DASARA | INDIAN KITCHEN
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DASARA | INDIAN KITCHEN Reviews
54 ratings
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Pachi Mirchi Paneer Biriyani was the best. Biriyani quantity is BIG. Really loved the Appetizer too.
We finally tried Dasera one weekend, and I honestly wish we hadn’t waited so long! The service was welcoming, and we loved the interior and atmosphere.
The sizzling tandoori mahi-mahi was the highlight of our meal—10/10. The fish was beautifully cooked, and both the quality and portion size impressed me. They also gave us some extra fish during our visit, which was a thoughtful touch.
The chili chicken was flavorful and on the spicier side. I love spicy food,...read full review
The sizzling tandoori mahi-mahi was the highlight of our meal—10/10. The fish was beautifully cooked, and both the quality and portion size impressed me. They also gave us some extra fish during our visit, which was a thoughtful touch.
The chili chicken was flavorful and on the spicier side. I love spicy food,...read full review
We tried the Vijayawada Chicken Biryani and Shahi Gosht Biryani, and both were really good! The service was quick, and the ambiance was pleasant. Loved the authentic South Indian flavors. Definitely worth trying if you enjoy flavorful biryanis!
Hours
| Monday | 5 - 10PM 11AM - 3PM |
| Tuesday | 5 - 10PM 11AM - 3PM |
| Wednesday | 5 - 10PM 11AM - 3PM |
| Thursday | 11AM - 3PM 5 - 10PM |
| Friday | 5 - 10PM 11AM - 3PM |
| Saturday | 5 - 10PM 11AM - 3PM |
| Sunday | 11AM - 3PM 5 - 10PM |
Dasara | Indian Kitchen is a restaurant that has become a favorite spot for a weekend Indian buffet. The food is authentic, flavorful, and consistently fresh, with a great variety of dishes. The service is welcoming, quick, and excellent—prompt, attentive, and efficient even during busy weekend hours. The interior and atmosphere are pleasant, though the environment is kind of basic and the lighting gives stadium light vibes.
Standout meals include the sizzling tandoori mahi-mahi, which is beautifully cooked with impressive quality and portion size, and the Vijayawada chicken biryani, praised as one of the best, with chicken cooked beautifully, rice just right, and well balanced spices. The Shahi Gosht Biryani is really good, and the authentic South Indian flavors are loved. The chili chicken is flavorful and on the spicier side, while the chicken momos are mildly seasoned and enjoyable. The pani puri and Papdi chaat are delicious, with perfect portions. The Paneer Marsala is the best ever had. The medium heat was too much for some tastes, so mild heat is worth trying. The $4 ice creams were not worth the price. Both the tandoori mahi-mahi and Vijayawada chicken biryani are must-tries.