State Flour Pizza Company

2985 College Ave, Berkeley

Recent Reviews

Elizabeth Trachtenberg

Literally the best pizza I’ve had outside of Italy. Place looks spare, but the food is first class. Salads are as good as it gets. Derick is owner/chef, having come from a Michelin restaurant in SF, he knows what he’s doing. You will not be disappointed !

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Asparagus & Egg, Vanilla Panna Cotta, Asparagus and Egg Salad, Chocolate Mousse, Rioja, Endive Pear Salad, Biutiful Cava Brut Rose, Burrata Pizza, Watermon Radish Salad

Jia Ahn Pan

Great, innovative pizzas. Deserts are really on point too

Rafi Bildner

Sensational pizza, expert craftsmanship, truly fantastic experience. Can't say enough about state flour pizza co! Derek, the owner, is an insanely talented chef and pizzaiolo, and him and his team are cranking out some of the best pies in the bay (and beyond), hands down. The dough is light and digestible, and that perfect combination of airy, chewy, crispy and light. You can't go wrong with a pizza from State Flour. Enjoy!!

Atmosphere: 5

Food: 5

Service: 5

Marissa Maliwanag

The pizzas are always fabulous and the staff are super friendly. This is an amazing pizza experience.

Atmosphere: 4

Food: 5

Service: 5

Matthew Hulse

Solid

Atmosphere: 3

Food: 4

Service: 3

Vince Law

Great pizza in a town full of good pizza! The owner is also a great person and really loves to get to know his customers!Kid-friendliness: Cuz kids love pizza

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Casanova Pizza, Endive Pear Salad, Pepperoni Pizza, Burrata Pizza

Caleb MacCready

Best pie in the bay! Perfect crispy sturdy crust and great flavor profiles. Can’t wait to try more!

Atmosphere: 5

Food: 5

Service: 5

William Bailey

One of the best thin crust pizzas you can find around the Bay Area, and I can’t believe it’s not more well-known yet. But that’s coming soon!!! There’s both innovative, pizzas and more traditional topping pizzas, but all made with the most amazing ingredients and you can get them both as whole pizzas or slices. You can also get some amazing salads there. Try it out, you absolutely won’t be disappointed.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Endive Pear Salad

matt white

Weekly Specials run out early in week but if they are in stock are always a MUST. Square pizza is a bit of a secret menu option but can't miss if available. Berkely has a lot of great options but State Flour has become our top choice.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Casanova Pizza

h t

Absolutely excellent pizza. A perfect in between of a neopolitan and a New York pie. The Burrata and Casanova were both perfectly baked excellent sauce and ingredients all around. The crust alone with out sauce or ingredients would put most pizzas to shame. Service was very friendly as well. Can’t wait to go back.

Atmosphere: 5

Food: 5

Service: 5

Abhishek Kona

Really good pizza. Thin crust is best in bay

Ashoke Chakrabarti

Fantastic pizza, of the highest quality I’ve had in The Bay Area. The owners are awesome, they gave us slices of pizza while we waited for our order. Lovely location and atmosphere. Top 3 pizza spot, imo.

Atmosphere: 5

Food: 5

Service: 5

Scott Koppel

I ordered online and arrived at the time that the order was scheduled to be done only to be told that it would be 15 more minutes. OK no problem except coming back 15 minutes later and to be told that it was going to be an additional 15 minutes is absurd. Plus, the attitude of the host was essentially like “oh well”. I will never come back here again.

Atmosphere: 1

Food: 1

Service: 1

Anne Weisenstein

Burrata margherita....an unforgettable pie. Simple, unassuming place. Could use some wall decor to add a bit of personality!

Atmosphere: 4

Food: 5

Service: 5

Aditya Parekh

The pizza is really good! I'll be back again to try the others.

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State Flour Pizza Company

2985 College Ave, Berkeley, CA 94705