“Ordered pork bean sprout chow mein crispy noodle. 90% not crispy. Onions, sprouts but little to no other vegetable was present, but tons of soft not crisp noodles. Pork was not very flavorful as some was tough that needed cutting, others pieces were too soft with fat. I do like that the sauce was clear and not that nasty sweet brown that everywhere delivers. Only a fork was supplied and I really needed a knife to cut the big pieces of meat and stringy noodles.Tea was good service and attention to needs was excellent. Nice folks work here.“
“Went here for our first anniversary dinner (Since i gave myself a grease burn trying to make our own) and the food was AMAZING! We called ahead of time and within 15min the food was ready. We got Teriyaki chicken, Shrimp Fried Rice, and Veggie tempura. Definitely coming back here!!!“
“First time being here heard good things about it. The food was really good, I think much better than Imperial Gardens noodles were good. The dim sums hands down really delicious the only thing I say about a lot of these Chinese restaurants they should stop putting celery in the dishes that’s not supposed to have it. It’s just a filler no need for it if it wasn’t for that would’ve been a 5 star for sure. Service was pretty good amount of food is great for the cost.“