Honey Salt Breakfast
Eggs any style, bacon or pork sausage, toast, and potatoes.
Chocolate Hazelnut Stuffed French Toast
Contain nuts. Nutella and banana caramel.
Gluten-free Pumpkin Pancakes
Pumpkin spice, almond butter, oat crumble, and pumpkin seeds.
Eggs Benedict
Smoked bacon, spinach, soft poached egg, and hollandaise.
Croissant
Monkey Bread
For the table, brioche, and honey bourbon sauce.
Mushroom Benedict
myca farms mushrooms, spinach, soft poached eggs, hollandaise
Smoked Salmon Benedict
Ocean wise, steelhead salmon, dill, and hollandaise.
Breakfast Galette
Scrambled eggs, honey ham, spinach, mushrooms, and gruyere cheese.
Pain au Chocolat

It's a Brunch Thing
Avocado Toast
Sourdough, two poached eggs, serrano chilies, roasted gem tomatoes, watermelon radish, and real good green juice.
Steak and Eggs
Gluten-free. Striploin, fried eggs, potatoes, and tomato jam.
Nova Scotia Lobster Galette
scrambled eggs, mushroom, spinach, puff pastry, gruyere cheese & hollandaise
Chicken & Waffles
buttermilk fried chicken, pecan praline, whipped honey butter & maple syrup
Backyard Brunch Burger
Backyard brunch burger 23 bacon, fried egg, tomato jam, lettuce, tomato, onion, and French fries.
Biloxi Buttermilk Fried Chicken Sandwich
Creamy slaw, Durkee's dressing, rosemary biscuit, and nice little salad.
Honey Salt Market
cucumber, red endive, radishes, roasted carrots, crispy kale, snap peas, sweet potato chips, house pickles, guacamole, chickpea hummus, green goddess dip
Poke Bowl
The ocean is wise, gluten-free, and dairy-free. Be albacore, cilantro-miso dressing, avocado cucumber, orange, black rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
BC Smoked Salmon Board
Ocean wise, sliced and potted, Solly's bagel, capers, and egg. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Fruit Plate
Gluten-free. Berries, melon, apple, banana, and citrus.
Fish and Chips
Ocean wise. Gluten-free. Haida Gwaii rockfish, Durkee's slaw, mushy peas, and tartar sauce.
Grilled Chicken Shawarma
za'atar spice, hummus, cucumber, tomato salad, pita bread, roasted lemon yogurt sauce
Burrata Salad
shaved fennel, frisée, kalamata olives, roasted gem tomatoes, candied hazelnut, pomegranate vinaigrette.

Small Plates
Savoury Monkey Bread
three cheeses, pomodoro sauce
Korean Crispy Chicken Bites
Gluten Free - buttermilk fried, gochujang glaze, rice wine pickles, sesame seeds, green onion.
Grandma Rosie's Turkey Meatballs
Tomato sauce, caramelized onion, herb ricotta cheese,
Tofino Fry
Gluten-free. Humboldt calamari, shrimp, sweet peppers, spicy japanese mayonnaise.
Steamed Mussels
white wine, garlic herb butter, cilantro, fries
Burrata Salad
shaved fennel, frisée, kalamata olives, roasted gem tomatoes, candied hazelnut, pomegranate vinaigrette
Charcoal Roasted Golden Beets
goat feta, spiced pumpkin seeds, mint, goddess dressing.

Large Plates
Poke Bowl
Gluten-free, dairy-free. Bc albacore, cilantro-miso dressing, avocado, cucumber, orange, and mixed grains. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Fish and Chips
Gluten-free. Haida Gwaii rockfish, Durkee's slaw, mushy peas, tartar sauce, and lemon.
Grilled Thai Shrimp Salad
rice noodles, shredded cabbage, cucumber, carrot, cilantro, green onion, peanut dressing
Roasted Spring Salmon
potato gnocchi, charcoal roasted beets, snap peas, lemon brown butter

On Bread
Biloxi Buttermilk Fried Chicken Sandwich
Creamy slaw, Durkee's dressing, rosemary biscuit, and a nice little salad.
Avocado Toast
toasted sourdough, two poached eggs, serrano chillies, roasted gem tomatoes, watermelon radish, real good green juice
Backyard Burger
Cache creek natural beef, aged cheddar, tomato jam, lettuce, tomato, onion, and French fries.
Grilled Chicken Shawarma
za'atar spice, hummus, cucumber herb salad, pita bread, roasted lemon yogurt sauce

Vegetable Forward
Burrata Salad
shaved fennel, frisée, kalamata olives, roasted gem tomatoes, candied hazelnut, pomegranate vinaigrette.
Charcoal Roasted Golden Beets
goat feta, spiced pumpkin seeds, mint, goddess dressing
Honey Salt Market
cucumber, red endive, radishes, roasted carrots, crispy kale, snap peas, potato chips, house pickles, guacamole, chickpea hummus, green goddess dip.
Elizabeth's Caesar
Kale, romaine, parmesan, croutons, and black garlic dressing.

Desserts
Society 11 Layer Party Cake
chocolate and banana cake, milk chocolate mousse and dark chocolate glaze
Brookie
inspired by "baked in Brooklyn" chocolate chip cookie meets fudge brownie
Apple Cheesecake
butter crust, caramelized apple, caramel sauce
Tiramisu
espresso, mascarpone cheese, ladyfingers

Photos

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Recent Reviews

The restaurant was very relaxing, clean and organized. The service is way great very polite and friendly staff. The food was great - the value of money was there. Recommendation - The restaurant should have their own parking stalls for customers. In such a way we don't have to pay $15 for the parking
June 2025
Three of us went for lunch/brunch this past Saturday and as always had a lovely time. The food was delicious (Galette/Avocado Toast & Crispy Chicken), the service from one of our favorite servers, Tina, was impeccable. The ambiance in the dining area is lovely and was fairly quiet considering they were busy. We love coming to Honey Salt!
May 2025
I confirmed that Waghu was not for me. I found texture and taste disappointing Would have preferred a cut of regular beef. King (Chinook) salmon was very good but asparagus stalk was tough and stringy...should not have been served. Wine selection and prices good as was tiramisu.
May 2025

More Reviews

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Honey Salt

39 Smithe St, Vancouver, BC V6B 0R3
(778) 370-8200