“Flame & Fire in Folsom delivers an unparalleled Brazilian churrascaria experience that tantalizes the taste buds from start to finish. As a patron with a fervent appreciation for authentic Brazilian cuisine, my visit was nothing short of spectacular. The culinary journey begins with an abundant salad bar, a feast for both the eyes and the palate. Among the plethora of fresh offerings, the heart of palm stood out prominently – it's my absolute favorite, and Flame & Fire presents it in all its tender, creamy glory. Complementing the salad bar were the grilled zucchini and asparagus, both of which were grilled to perfection. The char on these vegetables enhanced their natural flavors, making them an amazing precursor to the main attraction. The rodizio experience at Flame & Fire is, without a doubt, the centerpiece of the meal. The array of meats on offer is staggering, but as a beef aficionado, I was in heaven. From the succulent pork sausage to the richly flavored garlic beef, every selection was cooked flawlessly. The Parmesan-infused beef sirloin was a revelation, with the cheese adding a savory depth that was utterly irresistible. The picanha, a Brazilian steakhouse staple, was equally impressive, showcasing the simple yet sublime power of salt, smoke, and fire. While there were chicken options available, my focus remained unwavering on the beef – and what a glorious focus it was. Each cut of beef was more tantalizing than the last, highlighting the skill and precision of the churrasqueiros. The meats were all seasoned and cooked to perfection, embodying the essence of Brazilian churrasco cooking. Flame & Fire's atmosphere and service only amplified the dining experience, with a warm, inviting ambiance and staff who were very attentive to every need. This restaurant is more than just a meal; it's a culinary celebration of Brazilian culture and flavors. For anyone seeking an authentic Brazilian churrascaria experience with“
“Excellent food, atmosphere and service. This restaurant would fit right in a well seasoned restaurant row in S.F. We are so lucky to have it here in the area. The location is a bit quirky, but easy to get to. The clam chowder, prime rib, cioppino and drinks are exactly as you would expect. It’s tradition at its finest.Parking: Parking is steps from the restaurant.“
“Taylor made our dining experience the most amazing dinner we have ever had. We been to a lot of restaurants in the roseville and rocklin area but this was our first time at yard house and her superior customer service and willingness to go above and beyond was unparalleled. Such a great night! thank you so much Taylor for the best date night ever! We will most definitely be back ??❤️“
“Family friendly restaurant with a great atmosphere. It is a bit loud but the food and service makes up for it. Enjoyed the time there. Our server was great and very knowledgeable. The bread is very good too. Overall it's a definitely good restaurant. It does get very busy in the evenings so make sure to come in early to reserve a spot.“
“I have to say the food was delicious. The service was wonderful and the ambience was great but I have to say we weren't happy that everything was à la cart, and there was no bread and the salad that we ordered was like lawn clippings but other than that when they start putting more on your plate and stop it being an à la cart. We might go back.“
“Mariela, our server, was truly exceptional. She demonstrated a high level of professionalism, attentiveness, and efficiency throughout the entire dining experience. Her warm demeanor and excellent customer service skills made the meal even more enjoyable. Mariela's attention to detail and willingness to go above and beyond to ensure our satisfaction truly set her apart. It was a pleasure to have her as our server at Outback, and her exceptional service undoubtedly enhanced your dining experience. The food was great, cooked perfectly, and came out in a timely manner. I’ll definitely be back for not only the food but for our wonderful server!“
Steak House • $$$
“the layout of the restaurant is perfect for all occasions and the service is fantastic. one server who goes out of his way every time I am there is Sebastia, I go to this location just for him because he makes sure all my needs are taken care of.“
“We celebrated our March birthday's ...Dad 85, daughter Angela 37 and my son Mario 35....we had fantastic dinner! Steak was outstanding the the cocktails were tasty....and the desserts were great. Shout out to our servers who did an excellent job!“
“I recently had the pleasure of dining at Cattlemen’s Restaurant, and it was an experience that left a lasting impression.The steak dinner I enjoyed there was second to none, and the value was simply astounding considering the exceptional quality of beef. Being in Northern California, close to such a rich variety of beef sources, certainly seems to have its perks.The meal I chose was a perfectly cooked porterhouse accompanied by creamy mashed potatoes. It’s worth noting that every meal at Cattlemen’s comes with a generous salad, freshly baked sourdough bread, and a hearty side of baked beans, making the dining experience even more satisfying.Cattlemen’s truly offers a remarkable experience for anyone in search of a top-notch steak. My only wish is for more locations across California, beyond their Petaluma and northern outposts. I definitely plan to check out there other locations when I’m in this area.“
“After recently having the pleasure of dining at Cattlemen’s Restaurant in Roseville. I had to visit another location before I returned back to, Washington.A friend of mine wanted to come to the Rancho Cordova location.The steak dinner I enjoyed there was second to none, and the value was simply astounding considering the exceptional quality of beef. Being in Northern California, close to such a rich variety of beef sources, certainly seems to have its perks.I had a porterhouse the other night. Which you can go wrong with. But I was inclined to try something new. I ended up getting the steak and shrimp.Cattlemen’s comes with a generous salad, freshly baked sourdough bread, and a hearty side of baked beans, making the dining experience even more satisfying.Cattlemen’s truly offers a remarkable experience for anyone in search of a top-notch steak. I’m glad I was able to visit two other locations during my recent trip to the area.“
“AJ was great as he was very focused on our needs. The food never disappoints. My favorite by farWheelchair accessibility: Possibly a couple more disabled parking spots. I noticed that a lot of seniors like myself frequent the location where I go“
“Land Ocean is a nice date night, special occasion, or just looking for a good plate for brunch, lunch, or dinner. It gets busy in the evenings, especially on weekends. If you're looking for a nice date night or special day a reservation is recommended. We usually get the land ocean with king crab legs (they crack them for you, which is a plus), the calamari is okay (not as breaded and crisp as I'd like), the large side salad is a good split plate option, and the burgers for lunch are delicious, the brunch veggie skillet is delicious, and it is children friendly here.“