Chin's Szechwan - Del Mar
1011 Camino Del Mar #110, Del Mar
(858) 481-8584
Customers' Favorites
Spicy Honey Sesame Chicken and Salt and Pepper Wings
Shrimp with Snow Pea Gluten Free
Salt and Pepper Chicken Wings 6pc
L Szechwan Braised String Beans
Salt and Pepper Chicken Wings
Spicy Honey & Sesame Orange
Egg Flower Soup Gluten Free
Salt & Pepper Chicken Wings
Walnut Shrimp Gluten Free
L Ku Ting Crispy Shrimp
Appetizers
Egg Roll (2)
2 pieces. Dough filled with vegetables and fried to a crispy perfection
Shanghai Egg Roll (4)
4 pieces. Fried thin wrap filled with a mix of vegetables
Crispy Cream Cheese Wontons (5)
5 pieces. Ultra crispy wonton filled with melted honeyed cream cheese, white onion, and krabmeat
Crispy Chicken Dumplings (8)
Eight pieces. Deep fried dumplings filled with seasoned chicken, cabbage, and onions. Served with sweet and sour sauce and hot mustard
Pot Stickers (8)
8 pieces. Handmade pan-fried pork dumplings served with a chef's special sauce and homemade chili
Salt & Pepper Chicken Wings (6)
6 pieces. Salt & pepper chicken wings wok-tossed with garlic and green onions
Spicy Honey & Sesame Chicken Wings (6)
6 pieces. Chicken wings wok-tossed with spicy honey & sesame sauce
Golden Fried Shrimps (6)
6 pieces. Butterflied jumbo shrimp coated in seasoned breadcrumbs then fried to golden brown perfection
Fried Pork Wonton Crisps (10)
10 pieces. Miniature wontons filled with a light spread of pork then fried to perfection
Soup
Egg Flower Soup
A unique blend of carrots, Napa cabbage, peas, and tofu in a light egg flower chicken broth. Includes a bag of wonton crisps
Hot & Sour Soup
A unique blend of tofu, wood ear mushrooms, bamboo shoots, lily buds, and pork in a hot and sour egg flower chicken broth. Includes a bag of wonton crisps
Imperial Soup
Minced ingredients of shrimp, chicken, and crabmeat in a light egg flower chicken broth. Includes a bag of wonton crisps
Sizzling Rice Soup
A unique blend of chicken, beef, shrimp, mushroom, Napa cabbage, carrots, and snow peas in a savory chicken broth with sizzling rice on top. Includes a bag of wonton crisps
Wonton Soup
A hearty blend of wontons, chicken, beef, shrimp, mushrooms, Napa cabbage, and carrots in a savory chicken broth. Includes a bag of wonton crisps
Egg Flower Noodle Soup
A unique blend of carrots, Napa cabbage, peas, and tofu in a light egg flower chicken broth. Includes our signature soft noodles and a bag of Wonton Crisps. Cooked to order, 32oz, serves 2-3 people
Hot & Sour Noodle Soup
A unique blend of tofu, wood ear mushrooms, bamboo shoots, lily buds, and pork in a hot and sour egg flower chicken broth. Includes our signature soft noodles and a bag of Wonton Crisps. Cooked to order, 32oz, serves 2-3 people
Imperial Noodle Soup
Minced ingredients of shrimp, chicken, and krabmeat in a light egg flower chicken broth. Includes our signature soft noodles and a bag of Wonton Crisps. Cooked to order, 32oz, serves 2-3 people
Sizzling Rice Noodle Soup
A unique blend of chicken, beef, shrimp, mushroom, Napa cabbage, carrots, and snow peas in a savory chicken broth with sizzling rice on top. Includes our signature soft noodles and a bag of Wonton Crisps. Cooked to order, 32oz, serves 2-3 people
Wonton Noodle Soup
A hearty blend of wontons, chicken, beef, shrimp, mushrooms, Napa cabbage, and carrots in a savory broth. Includes a bag of Wonton Crisps. Includes our signature soft noodles and a bag of Wonton Crisps. Cooked to order, 32oz, serves 2-3 people
Fried Rice & Noodles
Fried Rice
Create your own wok tossed fried rice with egg, onion, peas, and carrots
Lo Mein Soft Noodles
Create your own wok tossed soft noodle dish with bean sprouts, cabbage, onions, and carrots
Beef
Beef & Broccoli in Brown Sauce
Tender beef wok-tossed with broccoli, snow peas, and mushrooms in a chef's brown sauce
Beef & Szechwan Braised String Beans
A fresh selection of string beans braised with tender sliced beef in a Chef's garlic sauce
Black Pepper Beef
