Classics on Crenshaw

$ • Burgers, American

Hours today·

About Classics on Crenshaw

Classics on Crenshaw offers high-quality meals that stand out from the rest. Their menu features delicious breakfast plates, juicy lunch combos, and dinner selections. The restaurant is known for its mouth-watering chili fries and onion rings. The burgers, chicken strips, and fries are particularly amazing. The club sandwich combo is highly recommended and considered one of the favorites. Chili cheese fries are highly praised, and the overall quality of the food surprises many visitors. Customers also describe it as a nice 90s style burger joint, with fire burgers, always good food, and great service. The staff is very welcoming, super nice, and known for great customer service.

Menu

Add a Menu
Classics on Crenshaw Menu
Classics on Crenshaw Menu

Customers' Favorites

Photos

Add a Photo
Classics on Crenshaw
Classics on Crenshaw
View All Photos

Classics on Crenshaw Reviews

4.2
200 ratings
5
68%
4
11%
3
2%
2
4%
1
15%
Food
4.2
Atmosphere
4.1
Service
4.4

Share your opinion about Classics on Crenshaw

Here we go again! Another great experience!!!!! 9/5/2026 pick-up time approx 4:12 pm. I didn't get the lady's name but my thinks the receipt said Cindy.
My daughter and I just left from picking up our call in order. When we drove off, my daughter said, oh my God she was so nice. To which I responded, she really was. My husband usually does the ordering and pick-up. The last time I was there a couple of years ago, another lady was so kind and I had to leave her a review, as...read full review
Nice 90s style burger joint I used to come here as a kid back then not sure if its new management but I will return back the burgers are fire .. the staff is very welcoming
Friendly and quick staff! Food is yum too. Love the music playing, not too loud, still able to talk w family.

Read All Reviews(184)

Hours

Monday 7AM - 10PM
Tuesday 7AM - 10PM
Wednesday 7AM - 10PM
Thursday 7AM - 10PM
Friday 7AM - 10PM
Saturday 7AM - 10PM
Sunday 7AM - 9PM
Updated on: