TANG N TANG

3953 Irvine Blvd, Irvine
(714) 730-4850

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pork cutlet donkatsu 돈까스

Spicy Beef Flank Soup 육개장

pork cutlet donkatu 돈까스

돼지국밥 pork belly soup

Pork Belly Soup 돼지국밥

국밥 Pork Belly Soup

Spicy Cold Noodle Soup

Spicy Pork Belly Soup

Spicy Pork Bone Soup

우거지갈비탕

ecause it is hardened blood, it is very rich in iron , Which is good for anemia, and contains a lot of minerals that are good for the body, such as vitamins, calcium and potassium. In addition, it contains 0% fat, 2% carbohydrate, and 10.1% protein per 100g, making it a very good health food for diet. Ox bone hangover soup. Ox bone broth with ox blood(sunji) & veggies. Served with rice and kimchi. 소 사골 육수에 선지와 여러가지 야채를 넣어 푹 끊인 해장국

S4. Soondae Guk(순대국)

S3. Spicy Pork Belly Soup(매운돼지국밥)

Spicy pork bone broth with pork belly, meat(Stomach, cheek,heart), and rice noodle. Served with rice and kimchi 매운 돼지 사골육수에 삼겹살과 돼지고기(위, 염통, 뽈살)

S11. Ugeoji Galbitang (우거지 갈비탕)

In Korean cuisine, ugeoji (우거지) is outer leaves or stems of cabbage, radish, and other greens, which are removed while trimming the vegetables. Ugeoji is often used in soups and stews, including haejang-guk (hangover soup).

S8. Spicy Pork Bone Soup(감자탕)

Spicy pork bone broth with pork bone, potato & veggies. Served with rice and kimchi. 매운 돼지 사골과 돼지 목뼈, 감자와 야채

S9. Hot Pot Bulgogi Soup(뚝배기불고기)

Sliced seasoned beef & veggies with glass noodles in sweet beef broth. Served with rice and kimchi. 달콤한육수에 야채와 당면을 넣은 불고기

S2. Pork Belly Soup(돼지국밥)

S13. Manduguk (Dumpling Soup 떡만둣국)

Mandu-guk (만두국, 饅頭-) or dumpling soup is a variety of Korean soup (guk) made by boiling mandu (dumplings) in a beef broth with beaten egg.

Combo Menu

C1. Bossam Combo 보쌈콤보

C3. Naeng Meon Combo + Dduck Galbi (2pcs)

These fancy beef patties beef short rib meat are called tteokgalbi (떡갈비), literally translated to rice cake ribs. Don't expect any rice cakes (tteok, 떡) in the dish. The name comes from the way the minced meat is kneaded and shaped as rice cakes are made in Korea

C2. Naeng Myeon Combo + Dumplings (3pcs)

Naengmyeon is a cold noodle dish of thin, chewy noodles that are made with buckwheat and potato or sweet potato starch. There are two main types of naengmyeon dishes depending on how it's prepared – mul naengmyeon (물냉면) and bibim naengmyeon (비빔냉면).

Appetizer

A1. Mini Soondae plate (미니순대접시)

Homemade Soondae & pork meat( stomack, cheek,heart). Served with rice and kimchi. Choice of only soondae, only meat, and mixed 수제순대 와 돼지고기(위, 염통 뽈살)

A2. FRIED TTEOKGALBI (2PCS) 떡갈비튀김

A3. Beef Fried Dumpling (5PCS) 만두

A4. Seafood Scallion Pancakes (해물파전)

TNT SPECIAL

T2. Galbi Jjim 갈비찜 (SPICY OPTION)

braised short ribs is a variety of jjim or Korean steamed dish made with galbi

T1. Ugeoji Galbi Jeongol 우거지 갈비전골

In Korean cuisine, ugeoji (우거지) is outer leaves or stems of cabbage, radish, and other greens, which are removed while trimming the vegetables.

