“My wife and I had lunch at Lucia's on Friday 5/29. Our waiter was Blad, who did a very nice job. The chef stopped by our table and we asked about his daily special. We started with a creamy carrot soup that was to die for. The chef prepared a special dish of fresh caught local salmon tartare and oysters with crispy toast points. This was a Michelin dish for sure!! What a wonderful luncheon experience!
“My wife and I had lunch at Lucia's on Friday 5/29. Our waiter was Blad, who did a very nice job. The chef stopped by our table and we asked about his daily special. We started with a creamy carrot soup that was to die for. The chef prepared a special dish of fresh caught local salmon tartare and oysters with crispy toast points. This was a Michelin dish for sure!! What a wonderful luncheon experience!
Mark and Carole Klein
Pacific Grove“