Tender beef wok-tossed with onions in a black pepper steak sauce
Chop Suey Beef
Tender beef wok-tossed with fresh chunks of cabbage, snow peas, mushrooms, bok choy, straw mushrooms, broccoli, baby corn, and squash in a garlic white sauce
Hunan Beef
Tender beef wok-tossed with green peppers, red peppers, squash, and onions in a black bean sauce
Kung Pao Beef
Tender beef wok-tossed with fresh mushrooms, squash, and peanuts in a mild kung pao sauce
Ma La Beef
Tender beef wok-tossed with mushrooms, snow peas, straw mushrooms, baby corn, and carrots in a mild numbing ma la sauce
Mongolian Beef
Tender beef sautéed with white and green onions in a Mongolian sauce
Moo Shi Beef
Tender beef wok-tossed with egg, shredded bamboo, napa cabbage, cabbage, wood ear mushroom, bean sprouts, green onions, and carrots. Served with four Chinese pancake skins and hoisin sauce
Szechwan Garlic Beef
Tender beef wok-tossed with fresh mushrooms, onions, broccoli, bell peppers, and carrots in a mild garlic sauce
Tangerine Beef
Tender beef slightly crisp and wok-tossed in a sweet red and pungent sauce and red chili peppers
Beef A La Mandarin
Tender beef wok-tossed with baby corn, mushrooms, and Chinese peas in a garlic satay brown sauce
Chicken
Black Pepper Chicken
White meat chicken wok-tossed with onions in a black pepper steak sauce
Cashew Chicken
White meat chicken sautéed with celery, mushrooms, green peppers, and cashews in a sweet garlic plum sauce
Chicken A La Mandarin
White meat chicken wok-tossed with baby corn, mushrooms, and Chinese peas in a garlic satay brown sauce
Chicken & Broccoli in Brown Sauce
White meat chicken wok-tossed with broccoli, snow peas, and mushrooms in a chef's brown sauce
Chicken & Snow Peas
Chicken with snow peas and baby corns sautéed in a white wine sauce
Chicken & Szechwan Braised String Beans
A fresh selection of string beans braised with imported Chinese preserved cabbage and tender white meat chicken in a Chef's garlic sauce
Chop Suey Chicken
White meat chicken wok-tossed with fresh chunks of cabbage, snow peas, mushrooms, bok choy, straw mushrooms, broccoli, baby corn, and squash in a garlic white sauce
Hunan Chicken
White meat chicken wok-tossed with green peppers, red peppers, squash, and onions in a black bean sauce
Ku Ting Crispy Chicken
White meat chicken fried in a light batter and wok-tossed with honey walnuts in a Chef's special sweet and savory sauce
Kung Pao Chicken
White meat chicken wok-tossed with fresh mushrooms, squash, and peanuts in a mild kung pao sauce
Ma La Chicken
White meat chicken wok-tossed with mushrooms, snow peas, straw mushrooms, baby corn, and carrots in a mild numbing ma la sauce
Moo Shi Chicken
White meat chicken wok-tossed with egg, shredded bamboo, napa cabbage, cabbage, wood ear mushroom, bean sprouts, green onions, and carrots. Served with four Chinese pancake skins and hoisin sauce
Spicy Honey & Sesame Chicken
White meat chicken lightly battered and wok-tossed in a spicy honey sauce, chili peppers, and sesame seeds
Sweet & Sour Chicken
White meat chicken lightly battered and wok-tossed with bell pepper, onion, carrots, and pineapple in sweet and sour sauce
Szechwan Garlic Chicken
White meat chicken wok-tossed with fresh mushrooms, onions, broccoli, bell peppers, and carrots in a mild garlic sauce
Tangerine Chicken
White meat chicken slightly crisp and wok-tossed in a sweet red and pungent sauce and red chili peppers
Pork
Chop Suey Pork
Tender pork wok-tossed with fresh chunks of cabbage, snow peas, mushrooms, bok choy, straw mushrooms, broccoli, baby corn, and squash in a garlic white sauce
Mapo Tofu & Pork
Soft tofu sautéed with minced pork in a Chef's spicy garlic sauce
Moo Shi Pork
Tender pork wok-tossed with egg, shredded bamboo, napa cabbage, cabbage, wood ear mushroom, bean sprouts, green onions, and carrots. Served with four Chinese pancake skins and hoisin sauce
Pork & Szechwan Braised String Beans
A fresh selection of string beans braised with imported Chinese preserved cabbage and tender pork in a Chef's garlic sauce
