Pollara Pizzeria
CLOSED$$ •
Pollara Pizzeria Reviews
It's expensive but it's worth it. Our favorite - hands down - is cacio e pape. Crust is perfectly crunchy on the bottom and chewy on top. The cheese is creamy and rich, with the perfect amount of pepper, and not overly salty. There was a very small problem with our order but they made up for it with a free tiramisu - delish and bonus points for customer service.
Great pizza! It's quick because the pizza is made beforehand and they heat it up when you order it. I would say 2 slices is a good amount per person. Each "slice" is actually cut into three squares so it's easy to share and try different types. The pizza toppings are interesting and everything tasted great, I like to try new things. I had the Anchovie Pizza and the Spicy Salami, both excellent. Other kinds were really good too, you can't go wrong!Salads and apps are also good,...read full review
Amazing Pizza, Roman-style. They have great combinations of toppings, including for vegetarians.Edit: They recently announced they would close down soon. Try it out before it’s too late!