JJ Dosa (dosai) Indian Restaurant
$ • Indian Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout JJ Dosa (dosai) Indian Restaurant
Customers' Favorites
Butter Chicken Dosai
Chicken Mince Dosa
Chicken Keema Dosa
Cashew Masala Dosa
Kothu Roti Parotta
Chicken Biriyani
Rawa Masala Dosa
Ghee Roast Dosai
Rava Masala Dosa
Peanut Chutney
Recent Reviews
296 ratings
Share your opinion about JJ Dosa (dosai) Indian Restaurant
Hidden gem! JJ Dosa is delicious, and the service was friendly and attentive. The mysore masala dosa was great! It was perfectly spiced, flavorful, and the dosa itself was crisp and delicious. The sambar and chutneys were excellent as well. I also tried kunbakonam coffee for the first time after my meal and really enjoyed it. If you’re looking for quality South Indian food, this is a great spot for both dine-in and takeout
Good quality.
Ganesh bhai is excellent!! Exceptional service and amazing food! Tomato rasam is a must try
Hours
| Monday | 11AM - 11PM |
| Tuesday | 11AM - 11PM |
| Wednesday | 11AM - 11PM |
| Thursday | 11AM - 11PM |
| Friday | 11AM - 11PM |
| Saturday | 11AM - 11PM |
| Sunday | 11AM - 11PM |
JJ Dosa (dosai) Indian Restaurant is a renowned establishment in Vancouver, offering an authentic and delightful South Indian and Sri Lankan dining experience. The restaurant is known for its exceptional South Indian fare, with the sambar being particularly praised for its perfect and flavorful profile. Dishes like the Rasam Vada and Sambar Vada are customer favorites. The Rava Masala Dosai and Butter Chicken Dosai are crowd-pleasers, with the Rava Dosai and regular Dosai boasting a crisp yet chewy texture. The butter chicken is less sweet and creamy compared to other places. The masala chai, though a bit too milky for some, is still an enjoyable accompaniment.
The restaurant has received positive reviews, with customers praising the authentic flavors and diverse vegetarian menu. The Kottu roti, lamb biryani, and egg prata are highlighted as exceptional dishes, similar to those found in Indian restaurants in Malaysia. The masala uttapam is also a standout, being thick and substantial. Customers feel the experience is reminiscent of dining in India, with the spices and food science showcased by Chef Bala. The welcoming and humble staff, particularly the waitress, contribute to the overall positive experience, making customers feel at home.
With a focus on authentic flavors, good value for money, and a cozy atmosphere, JJ Dosa (dosai) Indian Restaurant has become a go-to destination for South Indian and Sri Lankan cuisine enthusiasts in the area.