Pork & Szechwan Garlic Eggplant
Fresh eggplant stir fried with choice of pork in a Chef's spicy garlic sauce
Shanghai Crispy Pork
Lightly braised pork wok-tossed in a sweet and sour Shanghai sauce
Sweet & Sour Pork
Tender pork lightly battered and wok-tossed with bell pepper, onion, carrots, and pineapple in sweet and sour sauce
Szechwan Garlic Pork
Tender pork wok-tossed with fresh mushrooms, onions, broccoli, bell peppers, and carrots in a mild garlic sauce
Scallops & Fish
Black Pepper Scallops
Premium scallops wok-tossed with onions in a black pepper steak sauce
Hunan Scallops
Premium scallops wok-tossed with green peppers, red peppers, squash, and onions in a black bean sauce
Imperial Scallops
Premium scallops wok-tossed with broccoli, mushrooms, snow peas, and carrots in a garlic white sauce
Ma La Scallops
Premium scallops wok-tossed with mushrooms, snow peas, straw mushrooms, baby corn, and carrots in a mild numbing ma la sauce
Szechwan Garlic Scallops
Premium scallops wok-tossed with fresh mushrooms, onions, broccoli, bell peppers, and carrots in a mild garlic sauce
Imperial Fish Fillet
White fish fillets wok-tossed with broccoli, mushrooms, snow peas, and carrots in a garlic white sauce
Ma La Fish Fillet
White fish fillets wok-tossed with mushrooms, snow peas, straw mushrooms, baby corn, and carrots in a mild numbing ma la sauce
Sweet & Sour Fish Fillet
White fish fillets lightly battered and wok-tossed with bell pepper, onion, carrots, and pineapple in sweet and sour sauce
Szechwan Garlic Fish Fillet
White fish fillets wok-tossed with fresh mushrooms, onions, broccoli, bell peppers, and carrots in a mild garlic sauce
Hunan Fish Fillet
White fish fillets wok-tossed with green peppers, red peppers, squash, and onions in a black bean sauce
Shrimp
Cashew Shrimp
Premium shrimps wok-tossed with celery, mushroom, green peppers, and cashews in a sweet garlic plum sauce
Chop Suey Shrimp
Premium shrimps wok-tossed with fresh chunks of cabbage, snow peas, mushrooms, bok choy, straw mushrooms, broccoli, baby corn, and squash in a garlic white sauce
Imperial Shrimp
Premium shrimps wok-tossed with broccoli, mushrooms, snow peas, and carrots in a garlic white sauce
Ku Ting Crispy Shrimp
Premium shrimps fried in a light batter and wok-tossed with honey walnuts in a Chef's special sweet and savory sauce
Kung Pao Shrimp
Premium shrimps wok-tossed with fresh mushrooms, squash, and peanuts in a mild kung pao sauce
Ma La Shrimp
Premium shrimps wok-tossed with mushrooms, snow peas, straw mushrooms, baby corn, and carrots in a mild numbing ma la sauce
Moo Shi Shrimp
Premium shrimps wok-tossed with egg, shredded bamboo, napa cabbage, cabbage, wood ear mushroom, bean sprouts, green onions, and carrots. Served with four Chinese pancake skins and hoisin sauce
Shrimp & Snow Peas
Shrimps with snow peas and baby corns sautéed in a white wine sauce
Shrimp & Szechwan Braised String Beans
A fresh selection of string beans braised with imported Chinese preserved cabbage and shrimps in a Chef's garlic sauce
Spicy Honey & Sesame Shrimp
Premium shrimps lightly battered and wok-tossed in a spicy honey sauce, chili peppers, and sesame seeds
Sweet & Sour Shrimp
Premium shrimps lightly battered and wok-tossed with bell pepper, onion, carrots, and pineapple in sweet and sour sauce
Szechwan Garlic Shrimp
Shrimps sautéed with fresh mushrooms, onions, broccoli, bell peppers, and carrots in a spicy garlic sauce
Tangerine Shrimp
Premium shrimps slightly crisp and wok-tossed in a sweet red and pungent sauce and red chili peppers
Walnut Shrimp
Braised shrimp whisked together with mayonnaise, fresh lemon, and honey sauce, then sprinkled with honey walnuts
Tofu & Vegetables
Baby Bok Choy with Mushrooms
Baby bok choy with mushrooms sautéed in a brown lo mein sauce
Chop Suey Tofu
Lightly fried tofu wok-tossed with fresh chunks of cabbage, snow peas, mushrooms, bok choy, straw mushrooms, broccoli, baby corn, and squash in a garlic white sauce
