Louie Oliver's Restaurant & Bar at Harrah's Northern California

Inside Harrah's Northern California, 4640 Coal Mine Rd, Ione
(209) 790-4554

Recent Reviews

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Ann Chovy Lovers

Finally, an upscale restaurant in our little town! Everything we have had here is great. We have visited at least 20 times since they opened a little over a year ago. I suggest: scallops, charcuterie board, clam chowder, salmon, rib-eye, shrimp cocktail! Full bar and excellent beer list. Many local wines! The service is outstanding. Very happy to have this restaurant so close!

Atmosphere: 5

Food: 5

Service: 5

Steve Roxanne Gonzales

This place has became my favorite place. When family visits or a small birthday, it's off to Louie Oliver's. Theresa s located in Jackson off main is another favorites.

Atmosphere: 5

Food: 5

Service: 5

Kellie Tibbs Intuitive Tarot

Totally shocked at how much we loved our experience there. The casino however, too much smoke. They absolutely need better ventilation, especially for us non smokers. We would have stayed to gamble, but the air quality quickly hurried us out

Atmosphere: 5

Food: 5

Service: 5

Tessa Bradford

This spot exceeded my expectations during our casino visit. The ambiance is polished, and every dish we ordered came out beautifully presented and full of flavor.

Atmosphere: 4

Food: 4

Service: 4

Kenny

Waitress gave excellent service but the prices were a little over the top to expensive for my taste

Dana Larsen

I gave them a five star because I have not ordered off their menu. My husband and I made reservations for their Christmas extravaganza for us and my mother in law. Service was on point. The buffet they had set up was theworst food I have had in my 61 years and we paid $103.00 a plate. I don’t mind paying that for good food. We were all so disappointed. I won’t return for a buffet but I will give their menu a shot.

Atmosphere: 5

Food: 1

Service: 5

Ramona

Our waitress forgot everything we asked for. She was more concerned how she looked than getting the food and condiments to us. There is one fantastic waitress that I will definitely sit in her section next time. Live band very enjoyable. With the price we are paying I expect horseradish when they ask if there is anything else I can get. Too young of a waitress to care. Never apologized. When we asked for things she would say..,,, I got you! For the price you're paying they should speak with better language and then she forgets to bring everything.

Louise Golden

It is not the louie oliver's restaurant it once was .

Atmosphere: 1

Food: 1

Service: 1

karen

The live music entertainment was the best ever. Kristen Brown from season 24 was playing. They should advertise more. Food was good too. Server was nice but there was a definite language barrier. She was trying to give us the bill but we were asking for the dessert menu.

Pamela

We have eaten at Louie Oliver's numerous times, for Thanksgiving and Christmas and have never had a bad experience. The food is always good and the service is top notch.

Timothy

The blackened king salmon was good, but they don't have anything good to go with the salmon. I had the chicken fettuccine alfredo, talk about flat, plane jane, no taste at all. My friend had the open face turkey, another plane jane, no taste. If the cook at Harrahs work at a homeless shelter, no body would come to dinner. The salmon was ok, but the other two dinners were very poor. One last thing, we waited 40 minutes for dinner, but the bill show up 1 minute after we started to eat.

Padma

Good variety of food to choose from . Portions are large, enough to split . Great service .

Ronald

The food is very salty, as expected from there foodservice provider. Purchase inexpensive food and charge premium price.

robert

Usually pretty good. Not so much this time. Food pod was average. Blackened salmon was fishy and had no flavor. Patty melt was cooked good but the bread on one side was completely soggy. Tha 1 good thing was the filet mignon. Cooked perfectly. The service was sub par. Had to ask twice for refills. I will think twice before going back.

Ralph

We were served fast, but our order came wrong. It was an anniversary celebration, so not fun for that to happen. Had to wait for it to be corrected and hunt down someone to fix it while the other order that was correct was getting cold waiting. Ordered the chicken Alfredo for both of us and clam chowder soup to go with it. Soup was excellent, but one order of chicken Alfredo came with no sauce on it! When the order was fixed it was good. Explanation was we got someone else's order. They ordered without sauce! Why would anyone order this dish without the sauce! That is what makes it Alfredo! Might have just been an excuse for forgetting the sauce. It came with garlic toast per the menu, but that was more like a square bread muffin with garlic sauce that had been brushed on or poured on top of it. No butter was provided. Had to ask for some, because there was no butter on it. The bread made both of us have heartburn problems during our sleep that night. Too much garlic! It was nothing like a garlic toast I'm use to or make myself. Oh well the evening out was ok, but not the best we have had. The price and quality of the main meal and soup was way better than going to Lone Wolf in Jackson and the view was nice. Still priced higher by $10 then other establishments due to having to pay for soup extra. Most places include soup or salad and bread with the meal.

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Louie Oliver's Restaurant & Bar at Harrah's Northern California

Inside Harrah's Northern California, 4640 Coal Mine Rd, Ione, CA 95640
(209) 790-4554