Taqueria El Ranchito
$ β’ Tacos, Mexican, VegetarianAbout Taqueria El Ranchito
Customers' Favorites
Costillas De Puerco En Salsa Roja
Chilaquiles Verdes Con Huevos
Green Chilaquiles Con Huevo
Burrito Mojado Wet Burrito
Caldo De Res Beef Stew
Steak Ranchero
Tacos De Asada
Burrito Asada
Super Nachos
Asada Plate
Taqueria El Ranchito Reviews
Really good food with great flavor and friendly service. Everything was fresh and delicious. Definitely worth coming back!
Hand made tortilla street tacos 🌮 that are very delicious. I believe they also have a location in Northridge Mall food court.
Inexpensive good Mexican food in Southern California. Pretty easy to find. Taqueria El Ranchito offers the affordable part, but could improve on the good part.
$10 for an Asada burrito is pretty good. But theirs is mostly rice, with some Asada thrown in. It's a rice burrito with some meat. But it did come out pretty quick.
If you just need to fill your stomach this will work. But I'm sure there are better alternatives within a couple miles.
$10 for an Asada burrito is pretty good. But theirs is mostly rice, with some Asada thrown in. It's a rice burrito with some meat. But it did come out pretty quick.
If you just need to fill your stomach this will work. But I'm sure there are better alternatives within a couple miles.
Hours
| Monday | 9AM - 9PM |
| Tuesday | 9AM - 9PM |
| Wednesday | Closed |
| Thursday | 9AM - 9PM |
| Friday | 9AM - 9PM |
| Saturday | 8AM - 9PM |
| Sunday | 8AM - 9PM |
Taqueria El Ranchito is a Mexican restaurant with a varied menu, though slightly pricier. The chef is quiet and to himself but a master at his art, creating delicious and beautifully cooked dishes. The restaurant offers Mexican food with the typical homemade flavor, without North American adaptations, served in quite well-portioned servings. The small but comfortable and functional place has very affordable prices and a friendly and courteous staff. The restaurant is a neighborhood favorite, known for its habanero hot sauce and homemade tortillas. Customers particularly enjoy the Huevos a la Mexicana and the Cabeza taco. The caldo has mostly broth with little meat and veggies, while the cali burrito had too much sour cream and guac. However, the chili verde burrito is praised for its tender and plentiful pork, which is the star of the dish, complemented by the harmonious flavors of the rice, cheese, onions, and sauce.