Chop Suey Vegetable
A fresh selection of snow peas, mushrooms, carrots, bok choy, straw mushrooms, broccoli, cabbage, and squash stir-fried in a light wine sauce
Hunan Tofu
Lightly fried tofu wok-tossed with green peppers, red peppers, squash, and onions in a black bean sauce
Kung Pao Tofu
Lightly fried tofu wok-tossed with fresh mushrooms, squash, and peanuts in a mild kung pao sauce
Ma La Tofu
Lightly fried tofu wok-tossed with mushrooms, snow peas, straw mushrooms, baby corn, and carrots in a mild numbing ma la sauce
Mapo Tofu
Soft tofu sautéed in a Chef's spicy garlic sauce
Moo Shi Tofu
Lightly fried tofu wok-tossed with egg, shredded bamboo, napa cabbage, cabbage, wood ear mushroom, bean sprouts, green onions, and carrots. Served with four Chinese pancake skins and hoisin sauce
Sweet & Sour Tofu
Tofu lightly battered and wok-tossed with bell pepper, onion, carrots, and pineapple in sweet and sour sauce
Szechwan Braised String Beans
A fresh selection of string beans braised with imported Chinese preserved cabbage in a Chef's garlic sauce
Szechwan Braised String Beans & Tofu
A fresh selection of string beans braised with imported Chinese preserved cabbage and fried tofu in a Chef's garlic sauce
Szechwan Garlic Eggplant
Fresh eggplant stir fried in a Chef's spicy garlic sauce
Szechwan Garlic Eggplant & Tofu
Tofu and fresh eggplant stir fried in a Chef's spicy garlic sauce
Tofu in Brown Sauce
Lightly fried tofu wok-tossed with broccoli, snow peas, and mushrooms in a chef's brown sauce
House Specialities
Chop Suey - House (Shrimp, Beef & Chicken)
Fresh chunks of cabbage, snow peas, mushrooms, bok choy, straw mushrooms, broccoli, baby corn, and squash stir fried with a combination of shrimp, beef and chicken in a Chef's special wine sauce
Chop Suey - Seafood (Shrimp, Krabmeat & Scallops)
Fresh chunks of cabbage, snow peas, mushrooms, bok choy, straw mushrooms, broccoli, baby corn, and squash stir fried with a combination of shrimp, krabmeat and scallops in a Chef's special wine sauce
Imperial Double Happiness (Shrimp & Scallop)
Select scallops and shrimp sauteed with broccoli, mushrooms, snow peas, and carrots in a garlic white sauce
Kung Pao - Three Flavor (Chicken, Shrimp & Scallop)
A combination of chicken, shrimps, and scallops sautéed with mushrooms, squash, and peanuts in a mild kung pao sauce
Ma La Three Flavor (Chicken, Beef, & Shrimp)
Shrimp, beef, and chicken sautéed with mushrooms, snow peas, straw mushrooms, baby corn, and carrots in a mild numbing ma la sauce
Spicy Honey & Sesame - Double Delight (Chicken & Shrimp)
Lightly battered shrimp and chicken quickly stir fried in a spicy honey sauce, chili peppers, and sesame seeds
Add-ons
Steamed Rice (Small 13 Oz)
Steamed Rice (Large 26 Oz)
Brown Rice (Small 13 Oz)
Brown Rice (Large 26 Oz)
Wonton Crisps
Moo Shi Pancakes (4)
Beverages
Coke
Diet Coke
Sprite
Beer
Stone IPA
12 oz., 6.9% abv | One of the most well-respected and best-selling IPA's in the country, this golden beauty explodes with tropical, citrusy, piney hop flavors and aromas, all perfectly balanced by a subtle malt character.
Orderville Hazy IPA
12 oz., 7.2% abv | Orderville is an aggressive, fragrant IPA that blends the fruit-forward character of Mosaic hops with resinous stickiness from a mélange of dank hops. The resulting beer is immensely rad, with an unmistakable bangin' aroma and a fully saturated hop flavor and finish.
Stone Buenaveza
12 oz., 4.7% abv | Stone Buenaveza Salt & Lime Lager was born here in Southern California, which is vibrantly influenced by our neighbors to the south. SoCal's warm weather lends itself to outdoor activities year-round. From surfing our coasts, to snowboarding and biking in the mountains, off-roading through deserted lands, or boating and fishing in our lakes and rivers, this Baja-inspired lager is the perfect companion. Brewed with just the right amount of lime and sea salt, it's everything a lager should be – crisp, refreshing and full of flavor.
