National Fast Food Day
National Fast Food Day, held each year on November 16, celebrates its widespread popularity in the modern world. The fast food industry began in the early 1900s, as more restaurants focused on quick service. White Castle, founded in 1921, is often considered the first fast food chain in the United States. Today, fast food has become a global staple, with leading brands like McDonald’s, KFC, and Subway present in nearly every corner of the world.
How to Celebrate National Happy Hour Day
National Happy Hour Day, celebrated every year on November 12, is a day that encourages people to unwind and connect with friends or colleagues over drinks, food, and good company. This informal holiday, marked by special deals and discounts at bars, restaurants, and pubs, brings people together to take a break from their routines and appreciate social moments outside of work hours.
National Cheeseburger Day 2025 - September 18
September 18, is National Cheeseburger Day, celebrating one of America's favorite dishes. On this day, restaurants and cafes offer deals and special promotions for this delicious treat. It's a great opportunity to visit your favorite spot or try a new cheeseburger recipe.
Top U.S. Restaurants Featuring Special Labor Day 2025 Menus and Events
Labor Day is one of the most anticipated holidays in the United States, marking the unofficial end of summer with celebrations across the country. For many, it’s a chance to gather with family and friends, enjoy delicious food, and relax before the transition into fall. Major U.S. cities take this holiday seriously, with numerous restaurants offering special menus, events, and promotions to make the occasion memorable. From fine dining with live music to casual outdoor barbecues and craft beer festivals, there’s something to suit every taste and preference.
Where to Taste the Best Oysters in the USA: 10 Places Preparing for National Oyster Day 2025
On August 5th, seafood lovers all across America celebrate National Oyster Day — a day when even the most expensive restaurants make their oysters more affordable. We have gathered 10 of the most interesting places in major US cities that have prepared special menus and promotions for this day. Each has its own unique story and approach to serving this delicacy.
5 Restaurant Trends Making a Comeback in 2025
The restaurant industry is constantly evolving, and some once-popular trends are making a strong comeback in 2025. After years of minimalism and simplified dining experiences, people are now craving more vibrant and engaging moments when dining out. Whether you're a food lover or a restaurant owner looking to stay ahead of the curve, here are five key restaurant trends you’ll see in 2025.
Celebrate Pi Day 2025 with Top Restaurants and Home Recipes
Pi Day (March 14 – 3.14) is a mathematical holiday dedicated to the world’s most famous mathematical constant. In recent years, it has become a fantastic opportunity for restaurants to offer special promotions and creative dishes, and blend mathematics with culinary arts in a delicious way.
TikTok Food Hacks That Made It to Restaurant Menus
TikTok food trends have reshaped restaurant menus across the country. What started as viral videos of creative home cooking hacks and unusual food combinations has evolved into real dishes you can now order at cafes, bakeries, and restaurants. Some spots have added these trending items as limited specials, while others have made them permanent menu fixtures due to constant customer demand. Local restaurants are adapting social media food trends to fit their style and ingredients, often improving on the original viral versions. Chefs are watching TikTok closely, picking up on what's gaining traction and figuring out how to bring these viral sensations to their kitchens. What makes this shift interesting is how quickly trends move from phone screens to actual plates, sometimes within weeks of going viral.
Celebrate National Tortellini Day at These Restaurants
National Tortellini Day, celebrated on February 13, honors one of Italy’s most cherished pasta varieties. These small, ring-shaped dumplings, traditionally filled with a mixture of meat, cheese, or vegetables, have been a staple of Italian cuisine for centuries. Originating in the Emilia-Romagna region, tortellini are often served in a rich broth or paired with flavorful sauces. Whether crafted by hand or enjoyed in restaurants, this day is the perfect occasion to appreciate their texture and taste. Try this dish on National Tortellini Day at these restaurants.
Visit These Restaurants to Celebrate National Cheddar Day
National Cheddar Day, on February 13th, celebrates America's most beloved cheese – a product that's more than just a sandwich topping. Originally created in the English village of Cheddar in Somerset, this cheese has become a global favorite. In the U.S., states like Wisconsin and Vermont have turned cheddar-making into an art form, producing some of the most renowned cheese varieties. If you're looking to try the best cheddar dishes, visit one of the finest restaurants where cheddar takes center stage.
