NYLETTA FRENCH CRULLERS
$ • Bakery, DonutsAbout NYLETTA FRENCH CRULLERS
NYLETTA FRENCH CRULLERS Reviews
15 ratings
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Donuts were excellent and the owner was very nice.
Best donut-shaped pastry i’ve had. Plain glazed was my favorite
One of the best donuts (cruller) I have ever had! Got the Douglas Fir glaze (didn't want the cinnamon/sugar) & it was just ridiculous. Hot & crunchy on the outside, and soft & creamy on the inside - absolutely delectable. I'm drooling now just thinking about it!
I will definitely be back... 😋😋😋
I will definitely be back... 😋😋😋
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 12 - 4PM |
| Thursday | 12 - 4PM |
| Friday | 12 - 4PM |
| Saturday | 11AM - 3PM |
| Sunday | Closed |
Nyletta French Crullers is a pop-up, often found in Culver City on weekends and at other locations like Studio City. It is a small business in an open air shopping center, described as really cute. The crullers are celebrated for being absolutely delicious, light, airy, flavorful, and perfectly crisp with a soft, not airy interior. They are fresh out of the fryer, with a very light crisp-ness on the exterior and a surprisingly salty/sweet flavor. Reviews note they are not too sweet, with a low-key sweetness in the glaze, and some bites taste custardy even without filling.
The menu typically includes a plain glaze flavor, comparable to a vanilla cruller, and a churro flavor that is excellent and churro-y. A third flavor rotates, with past specials including matcha fig and passion fruit glaze, praised for being incredible and innovative. The crullers are considered very tasty, satisfying even high standards, and expertly made—eggier, squishier, and yummier than chain versions. The care in every bite is evident. The pop-up generally operates Thursday through Sunday, from late morning to mid-day, and accepts credit cards. It is widely recommended as solid, worth it, and worth stopping by if you are in the area.