Tsingtao
12 oz., 4.7% abv | A pale lager from China, with pleasant aroma and well-balanced taste. It has high malty flavor and well hopped character.
Sapporo
12 oz., 4.9% abv | A refreshing lager from Japan with crisp, refined flavor and a clean finish.
Red
Bottle Pinot Noir - Hangtime
California | The Hangtime Pinot Noir exhibits a rich garnet color with aromas of dark cherry, dried cranberry, and hints of allspice. The silky mouthfeel and supple tannins contribute to a long and satisfying finish.
Bottle Merlot - Indaba
Western Cape, South Africa | Succulent flavors of cherry, dark berry and plum backed by subtle mocha and herbal nuances with a delicate minerality.
Bottle Cabernet Sauvignon - Spellbound
California | Lush texture and bold, dark fruit flavors of blackberry, ripe plum and cassis with a hint of oak and spice.
White
Bottle Pinot Grigio - Bollini
Trentino Alto-Adige, Italy | Bright and refreshing with hints of white fruit, citrus and pear.
Bottle Sauvignon Blanc - Excelsior
Robertson, South Africa | A crisp and vibrant bouquet of passion fruit, lime and ripe fig leads to complex flavors of citrus, herbs and gooseberry on the palate.
Bottle Chardonnay- Black's Station
Yolo County, California | Medium in body with aromas of stone fruit and barrel spice that lead to fresh flavors of apricot, white peach and a hint of oak.
Bottle Chardonnay- Sonoma-Cutrer
Sonoma Coast, California | Round and well balanced with flavors of zesty lemon, green apple and baking spices, finishing with a buttery creaminess.
Specialty
Bottle Plum Wine - Kikkoman
Japan | A special plum essence is imported from Japan to give Kikkoman its true plum flavor. This elegant, fruity wine has a ripe cherry aroma and sweet plum flavor balanced by a light tartness – excellent as an after dinner treat or on the rocks with a twist.
(Lunch) Beef
(L) Beef A La Mandarin
Tender beef wok-tossed with baby corn, mushrooms, and Chinese peas in a garlic satay brown sauce
(L) Beef & Broccoli in Brown Sauce
Tender beef wok-tossed with broccoli, snow peas, and mushrooms in a chef's brown sauce
(L) Beef & Szechwan Braised String Beans
A fresh selection of string beans braised with tender sliced beef in a Chef's garlic sauce.
(L) Black Pepper Beef
Tender beef wok-tossed with onions in a black pepper steak sauce
(L) Chop Suey Beef
Tender beef wok-tossed with fresh chunks of cabbage, snow peas, mushrooms, bok choy, straw mushrooms, broccoli, baby corn, and squash in a garlic white sauce
(L) Hunan Beef
Tender beef wok-tossed with green peppers, red peppers, squash, and onions in a black bean sauce
(L) Kung Pao Beef
Tender beef wok-tossed with fresh mushrooms, squash, and peanuts in a mild kung pao sauce
(L) Ma La Beef
Tender beef wok-tossed with mushrooms, snow peas, straw mushrooms, baby corn, and carrots in a mild numbing ma la sauce
(L) Mongolian Beef
Tender beef sautéed with white and green onions in a Mongolian sauce.
