Catch

Ocean Ave Between Lincoln Street and, Monte Verde St, Carmel-By-The-Sea
(831) 624-5659

Recent Reviews Order Online Reserve

Customers' Favorites

Ultimate Truffled Lobster Risotto
Fresh Oysters on the Half Shell
Home Made Beer Battered Fish
Mediterranean Fish and Chips
Catch Dungeness Crab Cakes
Triple Chocolate Fudge Cake
Smoked Salmon Salad Pizza
Clam Chowder in Breadbowl
Steamed Mussels and Clams
Shrimp and Crab Ravioli

Menu

Starters
Catch Dungeness Crab Cakes
Avocado, corn, mango salsa and house made garlic aioli
Grilled Jumbo Prawns
Marinated in olive oil, lemon, parsley, garlic and flame grilled.
Fried Calamari
Lightly battered Monterey Bay calamari. Served with marinara and garlic aioli sauce
Fresh Oysters On The Half Shell 6 Pieces
Served with cocktail sauce, lemon wedges and horseradish
Crusted Monterey Bay Calamari Steak
Pan-seared tender calamari served with piccata creamy sauce
Italian Garlic Cheese Bread
Served with marinara sauce
Fresh Oysters On The Half Shell 12 Pieces
Served with cocktail sauce, lemon wedges and horseradish
Steamed Mussels And Clams
Fresh Mussels and Manila clams sautéed with garlic, fresh parsley and white wine.
Smoked Salmon
Thinly sliced smoked salmon topped with capers, lemon, olive oil, goat cheese.
Oyster Shooters
Four oysters of the day served layered with red and green cocktail sauce, a dash of vodka and lemon juice
Garlic Fries
Russet potatoes, minced garlic, parsley, Kosher salt and black pepper
Fritto Misto
Batter fried prawns, scallops, calamari, zucchini and artichokes Served with lemon wedges, cocktail and tahini sauces

Soups & Salads
Clam Chowder Soup
Classic Caesar Salad
Classic caesar with fresh anchovies, shaved parmesan and croutons
Soup of the Day
Crab Louie Salad
Romaine lettuce, Dungeness crab meat, avocado, tomato, asparagus in a Thousand island dressing
Grilled Roasted Vegetable Salad
Fire roasted eggplant, bell peppers and zucchini over spinach topped with roasted pine nuts and feta cheese in pomegranate vinaigrette
Pan-seared Scallops and Shrimp Salad
Mixed greens, mango, cherry tomatoes, pistachio, honey tarragon vinaigrette.

Sandwiches
Open face Lobster sandwich
Lobster, garlic aioli and julienne vegetables over toasted brioche. Served with arugula salad

Pizzas
Pizza Mediterraneo
Artichoke hearts, garlic, olives, tomatoes and feta cheese
Smoked Salmon salad flat bread
White garlic sauce, fresh arugula, fresh tomatoes, mozarella cheese, goat cheese, onions and capers
Roasted garlic Shrimp pizza
White garlic sauce, shrimp, tomatoes, mozarella
Pizza Tuscana
Homemade sausage, pepperoni, mushrooms, onions and olives

Pastas
Prawn Pasta a la Cream
Sautéed jumbo prawns, garlic, tomatoes, shallots, basil in our homemade cream sauce over linguini
linguine & meatballs
Served in our homemade San Marzano tomatoe sauce with basil
Shrimp and Crab Ravioli
Served in our homemade light pesto cream sauce
Frutti di Mare
Mussels, clams, salmon, red snapper, shrimp in a light garlic pinot grigio sauce over linguini. Served with garlic ciabatta bread
linguini & clams
Served in a roasted garlic chardonnay butter broth with tomatoes & parsley
Vegetarian Linguini
Served with seasonal vegetables, garlic olive oil, shallots and basil.

From the Wild Sea
Almond Crusted Halibut
Pan-seared wild Alaskan halibut filet with prawns over sautéed spinach, topped with light cream sauce. Served with your choice of rice pilaf or potato au gratin
ultimate Truffled Lobster Risotto
Served with jumbo prawns and sea scallops
Fish tacos by the sea
Three tacos, cabbage slaw, fresh lime salsa and avocado Served with creamy cilantro chipotle sauce
The catch Lobster Tail
Two Maine lobster tails oven broiled. Served with potato au gratin and steamed vegetables
Soy glazed Sea Bass
Pan-seared and topped with white wine marinated cucumber salsa Served with creamy potato au gratin
Fisherman's Cioppino
Clams, mussels, salmon, prawns and rock cod in a tomato herb wine fish broth. Served with our delicious garlic bread
Grilled Salmon
Over sautéed spinach, topped with saffron cream sauce. Served with your choice of rice pilaf or potato au gratin (Blackened salmon available
Monterey Bay Sand Dabs
In lemon butter with capers. Served with seasonal vegetables and mashed potatoes
Home made beer battered fish and chips
Rock cod, crispy garlic fries, cocktail and tahini sauces
Monterey bay calamari steak
Pan-seared with lemon caper sauce. Served with saffron rice and veggies
Surf & Turf
Maine lobster tail and filet mignon. Served with potato au gratin and steamed vegetables
Grilled Kampachi
Hawaiian Yellowtail fillet served with your choice of rice pilaf, potato au gratin or mashed potatoes.

From the Land
Turf & Turf
filet mignon -14 oz - served with potato au gratin and steamed vegetables
Rosemary Butter Roasted Chicken
Mary's organic chicken roasted in rosemary and olive oil . served with potato au gratin, grilled rosemary and lemon.

DESSERTS
Triple Chocolate Fudge Cake
delicate layers of dark and milk chocolat
Baklava
phyllo dough, chopped nuts, syrup and honey
Classic Tiramisu
Italian mascarpone cheese, ladyfingers dipped in rum and coffee, topped with shaved chocolate
Panna Cotta
Italian style vanilla cream pudding

Photos

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Photo credit: opentable
Photo credit: opentable
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Photo credit: opentable
+41 photos
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Recent Reviews

This place has a perfect blend of impeccable service, delicious food and adorable ambiance. We were greeted by a woman a few minutes before our reservation time with the friendliest and warmest smile. The extensive menu took me awhile to decide but thanks to Mina, our server, we ended up with the crab cakes for the appetizer. What a treat! They came with a corn relish and red drops ..a very small pepper from Lebanon which added just the perfect amount of crunch and tanginess....
April 2025
I had the Sand Dabs and the fish was good. The mashed potatoes were cold and tasted like they were Instant potatoes. The vegetables were good but also cold. My husband had the Halibut, again the same story, fish was good sides were cold. They start with a lovely caviar and champagne taster which was nice and their bread and oil very tasty. The server was very good and you got a lot of attention.
April 2025
The food overall was outstanding, but the service was ok at best. The waiters rarely checked on us, and the entire meal took over an hour despite us only ordering two appetizers, a soup, and two main dishes. We even needed to send the soup back because it came to us lukewarm. There was also someone who seemed like management who was sitting and chatting with her friends at a table for most of our visit.
April 2025

More Reviews

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Catch

Ocean Ave Between Lincoln Street and, Monte Verde St, Carmel-By-The-Sea, CA 93921
(831) 624-5659