Lili's Brazilian Bistro
$$ • Brazilian, Pet Friendly, Vegan
Hours:
140 Broadway St #142, Chico
(530) 399-0675
About Lili's Brazilian Bistro
Customers' Favorites
Lili's Brazilian Bistro Reviews
The food is great.
The atmosphere is lacking. I dont care about the different tables & chairs. It is thd CLUTTER. It makes the place Feel dirty, even though it wasnt. It is better to have bare shelves than to have a bunch of junk on them. Please declutter.
Everyone should try their food, it is nice to have a restaurant to go to for.different flavors & at affordable prices.. I will be back!
Everything about our lunch was delightful and delicious. So flavorful!
This place was to die for. I got the stroganoff and my son got the sandwich de picanha open face sandwich. For appetizers I got the Coxinha and my son got the cheese bread. He got the watermelon juice and the lemon mousse. All to die for. Will definitely be back.
Menu
Hours
| Monday | 11AM - 8:30PM |
| Tuesday | 11AM - 8:30PM |
| Wednesday | Closed |
| Thursday | 11AM - 8:30PM |
| Friday | 11AM - 8:30PM |
| Saturday | 11AM - 8:30PM |
| Sunday | 11AM - 8:30PM |
Lili's Brazilian Bistro offers an authentic Brazilian dining experience that feels like home. The menu features grilled meats like PICANHA, stews such as FEIJOADA and VACA, and delectable desserts like flan and vegan chocolate. Guests can enjoy a refreshing Brazilian soda while they relax in the cozy atmosphere. The restaurant is known for its kind and caring hospitality, with servers like Julia checking on guests to ensure everything is perfect. Lili's caters to various dietary needs, including gluten-free and vegan options, with many vegan options mirroring their meat choices. It is also kid-friendly and has a quiet environment, allowing guests to hear each other talk. The main dishes come with a side salad, providing a healthy experience. Live music adds to the ambiance, making it a great place to spend an evening with friends. The restaurant sources some meats from a local producer and offers fresh, locally sourced produce, including farm to fork heirloom tomatoes.