(L) Moo Shi Beef
Tender beef wok-tossed with egg, shredded bamboo, napa cabbage, cabbage, wood ear mushroom, bean sprouts, green onions, and carrots. Served with four Chinese pancake skins and hoisin sauce
(L) Szechwan Garlic Beef
Tender beef wok-tossed with fresh mushrooms, onions, broccoli, bell peppers, and carrots in a mild garlic sauce
(L) Tangerine Beef
Sliced beef slightly crisp and wok-tossed in a sweet red and pungent sauce and red chili peppers
(L) Beef Fried Rice
Wok tossed fried rice with beef, egg, onion, peas, and carrots
(L) Beef Lo Mein Soft Noodles
Wok tossed soft noodle dish with beef, bean sprouts, cabbage, onions, and carrots
(Lunch) Chicken
(L) Black Pepper Chicken
White meat chicken wok-tossed with onions in a black pepper steak sauce
(L) Cashew Chicken
White meat chicken sautéed with celery, mushrooms, green peppers, and cashews in a sweet garlic plum sauce
(L) Chicken A La Mandarin
White meat chicken wok-tossed with baby corn, mushrooms, and Chinese peas in a garlic satay brown sauce
(L) Chicken & Broccoli in Brown Sauce
White meat chicken wok-tossed with broccoli, snow peas, and mushrooms in a chef's brown sauce
(L) Chicken & Snow Peas
Chicken with snow peas and baby corns sautéed in a white wine sauce
(L) Chicken & Szechwan Braised String Beans
A fresh selection of string beans braised with imported Chinese preserved cabbage and tender white meat chicken in a Chef's garlic sauce
(L) Chop Suey Chicken
White meat chicken wok-tossed with fresh chunks of cabbage, snow peas, mushrooms, bok choy, straw mushrooms, broccoli, baby corn, and squash in a garlic white sauce
(L) Hunan Chicken
White meat chicken wok-tossed with green peppers, red peppers, squash, and onions in a black bean sauce
(L) Ku Ting Crispy Chicken
White meat chicken fried in a light batter and wok-tossed with honey walnuts in a Chef's special sweet and savory sauce
(L) Kung Pao Chicken
White meat chicken wok-tossed with fresh mushrooms, squash, and peanuts in a mild kung pao sauce
(L) Ma La Chicken
White meat chicken wok-tossed with mushrooms, snow peas, straw mushrooms, baby corn, and carrots in a mild numbing ma la sauce
(L) Moo Shi Chicken
White meat chicken wok-tossed with egg, shredded bamboo, napa cabbage, cabbage, wood ear mushroom, bean sprouts, green onions, and carrots. Served with four Chinese pancake skins and hoisin sauce
(L) Spicy Honey & Sesame Chicken
White meat chicken lightly battered and wok-tossed in a spicy honey sauce, chili peppers, and sesame seeds
(L) Sweet and Sour Chicken
White meat chicken lightly battered and wok-tossed with bell pepper, onion, carrots, and pineapple in sweet and sour sauce
(L) Szechwan Garlic Chicken
White meat chicken wok-tossed with fresh mushrooms, onions, broccoli, bell peppers, and carrots in a mild garlic sauce
(L) Tangerine Chicken
White meat chicken slightly crisp and wok-tossed in a sweet red and pungent sauce and red chili peppers
(L) Chicken Fried Rice
Wok tossed fried rice with white meat chicken, egg, onion, peas, and carrots
(L) Chicken Lo Mein Soft Noodles
Wok tossed soft noodle dish with white meat chicken, bean sprouts, cabbage, onions, and carrots
(Lunch) Pork
(L) Chop Suey Pork
Tender pork wok-tossed with fresh chunks of cabbage, snow peas, mushrooms, bok choy, straw mushrooms, broccoli, baby corn, and squash in a garlic white sauce
(L) Mapo Tofu & Pork
Tofu sautéed with minced pork in a Chef's spicy garlic sauce
(L) Moo Shi Pork
Tender pork wok-tossed with egg, shredded bamboo, napa cabbage, cabbage, wood ear mushroom, bean sprouts, green onions, and carrots. Served with four Chinese pancake skins and hoisin sauce
(L) Pork & Szechwan Braised String Beans
A fresh selection of string beans braised with imported Chinese preserved cabbage and tender pork in a Chef's garlic sauce
(L) Pork & Szechwan Garlic Eggplant
Fresh eggplant stir fried with pork in a Chef's spicy garlic sauce
(L) Shanghai Crispy Pork
Lightly braised pork wok-tossed in a sweet and sour Shanghai sauce
(L) Sweet & Sour Pork
Tender pork lightly battered and wok-tossed with bell pepper, onion, carrots, and pineapple in sweet and sour sauce
(L) Szechwan Garlic Pork
Tender pork wok-tossed with fresh mushrooms, onions, broccoli, bell peppers, and carrots in a mild garlic sauce
(L) Pork Fried Rice
