11 Best Sushi Bars near Apple Valley

“Small but awesome sushi place. Everything tasted fresh and delicious. The service was on point, and so friendly. Went for my birthday and the staff was joking with me and made me feel like it was a special day. Need more places like this in the high desert.“

“Hands down the best sushi in the high desert.

Parking: Parking can be a little crazy as it's a busy complex. Lots of cars coming and going.

Kid-friendliness: Kid chopsticks and high chairs are available“

“I came at a really busy time, and they were up front and honest about the wait time. I accepted the wait time and placed my order. The food was very much well worth the wait. It hit the spot for what i was craving. I definitely recommend this gem of a place 💖“

“My mind was scrambled eggs. Dusty from the road less traveled and a little worn for wear. I need to clean my boots. A sign. Tokyo, like the city, Glowing in the dusk of polluted desert skies along a busy street 2 hours from nowhere. Dining alone I walked to the bar, may I was in order. “Ichiban, tall.” The chef, Kazu, careful not to be seen in his quick study of customers, cleaning the skin from a salmon filet, sharp is his knife, asks if I’m ready. I order off the menu, otoro and uni sushi. “If you have it.” He does. It’s glorious. I ask for a plate of sashimi, his choice, “I like everything from tamago to saba” indicating my adventurous side despite my American heritage. Again he obliges. Textures, flavors, chile, wasabi, playing with my senses so delightful. Im floating now in the ether, buying a beer for the chef which he opens to a cheers, the universal language on a plate, a shared emotion, his love for craft apparent. I almost forgot my jacket by the time I cleared my plate. I never the question the price of the experience, as it is priceless. And this man, in this place, at this time in my life is worth every single penny. 2 thumbs up, a cheers and an applause. Thank you chef. Thank you. “In a little hilltop village, They gambled for my clothes, I bargained for salvation, And she gave me a lethal dose, I offered up my innocence, I got repaid with scorn, Come on she said will give ya, Shelter from the storm.” - Bob Dylan“

“Got the Tempura upon, shishito peppers, and Hamachi kama dinner. Everything was great. My wife was surprised that her upon had a little spice to it but the Hamachi kama dinner might be the best I've ever had 🔥 The hamachi kama sauce and sushi rice with the kama was the perfect pairing.“

“Service is slow but food is good, food comes out quickly“

“This place is the best japanese sushi restaurant I have ever been to. The service was just perfect. They even have a button on the table. So if you need something, you just push the button. The appetizers came out hot and fresh before the food. The entrees followed quickly after they had something for myself. My husband and my 5-year-old. Who doesn't eat sushi.The chicken noodles were to die for I. Would definitely recommend this place if you're in the move for sushi.“

“indoor dining, Dim sum $5“

“I have been to so many sushi spots across the US. I'm a bit spoiled. To be honest, Yoshi is ok for locals. It couldn't stand on its on in the big city. The presentation was great. The rolls I had didn't hold up to its expectations. I left feeling a little let down. The rice was over sweetened and fish bland. For the price of the rolls, I don't see the value. I'm more critical in experience than in stars. If the service wasn't excellent, this place would fall apart. Every team member checked on us and was attentive to every customer, not calling for any of the patrons to need for anything. If I could give the team 10 stars , I would. I don't think I will visit again. This is a spot you have to try for yourself. I admit I am a sushi spot snob.“

“Very good for happy hours.“

“Update on 09/20/25 the place is still good as it was the first time. The servers are very attentive, cordial, and professional. Thumbs up!

I totally forgot to take pictures during this my first visit to this great place. I had been reading reviews on this place for at least two years, and honestly they weren't too good. But a few months ago I noticed the place had shut down for some improvements. Today when checked online it said it was open, so I finally decided to stop by and check it out, and I'm glad I did. First off they offer like a three to four hour lunch special on a daily basis. I believe it's their starter menu and they only charge $19.99, but it's only until 3:00. I arrived at the location at around 3:05 so I was late for the special. In which case the starter menu goes up to $35.99, which for a person like myself is a substantial hike in price. Needles to say I paid the regular price as I missed the 3:00pm deadline. All that said, the price was worth it. The food was all very fresh. The wait wasn't extremely long, and the service was phenomenal, which for me goes a long way. I had a young lady by the name of Paradise taking care of me, and she was very attentive, welcoming, always smiling, and just all around a great waitress. By the way, the rest of the crew was doing a fantastic job as well. All of them check on you continually to see if you need anything at all. I am so glad I checked this place out. I know I'll be visiting again soon.

Footnote: there is an automatic 15% gratuity charge added to your bill, but I was more than glad to pay it.“