Customers` Favorites
Customers` Favorites
“This is a restaurant with a very stylish decoration. The classical decoration makes people feel like they are back in the past era when dining. I think everyone can experience it. At the same time, the food in the restaurant is still very delicious.“
Customers` Favorites
“I really loved the tempura they had here! It was part of a bento box that had 3 items for $22 during weekdays along with beef teriyaki and California rolls, salad and miso soup which were amazing! They had an expansive menu full of various dishes and rolls. This is their sister location to Miyakko on Blossom Hill, so they had just as good service! I liked the decor and seats more at this location. The waiters were straightforward and refilled eaters regularly and knew when you were done and if you needed a box! Overall, this is a solid Japanese restaurant in this area and don't mind coming back!
Parking: You may have to park a little far depending on how busy this plaza is.“
Customers` Favorites
“Oveja Negra has truly outdone itself with a newly revamped menu that not only tantalizes the taste buds but also captivates the eyes with its stunning presentation. The culinary transformation is nothing short of spectacular, offering a fresh take on its offerings that significantly elevates the dining experience. From the moment my party and I stepped into the restaurant, we were greeted with an ambiance that promised an unforgettable evening. The real delight came when we were allowed to be seated 30 minutes ahead of our reservation, a convenience that was especially appreciated as our original plan to have cocktails at El Cielo was thwarted by a private event. This unexpected adjustment by Oveja Negra allowed us to comfortably settle in and enjoy their own exquisite cocktail offerings. The food was a revelation. Each dish from the new menu was a masterpiece of flavors and textures, clearly crafted with care and creativity. It was the first visit for two of my guests, and they were absolutely thrilled. The enthusiasm was palpable, as every dish brought new delights and surprises. Their excitement was evident in their eagerness to plan another visit, a testament to the quality and appeal of the food and service. Adding to the overall experience was the noticeable effort made by all patrons to dress for the occasion. It added an extra layer of elegance to the evening, making the dining experience feel even more special and curated. I'LL BE BACK!!!!!“
Customers` Favorites
“The dinner was absolutely amazing. From the birthday celebration details to the amazing service by Khanh, our fun server and Marissa, the manager.
We were blown away with the quality of the food. We loved the macaroni and cheese (so cheesy), the mushrooms, mash potatoes, Brussel sprouts and that Tomahawk steak was to die for.
Loved the fun environment and great service. Even the help staff was great with fresh bread (amazing seasonal pumpkin butter, yes PUMPKIN butter), water refills and ensuring our table was cleared promptly!
We will definitely be back! We loved loved the service!
Dessert- soooo good. Baked crisp apple burlee or something with ice cream was so light and delicious!! A must try seasonal dessert!“
Customers` Favorites
“It makes me sad to hear Manresa will be no more, the depth of flavor in Kinch's seafood broths will haunt me forever. I can still taste them in my mind. Every single dish was the best thing I ever put in my mouth. My husband's favorite dish was the salad course, mine was the grilled mackerel, my son's was the crudo.“
Customers` Favorites
“Jessica S. and Brent were great! We felt at home eventhough we were a long way from Lutcher La. We will be visiting the Ocean Club for our next trip. Glad we chose this restaurant to celebrate our 11th Anniversary. ( Rayshone & Lynnie )“
Customers` Favorites
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“Lamb is to salivate over“