Wok tossed fried rice with tender pork, egg, onion, peas, and carrots
(L) Lo Mein Soft Noodles Pork
Wok tossed soft noodle dish with tender pork, bean sprouts, cabbage, onions, and carrots
(Lunch) Scallops & Fish
(L) Black Pepper Scallops
Premium scallops wok-tossed with onions in a black pepper steak sauce
(L) Hunan Scallops
Premium scallops wok-tossed with green peppers, red peppers, squash, and onions in a black bean sauce
(L) Imperial Scallops
Premium scallops wok-tossed with broccoli, mushrooms, snow peas, and carrots in a garlic white sauce
(L) Ma La Scallops
Premium scallops wok-tossed with mushrooms, snow peas, straw mushrooms, baby corn, and carrots in a mild numbing ma la sauce
(L) Szechwan Garlic Scallops
Premium scallops wok-tossed with fresh mushrooms, onions, broccoli, bell peppers, and carrots in a mild garlic sauce
(L) Hunan Fish Fillet
White fish fillet wok-tossed with green peppers, red peppers, squash, and onions in a black bean sauce
(L) Imperial Fish Fillet
White fish fillet wok-tossed with broccoli, mushrooms, snow peas, and carrots in a garlic white sauce
(L) Ma La Fish Fillet
White fish fillet wok-tossed with mushrooms, snow peas, straw mushrooms, baby corn, and carrots in a mild numbing ma la sauce
(L) Sweet & Sour Fish Fillet
White fish fillet lightly battered and wok-tossed with bell pepper, onion, carrots, and pineapple in sweet and sour sauce
(L) Szechwan Garlic Fish Fillet
White fish fillet wok-tossed with fresh mushrooms, onions, broccoli, bell peppers, and carrots in a mild garlic sauce
(Lunch) Shrimp
(L) Cashew Shrimp
Premium shrimps wok-tossed with celery, mushroom, green peppers, and cashews in a sweet garlic plum sauce
(L) Chop Suey Shrimp
Premium shrimps wok-tossed with fresh chunks of cabbage, snow peas, mushrooms, bok choy, straw mushrooms, broccoli, baby corn, and squash in a garlic white sauce
(L) Imperial Shrimp
Premium shrimps wok-tossed with broccoli, mushrooms, snow peas, and carrots in a garlic white sauce
(L) Ku Ting Crispy Shrimp
Premium shrimps fried in a light batter and wok-tossed with honey walnuts in a Chef's special sweet and savory sauce
(L) Kung Pao Shrimp
Premium shrimps wok-tossed with fresh mushrooms, squash, and peanuts in a mild kung pao sauce
(L) Ma La Shrimp
Premium shrimps wok-tossed with mushrooms, snow peas, straw mushrooms, baby corn, and carrots in a mild numbing ma la sauce
(L) Moo Shi Shrimp
Premium shrimps wok-tossed with egg, shredded bamboo, napa cabbage, cabbage, wood ear mushroom, bean sprouts, green onions, and carrots. Served with four Chinese pancake skins and hoisin sauce
(L) Shrimp & Snow Peas
Shrimps with snow peas and baby corns sautéed in a white wine sauce
(L) Shrimp & Szechwan Braised String Beans
(L) Spicy Honey & Sesame Shrimp
Premium shrimps lightly battered and wok-tossed in a spicy honey sauce, chili peppers, and sesame seeds
(L) Sweet & Sour Shrimp
Premium shrimps lightly battered and wok-tossed with bell pepper, onion, carrots, and pineapple in sweet and sour sauce
(L) Szechwan Garlic Shrimp
Shrimps sautéed with fresh mushrooms, onions, broccoli, bell peppers, and carrots in a spicy garlic sauce
(L) Tangerine Shrimp
Premium shrimps slightly crisp and wok-tossed in a sweet red and pungent sauce and red chili peppers
(L) Walnut Shrimp
Braised shrimp whisked together with mayonnaise, fresh lemon, and honey sauce, then sprinkled with honey walnuts
(L) Shrimp Fried Rice
Wok tossed fried rice with shrimps, egg, onion, peas, and carrots
(L) Shrimp Lo Mein Soft Noodles
Wok tossed soft noodle dish with shrimps, bean sprouts, cabbage, onions, and carrots
(Lunch) Tofu & Vegetables
(L) Baby Bok Choy with Mushrooms
Baby bok choy with mushrooms sautéed in a brown lo mein sauce
(L) Chop Suey Tofu
Lightly fried tofu wok-tossed with fresh chunks of cabbage, snow peas, mushrooms, bok choy, straw mushrooms, broccoli, baby corn, and squash in a garlic white sauce
(L) Chop Suey Vegetable
A fresh selection of snow peas, mushrooms, carrots, bok choy, straw mushrooms, broccoli, cabbage, and squash stir-fried in a light wine sauce
(L) Hunan Tofu
Lightly fried tofu wok-tossed with green peppers, red peppers, squash, and onions in a black bean sauce
(L) Kung Pao Tofu
Lightly fried tofu wok-tossed with fresh mushrooms, squash, and peanuts in a mild kung pao sauce
(L) Ma La Tofu
