Recently Opened Restaurants in Washington DC
In Washington DC around 40% of establishments feature cuisines from various countries, ranging from Ethiopian cafes to fine French dining. The capital's status attracts renowned chefs: José Andrés operates here, Wolfgang Puck has opened a restaurant, and 24 establishments have been awarded Michelin stars. In late 2024, the city's dining scene expanded with a number of new restaurants offering fresh concepts and unique dishes.
The Definitive Guide to Celebrating National Croissant Day with America's Best Bakeries
National Croissant Day, celebrated annually on January 30th, honors one of the most beloved French pastries. The croissant's story began in Austria as the "kipferl" before evolving into its current crescent shape in France. Today, this flaky, buttery pastry has become a global breakfast staple, with artisanal bakeries across the United States perfecting the time-intensive lamination process. Creating the perfect croissant is a meticulous process that typically takes 2-3 days. The key lies in the lamination - alternating layers of butter and dough that create the signature flaky texture. The finest bakeries focus on quality ingredients, particularly the butter content and flour type, while maintaining precise temperature control throughout the process. Here are some of America's most exceptional bakeries known for their croissants, where skilled bakers combine traditional French techniques with local influences.
Top Spots to Celebrate National Cheese Day
National Cheese Lover's Day is celebrated annually on January 20th. From artisanal cheese shops to specialty restaurants, venues nationwide mark this day with special tastings, unique pairings, and cheese-focused events. Here is a selection of restaurants where cheese takes center stage:
Best Restaurants for Curried Chicken Day in the United States
Curried Chicken Day, marked annually on January 12, recognizes a dish enjoyed in many parts of the world. Curried chicken is prepared in various styles, reflecting the culinary traditions of regions like India, Jamaica, and Thailand. This dish combines spices, herbs, and chicken to create meals that range from mild and creamy to bold and spicy. Its popularity comes from its adaptability and the variety of ways it can be served. Here are some of the best restaurants in the US where you can enjoy curried chicken prepared with skill and care. This dish combines spices, herbs, and chicken to create meals that range from mild and creamy to bold and spicy. Its popularity comes from its adaptability and the variety of ways it can be served. Here are some of the best restaurants in the US where you can enjoy curried chicken prepared with skill and care.
10 Best Restaurants to Visit on National Spaghetti Day
Spaghetti is one of the most beloved dishes worldwide. From the classic pairing with tomato sauce to sophisticated variations with seafood or truffles, this dish consistently earns its place at the table, no matter the season or occasion. National Spaghetti Day, celebrated on January 4, is the perfect opportunity to highlight the richness of Italian cuisine and explore some of the best restaurants where spaghetti is prepared with exceptional skill and passion. This article features a selection of top restaurants sure to impress anyone who appreciates quality and flavor.
The Culinary Politics of Kamala Harris and Donald Trump Through Their Favorite Dishes
As the 2024 elections approach, Kamala Harris and Donald Trump are making headlines. But let’s set politics aside for a moment and focus on something everyone can agree on—food. Both candidates have well-known food preferences and connections to restaurants that show their personalities and public images. Their restaurant choices, from favorite eateries to cooking habits, paint a unique picture of each figure. Here’s a look at what they like to eat and where they prefer to dine.