Food

F1. Pork Cutlet[Donkatsu] 돈까스

Deep-fried boneless pork loin with cabbage salad & homemade sauce. Served with rice and kimchi. 돼지 생 등심으로 갓 튀겨 낸 음식, 수제소스와 야채 샐러드

F5. Bossam 보쌈

Braised pork belly & kimchi wrap platter (for 2-3 people). Served with rice and kimchi. 푹 삶아 만든 삼겹살과 소금에 절인 배추, 보쌈무우 와 곁들여 먹는 웰빙음식(2-3인용)

F3. Stir Fried Pork 제육볶음

Spicy Pork (pork in a spicy sauce marinade), with green onion, onion, and sesame on top.

F6. Spicy Stir-Fried Soondae Plate 매운 순대철판볶음

Spicy stir-fried homemade soondae & pork meat with veggies, noodle(For 3-4 persons). Served with rice and kimchi. 매콤한 특제 소스와 수제순대, 돼지고기, 각종 야채와 당면을 함께 볶아낸 철판요리 (3-4인용)

F4. Soondae & Mixed Meat Plate 모듬순대접시

Homemade Korean blood Sausages & mixed meat 수제 순대와 돼지고기

F8. Gamjatang Jeongol 감자탕 전골

Spicy pork bone broth with pork neck bone, potato& veggies(for 3-4 persons). Served with rice and kimchi. 돼지사골 육수에 푹 삶아 낸 돼지 목뼈, 야채, 감자등이 들어간 전골(3-4인용)

F2. Bulgogi Rice Bowl 불고기덮밥

Bulgogi with Rice Stir-fried bulgogi (beef in a soy sauce marinade), served on a bed of rice

F7. Soondae Jeongol 순대전골

Pork bone broth with home-made Korean blood sausages, pork meat, and veggies (for 2-3 persons). Served with rice and kimchi.

Noodles

N3. Spicy Mul-Bibim Naengmyeon 물비빔냉면

Spicy buckwheat noodle with cold broth 물냉면에 매콤달콤한 수제소스와 함께 먹는 냉면

N1. Mul-Naengmyeon 물냉면

Buckwheat noodle with cold both(broth that made of radish water kimchi) 얼음 동동 동치미육수와 특제소스로 만든 육수로 만든 냉면

N2. Spicy Bibim-Naengmyeon 비빔냉면

Buckwheat cold noodle with homemade sweet & spicy red chili sauce 매콤 달콤한 수제소스와 곁들여 먹는 비빔 냉면

Sides

Extra Mixed Meat(Stomach Heart/위, 염통)

White Rice 공기밥

To Go Kimchi 투고 김치

Ox Bone Broth 소 사골 육수(설렁탕 육수)

Pork Bone Broth 돼지 사골 육수(순대국 육수)

Extra Noodle (냉면 사리)

Extra Sunji(Beef Blood) 선지 추가

ecause it is hardened blood, it is very rich in iron , which is good for anemia, and contains a lot of minerals that are good for the body, such as vitamins, calcium and potassium. In addition, it contains 0% fat, 2% carbohydrate, and 10.1% protein per 100g, making it a very good health food for diet.

To Go Radish 투고 깍두기

Extra Rice Noodle (쌀국수 사리)

Extra Glass Noodle (당면 사리)

Drink

Drink (음료수)

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Recent Reviews

Over the weekend, I visited this restaurant, and it was packed with Koreans, which made me think this place must be authentic! According to my Korean friends, eating tteokguk (rice cake soup) is like how we eat longevity noodles — having a bowl adds another year to your life!

✨ Braised Beef Ribs
The braised beef ribs here are different from what I’ve had at other Korean restaurants. Instead of the cheesy style, it’s more like the Gangnam-style...

January 2025

Tang n Tang at Northpark Plaza is super convenient with easy parking! It's a great spot for some delicious Korean food, plus you can grab a drink afterward at Boba Time or Starbucks in the mall. The atmosphere is casual and welcoming.

I tried the bossam combo, spicy beef flank soup, naengmyeon, pork cutlet, and pork bulgogi! The bossam combo is perfect for 2-3 people, and everything was fresh, especially the pork cutlet--it was so tender. The naengmyeon...

November 2024

Visited again with friends over the weekend and this is by far my fav Korean restaurant in SoCal! Always my go to when I visit Irvine. The best in food quality, taste and services. Would definitely recommend trying their crispy Donkatsu and the ‘UGEOJI Galbi tang’. Will not disappoint.

우거지갈비탕이랑 돈가스 너무 맛잇어요!?

November 2024

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