Lightly fried tofu wok-tossed with mushrooms, snow peas, straw mushrooms, baby corn, and carrots in a mild numbing ma la sauce
(L) Mapo Tofu
Soft tofu sautéed in a Chef's spicy garlic sauce
(L) Moo Shi Tofu
Light fried tofu wok-tossed with egg, shredded bamboo, napa cabbage, cabbage, wood ear mushroom, bean sprouts, green onions, and carrots. Served with four Chinese pancake skins and hoisin sauce
(L) Sweet & Sour Tofu
Tofu lightly battered and wok-tossed with bell pepper, onion, carrots, and pineapple in sweet and sour sauce
(L) Szechwan Braised String Beans
A fresh selection of string beans braised with imported Chinese preserved cabbage in a Chef's garlic sauce
(L) Szechwan Braised String Beans & Tofu
Fried tofu and a fresh selection of string beans braised with imported Chinese preserved cabbage in a Chef's garlic sauce
(L) Szechwan Garlic Eggplant
Fresh eggplant stir fried in a Chef's spicy garlic sauce
(L) Szechwan Garlic Eggplant & Tofu
Fried tofu and fresh eggplant stir fried in a Chef's spicy garlic sauce
(L) Tofu in Brown Sauce
Lightly fried tofu wok-tossed with broccoli, snow peas, and mushrooms in a chef's brown sauce
(L) Tofu Fried Rice
Wok tossed fried rice with lightly fried tofu, egg, onion, peas, and carrots
(L) Tofu Lo Mein Soft Noodles
Wok tossed soft noodle dish with lightly fried tofu, bean sprouts, cabbage, onions, and carrots
(L) Vegetable Fried Rice
Wok tossed fried rice with mixed vegetable and egg
(L) Vegetable Lo Mein Soft Noodles
Wok tossed soft noodle dish with selected mixed vegetable
(Lunch) House Specialities
(L) Chop Suey House (Shrimp, Beef & Chicken)*
Fresh chunks of cabbage, snow peas, mushrooms, bok choy, straw mushrooms, broccoli, baby corn, and squash stir fried with a combination of shrimp, beef and chicken in a Chef's special wine sauce
(L) Chop Suey Seafood (Shrimp, Scallop & Krabmeat)
Fresh chunks of cabbage, snow peas, mushrooms, bok choy, straw mushrooms, broccoli, baby corn, and squash stir fried with a combination of shrimp, krabmeat and scallops in a Chef's special wine sauce
(L) Imperial Double Happiness (Shrimp & Scallop)
Select scallops and shrimp sauteed with broccoli, mushrooms, snow peas, and carrots in a garlic white sauce
(L) Kung Pao Three Flavor (Chicken, Shrimp & Scallop)
A combination of chicken, shrimps, and scallops sautéed with mushrooms, squash, and peanuts in a mild kung pao sauce
(L) Ma La Three Flavor (Chicken, Beef, & Shrimp)
Shrimp, beef, and chicken sautéed with mushrooms, snow peas, straw mushrooms, baby corn, and carrots in a mild numbing ma la sauce
(L) Spicy Honey & Sesame Double Delight (Chicken & Shrimp)
Lightly battered shrimp and chicken quickly stir fried in a spicy honey sauce, chili peppers, and sesame seeds
(L) House Fried Rice (Shrimp, Beef & Chicken)
Wok tossed fried rice with a combination of shrimps, beef and chicken, egg, onion, peas, and carrots
(L) House Lo Mein Soft Noodles (Shrimp, Beef & Chicken)
Wok tossed soft noodle dish with bean sprouts, cabbage, onions, carrots, and a combination of shrimps, beef and chicken
(L) Seafood Fried Rice (Shrimp, Scallop & Krabmeat)
Wok tossed fried rice with a combination of shrimps, scallops and krabmeat, egg, onion, peas, and carrots
(L) Seafood Lo Mein Soft Noodles (Shrimp, Scallop & Krabmeat)
Wok tossed soft noodle dish with bean sprouts, cabbage, onions, carrots, and a combination of shrimps, scallops and krabmeat
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Recent Reviews
The food was fine. Coming from NYC it's hard to beat. The lo mein was completely different and the portions weren't as large as I'm used to. The flavors were fine. It wasn't bad at all.
March 2025
The food was amazing. I used to go to a similar place that closed and this is the closest thing to it. Ordered the orange chicken and black pepper beef and both were great. Was slightly disappointed with the spice rating because my wife and I love Szechuan cuisine but their “5 star” spicy was not spicy at all. The other thing I was disappointed with was my server was not very attentive and went a long time without water and not checking in with us to see if we needed anything...
December 2024
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Also a bargain…one order is enough for three meals!!!
Thank you Chins!!!💥